The John Boos 4CH6R5-3636-1S Work Table Cabinet Base With (1) Set Of Hinged Doors is a commercial-grade foodservice workstation designed for durability and functionality. Constructed with a robust stainless steel base and a 16/300 series stainless steel top, it offers optimal sanitation and resistance to corrosion. Featuring a 36"W x 36"D footprint, this work table is equipped with a 5" backsplash to contain spills and prevent contamination, making it suitable for prep areas, kitchens, and food preparation stations. Its practical design includes a midshelf for organized storage, stainless steel legs with adjustable feet for stability, and a Stallion Safety Edge front for enhanced safety during daily operations. Ideal for high-traffic commercial kitchens, this unit efficiently supports workflow with durable materials and precise dimensions tailored for professional environments.
Top John Boos 4CH6R5-3636-1S Features
The John Boos 4CH6R5-3636-1S work table with hinged doors offers a combination of durable stainless steel construction, optimized workspace area, and versatile storage, tailored for commercial kitchens. Its 16-gauge top withstands heavy use, and the adjustable legs facilitate level positioning in busy foodservice settings. Designed for ease of maintenance, the hinged doors provide quick access to storage, supporting efficient workflow and sanitation protocols, especially in high-volume food prep environments.
- Functional storage: Includes a midshelf for organized ingredient and tool access
- Durable construction: Made with a 16 gauge stainless steel top and base for longevity
- Safe frontend design: Equipped with Stallion Safety Edge to prevent injuries
- Ease of maintenance: Hinged doors facilitate quick cleaning and access
- Foot-adjustable legs: For stable positioning on uneven floors in commercial kitchens
Designed for medium-volume food prep operations requiring reliable storage and a sturdy work surface
John Boos 4CH6R5-3636-1S Technical Specs
The John Boos 4CH6R5-3636-1S work table features a 300 series stainless steel top, measuring 36" in width and depth, with a 5" backsplash for spill containment. The unit is supported by a stainless steel base with a total weight of 300 lbs, ensuring stability and durability under intensive use. Its construction includes a rounded/bullnose edge for safety and ease of cleaning. The table operates in a typical foodservice environment, with a height of 40.75" designed for ergonomic efficiency. The stainless steel material is resistant to corrosion and cleaning agents, facilitating sanitation and maintenance. The work table’s design incorporates adjustable stainless steel legs for leveling, and the total shipping weight aligns with its robust build. The unit is compatible with standard food prep workflows, capable of handling high-frequency operations without warping or degradation.
- Electrical requirements: Not applicable, manual operation primarily
- Construction & finish: 300 Series stainless steel with rounded edge finish
- Dimensions: 36"W x 36"D x 40.75"H with a 5" backsplash
- Weight: 300 lbs
- Operating environment: Suitable for high-traffic commercial kitchens and prep stations
- Electrical compatibility: No electrical connections required
- Installation clearance: Requires adequate space for adjustable feet and door access
- Flooring compatibility: Stable with adjustable feet on uneven surfaces
- Cleaning routine: Surface disinfectants compatible with stainless steel finish
- Workflow integration: Fits seamlessly into food prep lines and storage areas
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a heavy-duty kitchen workstation designed for food preparation and storage in high-volume settings. Constructed from stainless steel, it provides a durable, corrosion-resistant surface and integrated storage compartments accessible via hinged doors. Such tables are commonly installed in restaurant kitchens, catering facilities, and institutional cafeterias to streamline workflow, facilitate sanitation, and maximize storage efficiency. The John Boos 4CH6R5-3636-1S exemplifies this category with its robust construction and practical features tailored for busy commercial environments, supporting tasks like ingredient prep, utensil storage, and workflow organization in mid-volume foodservice operations.
Top Commercial Work Tables for Foodservice Operations
Commercial work tables with hinged doors like the John Boos 4CH6R5-3636-1S are built for durability, function, and safety in busy kitchens. Designed to withstand frequent use, they are ideal for food prep stations, with features supporting organized storage, sanitation, and ergonomic workflow in restaurant, cafeteria, or catering settings.
- Operation for moderate workload in busy restaurant environments
- Designed for compact commercial spaces with efficient storage needs
- Ideal for food prep, ingredient organization, and utensil storage
- Supports medium throughput foodservice activities
- Perfect for manual prep tasks requiring durable surfaces
Why Choose John Boos 4CH6R5-3636-1S
Why Choose John Boos 4CH6R5-3636-1S Work Table with Hinged Doors? This model offers superior stainless steel craftsmanship, a thoughtful design for safety and maintenance, and a robust structure suitable for mid-volume foodservice operations. Its integrated storage and safety features set it apart from typical commercial kitchen tables, enhancing operational efficiency and sanitation standards in demanding environments.
- Self-contained construction for easy installation in tight spaces
- Heavy-duty 16 gauge stainless steel top ensures long-term durability
- Designed specifically for medium throughput food prep workflows
- Features adjustable stainless steel legs for floor adaptability
- Built with safety-forward Stallion Safety Edge front for worker protection
