John Boos 4CH6R5-3660 60 Inch Work Table Stainless Steel Hinged Doors with Backsplash

The John Boos 4CH6R5-3660 Work Table Cabinet Base with Hinged Doors is a commercial-grade foodservice workstation designed for durability and efficiency. Featuring a 16/300 stainless steel top with a 5-inch backsplash, this model offers a robust workspace suitable for high-volume culinary environments. Its stainless steel base with a hinged doors configuration provides convenient storage access, while the Stallion Safety Edge front enhances safety. Built on stainless steel legs with adjustable feet, it ensures stability and ease of leveling in busy kitchens. The unit measures 60 inches in width by 36 inches in depth, with an overall height of 40.75 inches, making it compatible with standard kitchen layouts. The construction and materials are optimized for frequent cleaning and sanitation, ideal for food prep, plating, or storage applications in commercial kitchens requiring reliable, NSF-compliant equipment.

Top John Boos 4CH6R5-3660 Features

The John Boos 4CH6R5-3660 work table with cabinet base integrates a durable stainless steel top and a secure hinged door cabinet, ideal for foodservice operations needing increased storage and workspace. Its 16-gauge 300 series stainless top provides corrosion resistance and ease of cleaning, while the stainless steel wrap and legs offer structural longevity. The safety edge front improves worker protection, and the adjustable feet facilitate stable leveling across uneven floors. Designed for moderate workloads, this work table supports efficient workflow in commercial kitchens, prep stations, or bakery environments.

• Easy-to-clean stainless steel 16-gauge top with backsplash
• Stainless steel base with hinged doors for secure storage
• Sturdy stainless steel legs with adjustable height for stability
• Safety-oriented Stallion Safety Edge front for staff protection
• Designed for moderate-volume food prep and storage solutions

Ideal for environments requiring durable, NSF-certified work surfaces and dependable storage capacity.

John Boos 4CH6R5-3660 Technical Specs

The John Boos 4CH6R5-3660 work table features a 60-inch wide by 36-inch deep stainless steel top constructed from 16 gauge 300 series material, offering excellent corrosion resistance and easy sanitation. Its height of 40.75 inches allows comfortable workflow for food prep and assembly tasks. The unit weighs approximately 370 lbs, emphasizing its robust build quality. Equipped with NSF compliance, it ensures food safety and sanitation standards. The stainless steel legs with adjustable feet enable precise leveling, and the Stallion Safety Edge enhances ergonomic safety during operation. Power requirements are not applicable, making it suitable for standard kitchen electrical setups without additional modifications.

• Dimensions: 60"W x 36"D x 40.75"H
• Construction: 16 Gauge 300 Series stainless steel top and wrap
• Weight: 370 lbs
• Legs: Stainless steel with adjustable feet for stability
• Compliance: NSF approved for food safety
• Other features: 5" backsplash, Stallion Safety Edge front, removable hinged doors

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel, NSF-certified finish
• Temperature Resistance: Operates within standard kitchen temperature ranges
• Cleaning & Maintenance: Sanitary surface, disassembly for cleaning as needed
• Storage Features: Hinged door cabinet for organized storage
• Usage Compatibility: Compatible with standard commercial kitchen environments

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a structured stainless steel workstation designed for food preparation and storage in professional kitchens. It combines a durable, easy-to-clean work surface with an integrated storage cabinet featuring hinged doors, optimizing workflow and organization. The John Boos 4CH6R5-3660 model, with its NSF-certified stainless steel top and reinforced base, is suited for moderate-volume foodservice settings such as prep stations in restaurants, cafeterias, or catering operations, providing stability, sanitation, and efficient storage in demanding environments.

Top Work Tables with Hinged Doors for Commercial Foodservice

Constructed for reliable performance and durability, these work tables with hinged doors from John Boos, model 4CH6R5-3660, are ideal for food prep, storage, and workflow organization in commercial kitchens. Designed to support moderate workloads, they feature NSF-certified corrosion-resistant stainless steel surfaces, robust structural components, and practical storage capacity suited for restaurant and catering applications.

• Moderate-volume food prep — supports efficient kitchen workflows
• Commercial kitchen equipment — for durable and sanitary solutions
• Foodservice category — ideal for restaurants and cafeterias
• Moderate workload — supports daily food preparation tasks
• Storage and workspace integration — enhances kitchen organization

Why Choose John Boos 4CH6R5-3660?

Why choose the John Boos 4CH6R5-3660 work table with hinged doors over similar models? Its stainless steel construction ensures long-term durability and sanitation, supporting high standards of cleanliness. The integrated storage cabinet offers accessible organization, while the safety features and adjustable legs enhance usability in busy foodservice environments. Its precise dimensions and NSF certification make it a versatile, restaurant-ready choice for moderate-volume kitchens seeking reliable, efficient equipment.

• Self-contained design with durable stainless steel construction
• Enhanced safety with Stallion Safety Edge front
• 16-gauge stainless top resistant to corrosion and easy to sanitize
• Compact footprint suitable for versatile kitchen layouts
• Adjustable feet for stability across uneven floors