John Boos 4CO4R1.5-2472 72 Inch Work Table Cabinet Base Open Front Stainless Steel

The John Boos 4CO4R1.5-2472 Work Table Cabinet Base With Open Front is a commercial-grade kitchen workstation designed for durability and functionality in foodservice environments. This stainless steel work table features a 14/300 series top with a 1-1/2" rear up-turn to facilitate cleanability and spill containment. Its open front design allows for easy access and workflow efficiency, making it suitable for busy culinary operations requiring sturdy, hygienic surfaces combined with accessible storage. With precise dimensions of 72 inches in width and 24 inches in depth, along with stainless steel legs with adjustable feet, this unit ensures stability and level installation in high-demand kitchens. Ideal for use in restaurant prep areas, bakeries, or catering operations, it delivers reliable performance with a focus on sanitation and operational efficiency.

John Boos 4CO4R1.5-2472 Features

The John Boos 4CO4R1.5-2472 work table combines a durable stainless steel top with a robust stainless steel base, designed for demanding food preparation tasks. Its wide 72-inch surface supports heavy-duty use in high-throughput kitchens, while the open front facilitates efficient workflow and ergonomic accessibility. The unit’s stainless steel wrap enhances durability against corrosion, and adjustable legs enable precise leveling on uneven floors. Easy to clean and maintain, this work table is optimized for sanitary food prep standards and built for long-term industrial kitchen reliability.

• Functionality: Large 72"W x 24"D workspace for versatile prep activities
• Durability traits: 14/300 stainless steel top and 18/430 stainless steel wrap resist corrosion
• Ease-of-use: Adjustable stainless steel legs simplify installation and leveling
• Workplace integration: Open front design enhances ergonomic access during busy shifts
• Workflow benefits: Rear up-turn helps contain spills and simplifies cleaning routines

Suitable for commercial kitchens requiring sturdy, easy-to-clean work surfaces with accessible storage.

John Boos 4CO4R1.5-2472 Technical Specs

The John Boos 4CO4R1.5-2472 work table features a 14 gauge stainless steel top, weighing approximately 325 lbs, with dimensions of 72 inches wide by 24 inches deep and 37.25 inches in height. The unit is constructed with a stainless steel base and legs with adjustable feet for stability on uneven floors. Its splash guard includes a 1-1/2" high backsplash/up-turn for spill control. Designed to operate in standard commercial kitchen environments, it offers a food-safe, corrosion-resistant surface that withstands heavy use. The work table is typically used in high-traffic prep stations, bakery lines, or catering kitchens, where durable, sanitary surfaces are essential for efficient workflow. No electrical requirements are necessary for operation, and the unit is non-refrigerated, suitable for typical food processing spaces.

• Dimensions: 72"W x 24"D x 37.25"H, suitable for standard kitchen layouts
• Construction: 14 gauge stainless steel top, 18/430 stainless steel wrap
• Weight: 325 lbs for structural stability
• Material Safety: Commercial-grade stainless steel, NSF compliant for food safety
• Adjustable Feet: Stainless steel legs with leveling capability for uneven flooring
• Operating Range: Compatible with typical kitchen temperatures, resistant to heat and moisture

What is a commercial work table with open front?

A commercial work table with open front is a heavy-duty stainless steel workspace designed for foodservice environments requiring ample surface area and easy workflow access. Installed in prep stations, it offers a durable, NSF-compliant surface with features like a rear up-turn for spill containment and adjustable legs for stability. The open front facilitates ergonomic access, making it ideal for restaurant prep areas, bakeries, and catering kitchens where efficiency and sanitation are critical. The model John Boos 4CO4R1.5-2472 combines robust construction with practical design, supporting medium-volume food production needs and ensuring longevity under constant use.

Top stainless steel work tables for medium-volume foodservice settings

Designed for medium-throughput kitchens, the John Boos 4CO4R1.5-2472 offers a robust, open-front stainless steel work surface with a durable base, suitable for commercial food preparation and assembly. Built by John Boos, it features pharmaceutical-grade stainless steel, precise dimensions for versatile placement, and easy maintenance, supporting efficient workflow in busy food environments.

• Operation type — suitable for prep stations in high-demand kitchens
• Kitchen setting — ideal for restaurants, bakeries, and catering facilities
• Foodservice category — tailored for work table and cabinetry needs
• Workload qualifier — supports moderate throughput and continuous use
• Use case — essential for efficient food prep and organization in commercial kitchens

Why Choose John Boos 4CO4R1.5-2472

Compared to similar commercial work tables, the John Boos 4CO4R1.5-2472 excels with its heavy-duty stainless steel construction, reinforced features, and versatile open front design. Its sturdy, NSF-compliant surface supports intensive food prep activities, while adjustable legs provide stability on uneven floors. This model enhances sanitation, simplifies cleaning routines, and integrates seamlessly into busy kitchen workflows, offering a restaurant-ready solution that maximizes operational efficiency and durability.

• Compact footprint optimizes kitchen space utilization
• Robust stainless steel build withstands heavy use and corrosion
• Open front design improves ergonomic workflow access
• Adjustable leveling feet enable stable installation on uneven floors
• Rear up-turn minimizes spill contamination and simplifies sanitation