John Boos 4CO4-3648 48 Inch Work Table Cabinet Base Open Front Stainless Steel

The John Boos 4CO4-3648 Work Table Cabinet Base With Open Front is a commercial-grade foodservice workstation designed for durability and functionality. Crafted from 14/300 stainless steel with a flat top measuring 48 inches in width and 36 inches in depth, this unit features a Stallion Safety Edge front for enhanced safety and stainless steel wrap for added structural integrity. Its stainless steel legs are equipped with adjustable feet, facilitating precise leveling and stability in busy kitchen environments. The open front design allows for quick access and efficient workflow, making it ideal for food prep stations, catering, and kitchen line setups requiring rugged, sanitized surfaces and reliable storage. The unit complies with NSF standards, ensuring compliance with hygiene and safety protocols in commercial kitchens, while its specific dimensions support seamless integration into various foodservice configurations.

Top John Boos 4CO4-3648 Features

The John Boos 4CO4-3648 Work Table features a 14-gauge stainless steel flat top with a smooth surface suited for heavy food prep. The open front provides easy access for staff to utilize storage space efficiently, while stainless steel legs with adjustable feet ensure stability on uneven floors. Designed for moderate-volume kitchen operations, the unit’s robust construction supports durable performance and easy maintenance in high-traffic foodservice environments.

• 561 stainless steel top resists corrosion and provides ease of cleaning
• Open front design enables quick access during busy food prep shifts
• Stainless steel legs with adjustable feet ensure stability on uneven surfaces
• Built for moderate workload supporting consistent culinary activity
• NSF compliant guarantees sanitation and safety in commercial kitchens

Ideal for food prep stations, catering line setups, or kitchen work areas requiring durable stainless steel surfaces and accessible storage.

John Boos 4CO4-3648 Technical Specs

The John Boos 4CO4-3648 Work Table features a 14-gauge 300 series stainless steel top, measuring 48 inches in width by 36 inches in depth, with a flat splash height and rounded bullnose edges for safety. Its stainless steel base includes a structure designed to withstand rigorous kitchen environments, with a total weight of approximately 290 pounds. The unit operates without electrical components, relying solely on mechanical stability and sanitary construction. Its dimensions of 48"W x 36"D x 35.75"H facilitate versatile placement in commercial kitchens, and the adjustable feet allow for level positioning on uneven floors. The stainless steel construction ensures reliable durability, with easy disassembly for cleaning and maintenance. The NSF certification confirms its compliance with hygiene standards, suitable for high-traffic food preparation areas.

• Electrical requirements: None; manual operation
• Construction & finish: 14-gauge stainless steel top, stainless steel legs
• Dimensions: 48" W x 36" D x 35.75" H
• Weight: 290 lbs
• Material safety: Food-grade stainless steel with NSF approval
• Installation & maintenance: Adjustable feet for leveling, disassembly for cleaning

• Ensure proper clearance around for airflow and cleaning
• Flooring compatibility with adjustable stainless steel legs
• Requires no electrical hookup, suitable for various kitchen layouts
• Built to withstand high-intensity use in commercial environments
• Supports heavy food prep loads with supportive stainless steel construction

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a professional kitchen workstation featuring a durable stainless steel surface combined with integrated storage. These units are installed in food prep areas, catering stations, or back-of-house kitchens, providing a stable surface for meal assembly and a convenient cabinet base for storing utensils, ingredients, or equipment. The John Boos 4CO4-3648 Work Table is positioned as a mid-volume kitchen essential, supporting consistent culinary tasks with its robust stainless steel construction and open front design for quick access.

Top stainless steel work tables for moderate-volume foodservice settings

Constructed with high-grade stainless steel and designed for flexible use, John Boos 4CO4-3648 work tables excel in food prep environments such as cafes, commissaries, and catering kitchens. Their reinforced build supports reliable operation during moderate workload periods, combining durability, sanitation, and easy maintenance in a compact footprint with a commercial kitchen-ready design.

• Moderate workload support—ideal for busy but not high-volume operations
• Commercial kitchen equipment—robust stainless steel construction
• Designed for prep stations—quick access and easy cleaning
• Versatile installation—fits well in various kitchen layouts
• Built for long-term use—corrosion-resistant steel surfaces

Why Choose John Boos 4CO4-3648?

Why Choose John Boos 4CO4-3648 Over Competitors? This work table combines a resilient 14-gauge stainless steel top with a strong stainless steel base, providing superior durability and sanitation. Its open front design enhances workflow efficiency, while adjustable feet facilitate installation on uneven surfaces. The unit’s robust construction and NSF compliance make it a dependable choice for medium-volume foodservice operations seeking reliable, restaurant-ready equipment.

• Compact footprint with open access design
• Stainless steel top and legs for durability
• Adjustable feet for precise leveling
• Designed for moderate kitchen workloads
• NSF certified for sanitation standards