The John Boos 4CO4R1.5-30132 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 132 inches in width and 30 inches in depth, it features a 14-gauge stainless steel top with a 1-1/2" rear up-turn for spill containment. The open front configuration provides accessible storage and workspace, ideal for busy kitchens seeking durable and efficient prep stations. Constructed with stainless steel legs and adjustable feet, the unit ensures stability and easy leveling, while its NSF certification confirms compliance with food safety standards. This model is suited for restaurant kitchens, catering operations, and other foodservice facilities requiring a robust and hygienic work surface. Its robust construction and functional design support high-volume, workflow-critical environments.
Top John Boos 4CO4R1.5-30132 Features
The John Boos 4CO4R1.5-30132 work table features a durable 14/300 stainless steel top with a rear up-turn for spill containment, complemented by an open front for easy access. The unit is designed with stainless steel legs and adjustable feet for stability on uneven floors, making it suitable for commercial kitchens with high usage demands. Its stainless steel wrap ensures longevity and resistance to corrosion, while the Stallion Safety Edge front enhances safety during operation. The open front design facilitates quick access to stored items, streamlining prep workflows in busy foodservice settings. Perfect for installation at prep lines or between cooking stations, it supports efficient and safety-compliant operations.
- Functionality and performance: 132" width supports extensive workspace for high-volume prep.
- Durability traits: 14-gauge stainless steel top with corrosion-resistant 18/430 steel wrap.
- Ease-of-use and maintenance: Adjustable stainless steel legs simplify leveling and cleaning.
- Real-world use case: Ideal for setup in main prep areas, accommodating large equipment and ingredients.
- Workflow benefit: Open front allows quick access, improving efficiency in fast-paced kitchens.
Designed for large-scale commercial kitchens requiring durable, spacious work surfaces for food prep and storage.
John Boos 4CO4R1.5-30132 Technical Specs
The John Boos 4CO4R1.5-30132 features a 14-gauge stainless steel top from the 300 Series, supported by stainless steel legs with adjustable feet for stability. Operating within a temperature range suitable for food prep, it is designed for commercial kitchen environments with robust construction and corrosion resistance. The unit weighs approximately 570 lbs, ensuring stability during heavy use, and measures 132"W x 30"D x 37.25"H. Electrical requirements are not applicable, emphasizing its primary function as a durable work surface and storage base. The open front configuration facilitates workflow, while its NSF certification confirms compliance with food safety standards. Maintenance involves regular cleaning with stainless steel-safe products, with disassembly straightforward for thorough sanitation. Its structural design supports high-volume operations, such as bulk ingredient preparation and equipment housing.
- Electrical Requirements: Not applicable, designed as a stainless steel work station.
- Construction & Finish: 14 gauge stainless steel top, 18/430 steel wrap, stainless steel legs.
- Dimensions: 132" width x 30" depth x 37.25" height, weighs 570 lbs.
- Temperature Resistance: Suitable for standard food prep temperatures with a splash upturn for spill containment.
- Food Safety: Constructed from food-grade stainless steel, NSF certified for sanitation.
- Usage Compatibility: Compatible with standard kitchen environments, supports high-volume prep.
What is a commercial work table with open front?
A commercial work table with open front is a heavy-duty stainless steel surface designed for food preparation environments, featuring accessible storage and workspace. Installed in restaurant kitchens or catering facilities, it provides a durable, corrosion-resistant platform for high-volume prep stations. The John Boos 4CO4R1.5-30132 is configured with a spacious 132-inch steel top, open access to storage underneath, and a robust construction suitable for busy culinary operations, supporting efficient workflow and sanitation in professional foodservice settings.
Top stainless steel work tables for high-volume foodservice environments
The John Boos 4CO4R1.5-30132 delivers superior build quality and functionality for commercial kitchens requiring large, durable prep surfaces. Its corrosion-resistant stainless steel construction and open front design make it ideal for high-volume food production, supporting streamlined workflows and sanitation. Built for medium workloads, it ensures safety, stability, and long-term performance in restaurant and catering operations.
- Medium-volume operation for efficient, large-scale food preparation
- Built-in durability suited for high-use kitchen environments
- High-quality stainless steel construction resists corrosion
- Favorable compact footprint for optimal workspace utilization
- Designed for installation in restaurant kitchens, catering, and prep stations
Why Choose John Boos 4CO4R1.5-30132?
Designed with robust stainless steel materials, this work table offers superior durability and stability compared to standard models. Its open front configuration enhances workspace accessibility, while its corrosion-resistant finish ensures long-term hygiene and sanitation. The stainless steel legs with adjustable feet facilitate precise leveling, supporting efficient workflow in demanding commercial kitchens.
- Premium 14-gauge stainless steel top with corrosion resistance
- Open front design for quick access and workflow efficiency
- Stainless steel legs with adjustable feet for stable setup
- Large 132-inch workspace supports extensive prep tasks
- Ideal for restaurant kitchens requiring durable, sanitary surfaces
