The John Boos 4CO4R1.5-30108 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for demanding foodservice environments. Featuring a 14/300 series stainless steel top with a 1-1/2" rear up-turn and a Stallion Safety Edge front, this unit provides a durable, corrosion-resistant surface. Its open front design facilitates easy access and efficient workflow, while the stainless steel wrap and legs with adjustable feet ensure stability and longevity in busy kitchens. With precise dimensions of 108"W x 30"D x 37.25"H and a weight of 465 lbs, this product is engineered for high-performance commercial kitchen applications requiring robust construction and functionality.
Top John Boos 4CO4R1.5-30108 Features
This work table with cabinet base offers precise dimensions and rugged stainless steel construction for intense food prep tasks. It combines a smooth 14-gauge top with a protective up-turn, facilitating sanitary sanitation and ease of cleaning. Designed for medium-volume kitchens, it supports streamlined workflows with open front access, adjustable stainless steel legs for stability, and corrosion-resistant materials ensuring durability across diverse foodservice settings.
- Work surface: 14 gauge stainless steel top for durability and easy cleaning
- Construction material: 300 series stainless steel wrap and legs
- Design: Open front for unobstructed workflow integration
- Stability: Adjustable stainless steel legs accommodate uneven floors
- Dimensions: 108"W x 30"D x 37.25"H for extensive workspace
Ideal for mid-volume commercial kitchens requiring resilient prep surfaces and organized workflow.
John Boos 4CO4R1.5-30108 Technical Specs
The John Boos 4CO4R1.5-30108 features a robust stainless steel base supporting a 14-gauge top with a rear up-turn for spill containment and sanitation. It operates without requiring electrical connection, primarily designed for manual food prep tasks. The unit’s dimensions measure 108 inches in width, 30 inches in depth, and stands at 37.25 inches tall, with a total weight of 465 lbs. Built entirely of food-safe stainless steel, it meets industry standards for durability, ease of maintenance, and resistance to corrosion. The open front design allows easy access for operators, and adjustable legs facilitate proper leveling. The upturn backsplash prevents liquid runoff, while the stainless steel wrap offers added protection against impact and wear. Compatible with standard kitchen cleaning routines, it supports high-volume daily usage, especially in busy foodservice operations where durability and sanitation are critical.
- Dimensions: 108"W x 30"D x 37.25"H with 465 lbs weight
- Material: 14/300 series stainless steel top, wrap, and legs
- Construction: Stainless steel base with adjustable feet for stability
- Top gauge: 14 gauge for durability in intensive use
- Temperature Resistance: Designed for operating in standard kitchen environments
- Electrical Requirements: Not applicable; manual operation
- Cleaning & Maintenance: Disassemble for routine cleaning; stainless steel surface wipes
- Storage Features: Open front for easy access with no enclosed cabinets
- Usage Compatibility: Food preparation environments; compatible with standard cleaning protocols
- Installation: Requires sufficient clearance for adjustable legs and cleaning access
What is a commercial work table with open front?
A commercial work table with open front is a heavy-duty stainless steel food preparation station designed for efficient workflow in busy kitchens. It features a durable, easy-to-clean surface with customizable height and open access to facilitate quick ingredient handling and prep tasks. Installed in various foodservice environments such as restaurants, cafeterias, and catering facilities, this unit improves operational efficiency by providing ample workspace with minimal obstruction, supporting high-volume processing in hospitality settings requiring robust sanitation and stability. The John Boos 4CO4R1.5-30108 exemplifies this with its 108"W x 30"D dimensions and stainless steel construction suitable for demanding commercial use.
Top commercial work tables with open front for high-volume foodservice
Constructed with high-quality stainless steel and designed for steady operation, the John Boos 4CO4R1.5-30108 work table provides resilient, efficient support for busy kitchens. Its open front layout and corrosion-resistant materials make it ideal for medium-volume food prep environments requiring durability, sanitation, and reliable workflow. Featuring substantial surface area and adjustable stabilization, this model is suited for various commercial kitchen applications that demand robust, restaurant-ready equipment.
- Medium-duty operation in professional kitchens for continuous prep activity
- Compact footprint with large workspace for organized layouts
- Built to withstand frequent cleaning and heavy usage in foodservice
- Optimized for workflow efficiency with open front design
- Enhanced stability through adjustable stainless steel legs for uneven floors