The John Boos 4CO4R1.5-24120 Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for durability and functionality in professional foodservice environments. Measuring 120 inches wide by 24 inches deep, this unit features a 14-gauge 300 series stainless steel top with a 1-1/2-inch rear up-turn for containment and a Stallion Safety Edge front for user safety. Its stainless steel wrap and legs with adjustable feet ensure stability and ease of maintenance, making it suitable for busy kitchens requiring reliable work and storage solutions. The open front design facilitates quick access and workflow efficiency, ideal for prep stations in high-volume foodservice establishments.
John Boos 4CO4R1.5-24120 Features
The John Boos 4CO4R1.5-24120 work table provides a sturdy stainless steel work surface with a spacious open front for efficient workflow. Its 14/300 stainless steel top resists impact and corrosion, while the stainless steel wrap ensures long-term durability. Equipped with adjustable stainless steel legs, it allows for easy height customization and stability on uneven floors. Designed for commercial kitchens, its open front and safety-backed edges support fast-paced food prep, storage, and placement of additional equipment. The unit’s construction simplifies cleaning and maintenance, making it suitable for high-traffic foodservice settings.
- Functionality: Open front design enables swift product access.
- Durability: Constructed from 14-gauge 300 series stainless steel top.
- Ease of Maintenance: Features stainless steel wrap and adjustable legs for cleaning.
- Use Cases: Ideal for prep stations requiring quick material turnaround.
- Workflow Integration: Supports efficient food prep with rear up-turn for containment.
Designed for professional kitchens needing reliable, NSF-listed work surfaces for high-volume food preparation.
John Boos 4CO4R1.5-24120 Technical Specs
The John Boos 4CO4R1.5-24120 features a stainless steel base with a 14-gauge 300 series top, measuring 120 inches in width and 24 inches in depth, with a height of 37.25 inches for ergonomic use. The unit requires no electrical connection, operating solely on its robust stainless steel construction, which offers resistance to corrosion and impact. Its weight of 490 lbs reflects solid stability and durability, suitable for environments demanding long-term performance. The open front configuration maximizes workspace accessibility, while the adjustable stainless steel legs facilitate installation on uneven surfaces. The unit’s NSF approval underscores its compliance with sanitation standards, and its construction supports frequent cleaning and maintenance routines without compromising its integrity. Shipping typically occurs within 2-4 weeks, emphasizing its capability as a dependable addition to medium-volume commercial kitchens.
- Dimensions: 120"W x 24"D x 37.25"H for versatile placement.
- Construction: 14-gauge 300 series stainless steel top with stainless steel wrap.
- Weight: 490 pounds for stability in high-use environments.
- Finish & Material: Stainless steel for corrosion resistance and sanitation.
- Operational Range: Suitable for standard food prep temperatures.
- Accessories & Maintenance: Legs with adjustable feet, simple cleaning process.
- Installation & Usage: No electrical wiring required, compatible with various kitchen layouts.
What is a commercial work table with open front?
A commercial work table with open front is a durable stainless steel surface designed for high-volume kitchens, providing easy access and efficient workflow. The John Boos 4CO4R1.5-24120 features a 14-gauge stainless steel top with a rear up-turn, a stainless steel wrap for added protection, and adjustable legs for stability. Installed in prep areas or utility stations, it supports food preparation and storage in mid-volume restaurant or institutional environments, offering long-lasting performance and easy maintenance.
Top stainless steel work tables for commercial foodservice settings
The John Boos 4CO4R1.5-24120 is a robust commercial work table built for medium-volume food prep operations, featuring durable construction, a spacious open front, and reliable NSF standards. Ideal for use in restaurant kitchens, catering, or institutional kitchens, it provides efficient workflow and easy cleaning. John Boos model 4CO4R1.5-24120 is designed to enhance productivity in busy culinary environments.
- Operation Type — Suitable for prep and assembly stations
- Kitchen Setting — Perfect for high-traffic commercial kitchens
- Foodservice Category — Equips restaurant and institutional cafeterias
- Workload Qualifier — Supports moderate throughput environments
- Use Case — Designed for quick access, food prep, and storage integration
Why Choose John Boos 4CO4R1.5-24120?
Choosing the John Boos 4CO4R1.5-24120 ensures a high-quality, commercial-grade stainless steel work table with a spacious open front, rugged construction, and premium materials that surpass many competitors. Its robust design offers long-term durability, streamlined workflow, and easy sanitation, making it an optimal choice for medium-volume foodservice environments seeking reliable kitchen equipment.
- Designed with a 14-gauge 300 series stainless steel top for impact resistance
- Features adjustable stainless steel legs for level installation
- Open front facilitates rapid product access and workflow efficiency
- Constructed without electrical components, simplifying maintenance
- Built to NSF standards, ensuring sanitation and safety compliance