The John Boos 4CO4-3072 Work Table Cabinet Base With Open Front is a professional-grade stainless steel work station designed for demanding foodservice environments. Featuring a 14/300 stainless steel flat top with a Stallion Safety Edge front, it provides a durable, corrosion-resistant surface suitable for heavy use. The open front cabinet base measures 72 inches in width and 30 inches in depth, offering accessible storage and streamlined workflow for commercial kitchens. Equipped with stainless steel legs with adjustable feet, the unit ensures stability and ergonomic operation, optimized for high-volume food prep areas requiring robust construction and hygiene standards.
Top John Boos 4CO4-3072 Features
The John Boos 4CO4-3072 work table combines a reinforced stainless steel top with a versatile open-front cabinet base, ideal for insertion into busy kitchen workflows. Its 14 gauge steel surface resists dents and corrosion, while the stainless steel wrap enhances longevity. Designed with adjustable legs, it simplifies leveling on uneven floors, facilitating easy cleaning and maintenance. The open front allows fast access to stored items, supporting efficient prep lines and storage organization in commercial foodservice facilities.
- Function & Performance: Wide 72" x 30" stainless steel top ensures ample workspace.
- Durability Traits: 14 gauge stainless steel surface resists corrosion and denting.
- Ease-of-Use & Maintenance: Adjustable stainless steel legs enable simple leveling and cleaning.
- Real-World Fit: Open front cabinet supports quick access in busy kitchens.
- Workflow Enhancement: Flat top with Stallion Safety Edge minimizes injury risk during prep operations.
Designed for mid-volume commercial kitchens requiring durable work surfaces and accessible storage
John Boos 4CO4-3072 Technical Specs
The John Boos 4CO4-3072 model features a 14 gauge stainless steel top, 72 inches wide by 30 inches deep, supported by stainless steel legs with adjustable feet for stability. The flat top includes a Stallion Safety Edge front for user protection and resistance to impact. The base construction, made entirely of stainless steel, ensures long-lasting performance and ease of maintenance. The unit weighs approximately 340 lbs, with a splash height of flat top (without backsplash) and a total height of 35.75 inches, suitable for standard kitchen work heights. It operates in a clean, food-safe environment with easy-to-clean surfaces compatible with commercial kitchen sanitation protocols. Shipping typically occurs within 2-4 weeks, with freight class 125, and no electrical requirements are included or needed for this product.
- Electrical Requirements: None needed, manual operation.
- Construction & Finish: Stainless steel with polished finish, 14 gauge top, seamless wrap.
- Dimensions & Weight: 72"W x 30"D x 35.75"H, 340 lbs.
- Temperature Resistance: Suitable for typical kitchen environments, safe from heat or cold damage.
- Cleaning & Maintenance: Stainless steel surfaces facilitate routine cleaning, disassembly not required for maintenance.
- Electrical Compatibility: Not applicable; no electrical connection.
- Installation Clearances: Adequate space around unit for cleaning and access.
- Floor Compatibility: Adjustable feet accommodate uneven flooring.
- Workflow Integration: Fits into standard kitchen prep zones, supports high-volume foodservice.
- Maintenance Access: Smooth surface for efficient sanitation.
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel prep station designed for efficient workspace and accessible storage in professional kitchens. It typically features a sturdy 14 gauge surface, with dimensions suited for high-volume environments such as restaurants, cafeterias, or catering operations. Installed in undercounter or open-plan kitchen areas, units like the John Boos 4CO4-3072 support durable, hygienic food prep with easy cleaning and ergonomic design, ideal for medium to high-volume foodservice settings requiring reliable, restaurant-ready equipment.
Top Work Tables for Mid-Volume Foodservice Environments
Manufactured by John Boos, the 4CO4-3072 work table offers a robust stainless steel surface with open front storage, suitable for moderate throughput kitchens needing dependable, easy-to-maintain equipment. Designed for installation in restaurant prep zones, it supports efficient workflow and sanitation, making it a practical addition to medium-volume catering and institutional kitchens.
- Operation type — suited for medium-volume commercial kitchen workflows
- Kitchen type — ideal in compact, high-demand food prep areas
- Foodservice category — appropriate for restaurant and cafeteria settings
- Workload qualifier — designed for steady, moderate throughput
- Use case — supporting efficient food prep and storage management
Why Choose John Boos 4CO4-3072?
Why Choose John Boos 4CO4-3072 Work Table Cabinet Base With Open Front? This model combines high-quality, corrosion-resistant stainless steel with a practical open-front design, enhancing workflow and sanitation in busy kitchens. Its durable construction, adjustable leveling legs, and safety-enhanced edges set it apart from standard units, providing performance and longevity suitable for professional foodservice operations.
- Self-contained robust stainless steel construction ensures long-term durability
- Open front design improves accessibility for staff during busy prep shifts
- 14 gauge top surface resists dents and corrosion in commercial environments
- Adjustable stainless steel legs facilitate stable, level installation
- Designed with safety features like Stallion Safety Edge front for operator protection