The John Boos 4CO4-3036-1S Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for efficiency in foodservice environments. Its durable 14/300 series stainless steel flat top measures 36 inches wide by 30 inches deep, providing a solid workspace for prep and assembly tasks. The cabinet base features an open front for easy access to stored items, supported by stainless steel legs with adjustable feet for stability and leveling. A midshelf enhances storage versatility, while the Stallion Safety Edge front increases safety and reduces injury risk. Built for medium-volume foodservice operations, this unit is optimized for durability and ease of maintenance in busy kitchens, buffets, and catering setups, with NSF certification ensuring sanitation compliance and long-term performance in commercial environments.
Top John Boos 4CO4-3036-1S Features
The John Boos 4CO4-3036-1S work table combines a robust stainless steel flat top with an open-front cabinet base, tailored for moderate throughput kitchens requiring durable prep surfaces and accessible storage. Its 14-gauge stainless top resists corrosion and impact, while the open front design facilitates quick item retrieval. The midshelf supports organized storage, and adjustable stainless steel legs ensure stability on uneven floors. Ideal for food prep, plating, and equipment support in restaurants and catering facilities, this work table offers straightforward cleaning and maintenance, making it suitable for dynamic commercial settings.
- Functionality: Open front for fast, easy access to storage
- Durability: 14 gauge stainless steel flat top resists corrosion and impact
- Ease of maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Workplace integration: Adjustable feet accommodate uneven flooring for stability
- Workflow enhancement: Midshelf increases storage capacity without sacrificing workspace efficiency
Ideal for medium-volume food prep, assembly, and storage applications in commercial kitchens.
John Boos 4CO4-3036-1S Technical Specs
The John Boos 4CO4-3036-1S work table features a 36-inch by 30-inch stainless steel top constructed from 14-gauge material, delivering high durability for demanding kitchen tasks. Its height of 35.75 inches is suitable for standard food prep stations, supported by stainless steel legs with adjustable feet for precise leveling. The unit weighs approximately 230 lbs, emphasizing its heavy-duty build quality. It incorporates NSF certification, confirming compliance with sanitation standards necessary for commercial foodservice. This model operates without electrical requirements, relying solely on structural robustness and corrosion-resistant materials. The open front cabinet base includes a midshelf for organized storage, with a flat splash height heightened by the stainless steel design for ease of cleaning. The overall construction ensures longevity and high performance even under moderate work intensities in busy restaurant or catering environments.
- Width: 36 inches for versatile kitchen placement
- Depth: 30 inches to maximize prep space
- Height: 35.75 inches for ergonomic working height
- Weight: 230 lbs for stability and durability
- Construction: 14 gauge stainless steel top with stainless steel legs
- Surface finish: Blemish-resistant, easy to clean
What is a commercial work table with open front?
A commercial work table with open front is a robust stainless steel surface designed for food prep and storage in professional kitchens. It typically features a durable 14-gauge stainless steel top, supporting high-impact tasks while facilitating easy cleaning. Equipped with an open-front cabinet base and adjustable legs, this type of work table enhances workflow efficiency and storage organization in environments like restaurants, catering, and cafeterias. The John Boos 4CO4-3036-1S exemplifies this category with a 36W x 30D top, open storage, and high-grade stainless steel construction, making it suitable for mid-volume foodservice operations focusing on durability and sanitation.
Top commercial work tables for moderate foodservice operations
Commercial work tables with open front like the John Boos 4CO4-3036-1S provide durable, stainless steel surfaces designed for moderate throughput kitchens. Built with 14 gauge tops and adjustable stainless steel legs, they support efficient food prep and storage. Ideal for restaurants, catering, and cafeterias, offering ease of cleaning and long-lasting performance in busy environments.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Type — compact commercial spaces with limited footprint
- Foodservice Category — prep stations, staging areas
- Workload Qualifier — medium throughput and storage needs
- Use Case — organized food prep and equipment support
Why Choose John Boos 4CO4-3036-1S?
Choosing the John Boos 4CO4-3036-1S work table offers a reliable, commercial-grade surface with a durable stainless steel top and open-front storage that enhances workflow efficiency. Its heavy-duty construction and adjustable legs provide stability in busy kitchens, while its corrosion-resistant finish ensures long-term sanitation. This unit’s design integrates seamlessly with various food prep and storage setups, improving operational hygiene and accessibility compared to standard models.
- Comprehensive stainless steel construction for longevity and sanitation
- Open front design for quick access and organized storage
- Adjustable legs for stability on uneven floors
- Moderate volume capacity suited for busy kitchens
- Built for easy cleaning and maintenance in commercial settings
