The John Boos 4CO4R1.5-3072 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel workstation designed for high-performance foodservice environments. Featuring a sturdy 14/300 stainless steel top with a 1-1/2" rear up-turn and a stainless steel base, this 72"W x 30"D unit provides a robust platform for various prep and storage tasks. Its open front design allows for easy access, while the Stallion Safety Edge front enhances safety and durability. Built with 18/430 stainless steel wrap and adjustable stainless steel legs, it ensures longevity and stability in busy kitchens. This work table is an ideal choice for commercial kitchens requiring reliable, hygienic, and accessible work surfaces with superior construction and capacity.
John Boos 4CO4R1.5-3072 Features
This work table with cabinet base integrates a durable stainless steel top and open front design catering to food prep stations, with easy-to-clean surfaces and modular utility. It supports medium-volume workloads, optimized for restaurant prep lines, offering corrosion resistance, adjustable feet for stability, and a seamless stainless steel construction to simplify sanitation. The open front facilitates efficient workflow, while the stainless steel wrap provides added protection against impacts and spills.
- Premium stainless steel top: 14 gauge material supports heavy prep use with corrosion resistance
- Open front design: Accessible storage for quick ingredient or utensil retrieval
- Adjustable stainless steel legs: Facilitate leveling on uneven flooring in busy kitchens
- Stainless steel wrap: Protects sides from impact and corrosion over time
- Safety-oriented Stallion Safety Edge: Ensures operator safety during frequent use
Ideal for commercial food prep areas seeking durable, easy-to-maintain surfaces for high-volume operations.
John Boos 4CO4R1.5-3072 Technical Specs
The John Boos 4CO4R1.5-3072 work table features a 72" wide by 30" deep stainless steel top with a 14 gauge thickness and a 1-1/2" rear up-turn for spill prevention. Its stainless steel base construction includes adjustable legs with feet to accommodate uneven flooring, supporting a total weight of approximately 340 lbs. The unit operates with a splash height of 1-1/2" backsplash/upturn, promoting hygiene and spill containment. It is constructed with corrosion-resistant 18/430 stainless steel in a seamless design, ensuring durability and easy cleaning. The overall height is 37.25", suitable for ergonomic food prep. The unit is NSF-listed, emphasizing food safety and sanitation, and ships within 2-4 weeks for timely deployment in commercial kitchens.
- Dimensions: 72" W x 30" D x 37.25" H; weighs 340 lbs
- Top Material: 14 gauge, 300 series stainless steel with rear up-turn
- Construction: NSF-listed stainless steel base with adjustable legs and safety front edge
- Splash Height: 1-1/2" backsplash/upturn for spill containment
- Installation Requirements: Floor clearance for adjustable legs, minimal routine maintenance
What is a commercial work table with open front?
A commercial work table with open front is a robust kitchen fixture designed for food prep and storage in professional settings. It features a stainless steel top with a rear up-turn for spill control, and an open front that offers easy access to stored items or workspace. Typically installed in restaurant, cafeteria, or catering environments, this unit supports medium volume workloads, providing durable surfaces that meet sanitation standards and improve workflow efficiency. The John Boos 4CO4R1.5-3072 effectively combines sturdy construction with practical design for high-traffic commercial kitchens.
Top stainless steel work tables for restaurant prep and storage
Reliable and durable, John Boos 4CO4R1.5-3072 stainless steel work tables are ideal for moderate-volume foodservice environments, with a focus on longevity, functionality, and ease of maintenance. Designed for commercial kitchen operations, these tables facilitate efficient workflow and meet industry standards for safety and hygiene. The robust build enhances operational flow in busy restaurant or cafeteria settings, supporting consistent high-volume food preparation.
- Operation for medium-volume restaurant prep and storage
- Designed for compact commercial kitchen spaces
- Suitable for foodservice categories like school cafeterias and catering
- Supports moderate throughput with durable stainless steel construction
- Ideal for food prep and ingredient organization in high-demand kitchens
Why Choose John Boos 4CO4R1.5-3072?
Why Choose John Boos 4CO4R1.5-3072 Work Table with Open Front? This model stands out with its high-grade stainless steel build, precise craftsmanship, and thoughtful design optimized for busy foodservice operations. Its open front provides quick access, while the adjustable legs ensure stability on uneven floors. The welded seamless construction and safety features improve sanitation and operator safety in demanding kitchen environments, making it a reliable, restaurant-ready equipment solution.
- Self-contained, corrosion-resistant stainless steel top enhances durability
- Open front design improves workflow and ingredient access
- Adjustable stainless steel legs facilitate easy leveling
- Safety features like Stallion Safety Edge support operator protection
- Designed for high-quality performance in commercial kitchen applications