The John Boos 4CO4R1.5-36108-1S Work Table Cabinet Base With Open Front is a professional-grade kitchen workstation designed for high-performance foodservice environments. Constructed with a durable stainless steel base and a 14/300 series stainless steel top featuring a 1-1/2" rear up-turn, this 108" wide by 36" deep unit provides robust support and seamless sanitation. Its open-front cabinet design facilitates quick access to stored items, making it ideal for busy commercial kitchens requiring efficiency and hygiene. The Stallion Safety Edge front enhances user safety, while the included midshelf offers ample storage within a corrosion-resistant structure suitable for demanding culinary applications. A combination of stainless steel legs with adjustable feet ensures stability and level positioning on uneven surfaces.
John Boos 4CO4R1.5-36108-1S Features
The John Boos 4CO4R1.5-36108-1S work table features a heavy-duty stainless steel top with a rear up-turn, ideal for food prep and storage in commercial kitchens. It incorporates an open-front cabinet base with a midshelf, facilitating quick ingredient or tool access. The stainless steel wrap maintains structural integrity and hygiene, while the adjustable legs support versatile installation. Its NSF approval assures food safety compliance, making it suitable for high-traffic foodservice operations. Designed for mid-volume workloads, this work table enhances workflow and sanitation standards in busy food establishments.
- Functionality: Reinforced stainless steel top supports heavy use and equipment
- Durability: Made from corrosion-resistant stainless steel with a 14 gauge top
- Ease-of-Maintenance: Seamless stainless steel surfaces simplify cleaning routines
- Design Integration: Open front with midshelf optimizes workflow efficiency
- Workplace Compatibility: Adjustable stainless steel legs allow for flexible setup in various layouts
Perfect for mid-volume food prep areas and busy commissaries requiring durable, easy-to-clean work surfaces
John Boos 4CO4R1.5-36108-1S Technical Specs
The John Boos 4CO4R1.5-36108-1S work table is a commercial-grade unit with a width of 108 inches and a depth of 36 inches, standing 37.25 inches tall. Its construction features a stainless steel base and a 14-gauge stainless steel top from the 300 series for longevity and sanitation. It operates without electrical requirements and does not include refrigeration components. The unit weighs approximately 470 lbs, providing substantial stability. The open-front cabinet readily accommodates storage needs, and its NSF approval underscores its compliance with stringent food safety standards. The stainless steel wrap and adjustable feet enhance ease of cleaning and placement, respectively. This work table is suited for installation in various foodservice environments, including prep stations, back of house, and bakery settings.
- Width: 108 inches, suitable for spacious work areas
- Construction: Stainless steel base and top for corrosion resistance
- Weight: Approximately 470 lbs for stability and durable support
- Dimensions: 37.25" height, 36" depth for ergonomic use
- Finish: Stainless steel with NSF approval for food safety
- Installation: Adjustable stainless steel legs for leveling
What is a commercial work table with open front?
A commercial work table with an open front is a durable culinary workspace designed for high-volume food preparation. It features a sturdy stainless steel surface with a rear up-turn for containment and hygiene, alongside a storage base with an open front and a midshelf, facilitating quick access to ingredients or utensils. Installed in professional kitchens, food prep stations, or bakery environments, the John Boos 4CO4R1.5-36108-1S provides a reliable platform for medium workload operations, combining sanitation, durability, and workflow efficiency in one unit.
Top Stainless Steel Work Tables for Foodservice Operations
The John Boos 4CO4R1.5-36108-1S is a robust commercial stainless steel work table designed for efficient food prep in medium-volume settings. Built with high-quality materials and a dependable open-front cabinet base, it ensures durability, sanitation, and seamless workflow suited to busy kitchen environments.
- Operation Type — Medium-volume food prep stations
- Kitchen Setting — Commercial kitchens and back-of-house areas
- Foodservice Category — Food preparation and ingredient storage
- Workload Qualifier — Moderate throughput with heavy-duty support
- Use Case — Optimal for prep stations requiring quick access and hygiene
Why Choose John Boos 4CO4R1.5-36108-1S
Compared to similar models, the John Boos 4CO4R1.5-36108-1S stands out with its commercial-grade stainless steel construction, open-front storage design, and NSF approval. Its 108-inch width maximizes workspace, while the adjustable legs allow flexible installation. The seamless stainless steel surfaces and safety-enhanced front improve sanitation and safety, making it a reliable choice for demanding foodservice operations.
- Compact footprint with 108" width for spacious working surface
- Heavy-duty stainless steel construction for long-term durability
- Open front with midshelf enhances workflow and storage access
- Adjustable stainless steel legs simplify uneven surface setup
- Meets NSF standards for safety and sanitation compliance
