John Boos 4CO4-30132 132 Inch Work Table Stainless Steel Open Front

The John Boos 4CO4-30132 Work Table Cabinet Base With Open Front is a commercial-grade work surface designed for efficient food preparation environments. Crafted with a durable 14/300 stainless steel flat top and an open front cabinet base, it measures 132 inches in width by 30 inches in depth, providing ample workspace and accessible storage. The unit features stainless steel legs with adjustable feet for stability and customization, along with a Stallion Safety Edge front to optimize safety during use. Suitable for high-volume kitchens, this work table is engineered for durability, ease of cleaning, and seamless integration into busy foodservice operations requiring robust stainless steel construction and NSF compliance.

Top John Boos 4CO4-30132 Features

The John Boos 4CO4-30132 work table is tailored for commercial foodservice environments demanding reliable performance. Its stainless steel flat top ensures corrosion resistance and easy sanitation, while the open front cabinet facilitates quick access to stored tools and ingredients. The stainless steel wrap enhances longevity and simplifies maintenance, supporting high throughput workflows. Its adjustable stainless steel legs accommodate uneven floors, promoting stability in active kitchen settings. Designed for durability and efficiency, this unit facilitates streamlined prep tasks and enhances operational workflows.

• Durable 14/300 stainless steel top withstands heavy use
• Open front design for rapid access and workflow efficiency
• Stainless steel legs with adjustable feet for stability on uneven surfaces
• Corrosion-resistant stainless steel wrap simplifies cleaning
• Compact 132"W x 30"D dimensions optimize kitchen space utilization

Ideal for high-volume food prep and kitchen storage in busy restaurant settings.

John Boos 4CO4-30132 Technical Specs

The John Boos 4CO4-30132 work table features a stainless steel flat top constructed from 14-gauge material with a 300 series stainless steel finish, offering resistance to corrosion and impact. Its overall dimensions are 132 inches wide, 30 inches deep, and 35.75 inches tall, with a total weight of approximately 570 pounds for robust stability. The base's stainless steel legs are equipped with adjustable feet for level installation. With an NSF certification, the unit is suitable for commercial foodservice environments requiring strict sanitation standards. The flat top's splash height accommodates various prep activities comfortably, while the unit's design supports operations typical in busy kitchens. It is designed to operate in temperature ranges suited for ambient or prepared food surfaces and can be maintained through routine cleaning with stainless steel-safe solutions. Power requirements are not applicable as this is a non-electric prep station, but installation considerations include sufficient clearance for maintenance and airflow, plus stable footing to support its substantial weight.

• Dimensions: 132" W x 30" D x 35.75" H
• Weight: 570 lbs total, designed for permanent installation
• Construction: 14-gauge stainless steel top, 300 series finish, stainless steel base
• Finish: Stainless steel for corrosion resistance and sanitation
• Certification: NSF approved for commercial food safety standards
• Installation requirements: Level surface, adequate clearance for cleaning and maintenance

What is a commercial work table with open front design?

A commercial work table with an open front is a stainless steel prep station featuring a durable top surface and accessible storage beneath, ideal for use in high-volume kitchens. The John Boos 4CO4-30132 model is specifically designed as a robust and sanitation-compliant work surface with a spacious 132-inch width, 30-inch depth, and open front cabinet base that allows quick access to storage. Suitable for busy restaurant or cafeteria environments, it supports continuous food prep, utensil storage, and organizational flow in commercial kitchens. Its corrosion-resistant construction, impact resistance, and NSF certification make it a standard in professional foodservice operations requiring hygienic, long-lasting, and easy-to-maintain equipment.

Top Work Tables for High-Volume Foodservice Environments

The John Boos 4CO4-30132 work table combines robust construction, ample dimensions, and practical features, making it suitable for high-volume commercial kitchens. Built for reliable operation, it’s ideal for medium workload food prep, ensuring durability, sanitation, and ease of cleaning in busy restaurant and cafeteria settings.

• Commercial prep stations suited for busy kitchen workflows
• Constructed with corrosion-resistant stainless steel materials
• Designed for medium throughput foodservice operations
• Long-lasting performance in high-use environments
• Perfect for installations requiring open front access and workspace efficiency

Why Choose John Boos 4CO4-30132 ?

Why choose the John Boos 4CO4-30132 work table over similar models? Its solid stainless steel construction ensures longevity and sanitation, while the open front design allows quick access to stored items. The adjustable legs promote stability on uneven surfaces, supporting efficient workflow and ease of maintenance. Its dimensions maximize workspace in compact kitchen layouts, making it a preferred choice for commercial foodservice operators seeking durability and functionality.

• Self-contained stainless steel work surface for durability
• Open front design enhances workflow and ingredient access
• Impact and corrosion-resistant construction extends product lifespan
• Adjustable stainless steel legs accommodate uneven floors
• Optimized size fits standard commercial kitchen layouts