John Boos 4CO4R1.5-3636 36 Inch Work Table Cabinet Base Open Front with Stainless Steel

The John Boos 4CO4R1.5-3636 Work Table Cabinet Base With Open Front is a professional-grade stainless steel work station designed for versatile commercial kitchen deployment. Measuring 36 inches in width by 36 inches in depth, this model features a robust 14-gauge stainless steel top with a 1-1/2 inch rear up-turn to contain spills and enhance durability. The open-front cabinet base with stainless steel construction provides accessible storage, complemented by an 18/430 stainless steel wrap for corrosion resistance. The unit is equipped with stainless steel legs featuring adjustable feet for precise leveling and stability. Its NSF certification signifies compliance with sanitation standards, making it ideal for food preparation environments demanding high hygiene and durability standards.

Top John Boos 4CO4R1.5-3636 Features

The John Boos 4CO4R1.5-3636 work table provides a stainless steel work surface with easy maintenance and corrosion resistance, combined with a spacious open-front cabinet for efficient storage. Its durable 300 series stainless steel top, combined with adjustable stainless steel legs, ensures longevity under moderate workload conditions common in busy commercial kitchens. This model's open front design facilitates quick access during food prep tasks, and the stainless steel wrap offers additional protection against spills and corrosion. Suitable for kitchens requiring flexible workspace and integrated storage, this work table enhances workflow efficiency and sanitation compliance.

• 14-gauge stainless steel top: Ensures durability and easy cleaning in high-use settings.
• Open front cabinet base: Facilitates quick access and streamlined workflow.
• Stainless steel legs with adjustable feet: Allows precise leveling on uneven floors.
• Corrosion-resistant 18/430 stainless steel wrap: Suitable for humid or high-wash environments.
• Dimensions 36"W x 36"D x 37.25"H: Fits standard kitchen workspace and prep areas.

Ideal for food prep stations, storage needs, and moderate-volume kitchen workflows requiring durability and sanitation.

John Boos 4CO4R1.5-3636 Technical Specs

The John Boos 4CO4R1.5-3636 features a 36"W x 36"D x 37.25"H stainless steel construction, with a 14-gauge top and an 18/430 stainless steel wrap. It operates with a single-phase power supply and a 220V electrical system, aligned with standard commercial kitchen requirements. The unit’s base is constructed from stainless steel, with adjustable legs that allow for floor leveling. The work table is not equipped with refrigeration or electrical components, focusing solely on durability and sanitation. Maintenance involves routine cleaning with non-abrasive cleaners, and disassembly is straightforward for sanitation routines. Its weight is approximately 250 lbs, making it suitable for stationary installation in busy kitchens. Dimensions and construction materials support compliance with food safety standards, providing streamlined workflow integration in food prep and storage applications.

• Electrical requirements: 220V, single-phase, minimal amperage
• Construction & finish: Heavy-duty stainless steel, NSF-certified for sanitation
• Dimensions: 36"W x 36"D x 37.25"H with a 14-gauge top
• Weight: 250 lbs for stable installation and transport
• Temperature resistance: Suitable for daily steam, rinse, and wash cycles

What is a commercial work table with open front?

A commercial work table with an open front is a durable stainless steel workstation featuring a sturdy top and accessible storage base designed for food prep environments. Installed in kitchens and foodservice operations, it provides a spacious, easy-to-clean surface with integrated storage readily available for utensils, ingredients, or small equipment. The John Boos 4CO4R1.5-3636 exemplifies this, offering a 36-inch-wide stainless steel top, open-front cabinet, and adjustable legs, making it ideal for moderate-volume foodservice applications such as prep stations, bakeries, or catteries.

Top Work Tables for Commercial Kitchen Prep Environments

The John Boos 4CO4R1.5-3636 work table offers robust build quality, functional design, and suitability for moderate workload foodservice kitchens. Its stainless steel construction and open-front storage facilitate efficient workflow, while adjustable legs enable precise leveling. This model is designed for installation in prep counters, work stations, and food assembly lines, supporting balanced operation and sanitation in professional settings.

• Used in moderate-volume food prep kitchens for flexible storage
• Designed for commercial kitchen equipment and durable daily use
• Ideal for foodservice environments with high hygiene standards
• Supports efficient workflows in bakeries and catering kitchens
• Suitable for installations requiring precise leveling and stability

Why Choose John Boos 4CO4R1.5-3636?

What sets the John Boos 4CO4R1.5-3636 apart from similar work tables is its heavy-duty stainless steel top combined with corrosion-resistant wrap and adjustable stainless steel legs. Its open front design maximizes accessibility for food prep and storage, supporting smooth operational flow. The unit’s robust construction and NSF certification ensure sanitation compliance and longevity in demanding kitchen environments, providing a reliable foundation for diverse culinary tasks.

• Compact footprint suited for diverse kitchen layouts
• Heavy-duty construction with 14-gauge stainless steel top
• Corrosion-resistant stainless steel wrap ensures durability
• Adjustable leveling feet enhance stability on uneven floors
• Designed for moderate-volume foodservice workflow efficiency