The John Boos 4CO4-2484-1S Work Table Cabinet Base With Open Front is a commercial-grade stainless steel work surface designed for durability and efficiency in professional kitchens. Measuring 84"W x 24"D with a 14/300 stainless steel flat top, it features a stainless steel open-front cabinet base and a Stallion Safety Edge front for edge protection. Equipped with an integrated midshelf and 18/430 stainless steel wrap, this unit offers enhanced storage versatility and corrosion resistance, making it suitable for high-traffic foodservice environments requiring robust, easy-to-clean prep stations with optimal workflow integration and sanitation.
Top John Boos 4CO4-2484-1S Features
The John Boos 4CO4-2484-1S work table combines a durable stainless steel top with a spacious open-front cabinet base, ideal for foodprep stations in busy kitchens. Its flat top surface provides 14 gauge stainless steel durability, while the midshelf enhances storage. The open front design allows quick utensil and ingredient access, suited for moderate throughput applications. Constructed with stainless steel legs and adjustable feet, it ensures stability and easy maintenance, supporting flow-efficient kitchen operations. Its NSF certification guarantees compliance with sanitation standards necessary for commercial foodservice facilities.
- Functionality: Spacious open-front cabinet for quick tool access
- Durability: 14-gauge stainless steel top resists corrosion and dents
- Ease of maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Workflow integration: Open front facilitates rapid ingredient and utensil retrieval
- Construction: Stainless steel legs with adjustable feet for stability on uneven floors
Designed for precise food prep needs in commercial kitchens requiring efficient storage and sturdy surfaces, ideal for high-pressure prep stations.
John Boos 4CO4-2484-1S Technical Specs
This commercial work table features a maximum weight capacity of 375 pounds and is constructed with a 14-gauge stainless steel top from the 300 Series, ensuring resilience against corrosion and daily use. The total dimensions are 84 inches wide, 24 inches deep, and 35.75 inches high, with a weight of 375 lbs for stability. It operates without electrical requirements but is built with NSF-approved stainless steel, supporting sanitation and easy maintenance. The open front design includes stainless steel legs with adjustable feet, enabling floor leveling. The flat top surface provides a seamless workspace, while the midshelf allows for secondary storage. Its NSF certification confirms suitability for foodservice environments focused on sanitation compliance and operational durability.
- Dimensions: 84"W x 24"D x 35.75"H, weighs 375 lbs
- Material: 14 gauge NSF stainless steel (300 series)
- Construction: Stainless steel base and top, adjustable stainless steel legs
- Weight capacity: Supports loads up to 375 lbs
- Design: Open front with safety edge and midshelf for optimized workflow
- Compatibility: Suitable for assembly in busy prep areas with level flooring
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel workstation designed to optimize kitchen workflow through quick access to stored tools and ingredients. The John Boos 4CO4-2484-1S model is installed in professional food prep environments, featuring a durable 14/300 stainless steel top, open-front storage, and adjustable legs. It’s ideal for moderate-volume foodservice operations such as restaurant prep stations, catering kitchens, or institutional kitchens requiring sturdy, sanitation-friendly surfaces and efficient storage solutions.
Top stainless steel work tables for moderate-volume foodservice settings
Reliable, sturdy, and built for operational efficiency, this John Boos work table with open front is ideal for moderate-volume food prep in busy kitchens. Manufactured by John Boos, model 4CO4-2484-1S, it supports efficient workflow, easy cleaning, and durable performance essential for commercial kitchen environments requiring robust stainless steel surfaces and versatile storage configurations.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Type — compact, high-traffic commercial kitchens
- Foodservice Category — food prep, catering, institutional kitchens
- Workload Qualifier — typical throughput in bustling foodservice settings
- Use Case — efficient storage and surface durability for daily prep
Why Choose John Boos 4CO4-2484-1S?
Compared to similar stainless steel work tables, the John Boos 4CO4-2484-1S offers superior construction with a 14 gauge stainless steel top, open front for quick access, and an NSF certification for sanitation compliance. Its adjustable stainless steel legs provide durability and stability on uneven floors, while the integrated midshelf maximizes storage capacity. This model’s combination of robust materials, functional design, and thoughtful features enhances workflow and sanitation in professional kitchens, setting it apart from typical commercial work tables.
- Compact footprint with open-front storage for quick access
- Self-contained stainless steel construction supports sanitation standards
- Heavy-duty 14 gauge top ensures long-term durability
- Adjustable stainless steel legs facilitate proper leveling
- Designed for moderate throughput foodservice environments
