The John Boos Work Table, Cabinet Base Hinged Doors is a durable, commercial-grade kitchen fixture designed to enhance workflow efficiency in foodservice environments. Measuring 72 inches wide by 36 inches deep with a 16-gauge stainless steel top and a 5-inch backsplash, this unit provides a robust workspace combined with secure storage. Its stainless steel base with hinged doors offers easy access and sanitation, making it suitable for professional kitchens requiring reliable, high-performance equipment. Key technical features include an NSF-certified design and a Stallion Safety Edge front for enhanced safety and durability in demanding culinary settings.
Top John Boos 4CH6R5-3672-1S Features
This work table with cabinet base is optimized for moderate foodservice workloads, featuring a sturdy 16 gauge stainless steel top with a 5" splash backsplash for contamination control. The hinged doors facilitate quick access and secure storage of kitchen tools or ingredients, while the stainless steel legs with adjustable feet allow for leveling on uneven floors. Equipped with a mid-shelf, the unit maximizes internal storage, and its NSF certification assures compliance with sanitation standards. Designed for durability and ease of maintenance, it suits busy commercial kitchens needing reliable, hygienic work surfaces and storage solutions.
- Functionality: Provides workspace plus secure storage with hinged doors
- Material durability: Constructed from 16-gauge stainless steel for longevity
- Ease of maintenance: Seamless stainless steel surfaces simplify cleaning routines
- Practical fit: Ideal for prep areas demanding sturdy, easy-to-clean units
- Workflow integration: Enhances efficiency with built-in storage and ergonomic design
Best used in medium-volume kitchens requiring dependable surface and storage capacity.
John Boos 4CH6R5-3672-1S Technical Specs
This work table boasts a comprehensive set of technical specifications suitable for commercial kitchen environments. It features a 16 gauge stainless steel top in the 300 Series with a 5" backsplash for splash mitigation. The stainless steel base with hinged doors offers durability against heavy use, and the steel legs with adjustable feet enable stable positioning on uneven flooring. The unit weighs approximately 420 lbs and measures 72”W x 36”D x 40.75”H. It operates without electrical requirements, relying solely on manual functionality. The NSF certification affirms compliance with hygiene standards, and its construction allows for straightforward cleaning and sanitation. The unit typically ships within 2-4 weeks, with freight class 125, and does not include electrical or cooling components, focusing on structural integrity and usability.
- Dimensions: 72 inches wide by 36 inches deep, height 40.75 inches
- Construction: 16 gauge stainless steel top with stainless steel base
- Weight: approximately 420 lbs for robust stability
- Assembly: No electrical wiring required, adjustable leveling feet included
- Maintenance: Smooth stainless surfaces facilitate quick cleaning and sanitation
- Shipping: Typically ships within 2-4 weeks via freight class 125
What is a commercial work table with hinged doors
A commercial work table with hinged doors is a stainless steel kitchen station designed for food prep and storage in professional environments. It combines a durable, corrosion-resistant top with easy-to-maintain surfaces and secure storage compartments beneath, ideal for high-use foodservice settings. The John Boos 4CH6R5-3672-1S features a 72-inch wide stainless steel top with a 5-inch backsplash, a stainless steel base with hinged doors, and a mid-shelf, making it suitable for restaurants, cafeterias, and institutional kitchens requiring reliable, sanitation-friendly fixtures for efficient workflow and organized storage.
Top stainless steel work tables for institutional foodservice environments
Designed for moderate operation in commercial kitchens, the John Boos 4CH6R5-3672-1S stainless steel work table offers a durable construction with optimized storage, making it ideal for medium-volume foodservice settings like cafeterias and hospital kitchens. Its robust steel top and hinged doors facilitate clean, efficient, and organized workflow, while built-in adjustable feet ensure stability on uneven floors. This model provides reliable, restaurant-ready performance in demanding culinary environments.
- Operation type — Moderate throughput kitchens
- Kitchen setting — Commercial institutional foodservice
- Workload qualifier — Medium-volume restaurant prep
- Use case — Food preparation and ingredient storage
- Design feature — Built-in mid-shelf for additional storage
Why Choose John Boos 4CH6R5-3672-1S?
Compared to similar stainless steel work tables, the John Boos 4CH6R5-3672-1S stands out for its industrial-grade construction, NSF certification, and thoughtful safety features like the Stallion Safety Edge front. Its 16-gauge top and sturdy stainless steel base with hinged doors ensure longevity and sanitation. The integrated mid-shelf and adjustable feet increase operational efficiency, making it a dependable choice for busy commercial kitchens seeking durable, hygienic, and restaurant-ready equipment.
- Built with heavy-duty 16-gauge stainless steel for durability
- Features hinged doors for quick access and secure storage
- Designed with adjustable feet for stable leveling
- NSF-certified for sanitation compliance and safety
- Optimized for medium-volume foodservice workflows
