The John Boos 4CO4R1.5-30120 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for high-volume foodservice environments. Featuring a durable 14/300 stainless steel top with a 1-1/2" rear up-turn and Stallion Safety Edge front, it offers a sturdy platform for prep and service tasks. The unit's 120"W x 30"D footprint integrates a spacious open-front cabinet base equipped with stainless steel wrap and adjustable stainless steel legs, facilitating customized height and stability. Its construction ensures ease of cleaning and robustness for demanding kitchen workflows, making it suitable for restaurants, catering operations, and large-scale food production facilities. The NSF-rated design confirms compliance with sanitation standards for professional kitchens, while the exact dimensions and heavy-duty materials support intensive daily use.
Top John Boos 4CO4R1.5-30120 Features
The John Boos 4CO4R1.5-30120 work table combines a high-quality stainless steel top with a rugged cabinet base, tailored for commercial foodservice. Its open-front design provides immediate access to stored items, optimizing workflow efficiency. This unit is engineered with stainless steel wrap and legs for durability and easy maintenance, suitable for intensive kitchen environments. It supports a variety of prep and storage functions, integrating seamlessly into professional kitchen layouts. The stainless steel surfaces resist corrosion and facilitate sanitation, ensuring long-term performance in busy foodservice operations.
- 14/300 stainless steel top: Ensures longevity under heavy prep activities.
- Open-front cabinet base: Facilitates quick access and efficient organization.
- Adjustable stainless steel legs: Support precise height customization for ergonomic workflow.
- Stainless steel wrap: Provides additional durability and corrosion resistance.
- Stallion Safety Edge: Promotes safety, preventing accidental injuries during use.
Ideal for high-volume commercial kitchens requiring durable, easy-to-maintain work surfaces with accessible storage.
4CO4R1.5-30120 Technical Specs
The John Boos 4CO4R1.5-30120 Work Table features a 14 gauge stainless steel top within the 300 series for reliability and corrosion resistance. Its overall dimensions are 120 inches in width, 30 inches in depth, and a height of 37.25 inches, with the entire unit weighing approximately 540 pounds. The stainless steel base supports a rugged construction with adjustable legs for stability on uneven floors. This model operates as a non-electric, NSF-rated work surface, designed for demanding food preparation and storage environments. Cleaning and maintenance are straightforward due to its smooth Stainless Steel surfaces and removable components, with a splash height of 1-1/2 inches for splash containment. The unit's design ensures safe, compliant use in commercial kitchens with high throughput.
- Dimensions: 120"W x 30"D x 37.25"H with adjustable feet
- Material: 14 gauge 300 series stainless steel top and base
- Weight: 540 lbs total, supporting heavy-duty operations
- Construction: Seamless, corrosion-resistant stainless steel wrap and legs
- NSF rated: Yes, for health and sanitation standards
- Splash height: 1-1/2" backsplash/upturn for splash containment
What is a commercial work table with open front ?
A commercial work table with open front is a heavy-duty stainless steel work surface designed for food preparation and storage in industrial kitchens. It typically features a durable top with reinforcement, a spacious open-front cabinet base for easy access to stored items, and adjustable legs for ergonomic height setup. Installed in restaurants, cafeterias, or catering facilities, the John Boos 4CO4R1.5-30120 exemplifies this configuration, making it suitable for the demanding needs of high-volume foodservice or large-scale prep stations that require sturdy, sanitation-compliant surfaces combined with accessible storage.
Top Open-Front Work Table for High-Volume Foodservice
Designed for industrial kitchens and catering operations, the John Boos 4CO4R1.5-30120 work table features a rugged stainless steel build with a spacious open-front cabinet, ideal for medium workload environments. Its durable construction, NSF compliance, and ergonomic design support efficient food prep and storage in restaurant or institutional settings. This unit is tailored for moderate throughput kitchens requiring resilient, hygienic surfaces with accessible storage in a compact footprint.
- Operation type — suited for large restaurant prep stations
- Kitchen setting — ideal for institutional or cafeteria environments
- Foodservice category — professional culinary and catering use
- Workload qualifier — optimized for moderate throughput tasks
- Use case — supports efficient food prep and organization
Why Choose John Boos 4CO4R1.5-30120 ?
Compared to similar commercial work tables, this John Boos model offers a robust, corrosion-resistant stainless steel top combined with a spacious open-front cabinet base for efficient storage. Its sturdy stainless steel legs with adjustable feet facilitate precise leveling, while the Stallion Safety Edge front enhances safety. This design supports demanding kitchen workflows, improves sanitation, and provides a durable platform for daily food preparation, making it a preferred choice for professional foodservice operations.
- Constructed with a 14/300 stainless steel top for longevity
- Designed with adjustable stainless steel legs for stable setup
- Open-front access improves workflow efficiency
- Enhanced safety with Stallion Safety Edge front
- Supports high-volume food prep with durable build quality