The John Boos 4CH6R5-36120 Work Table Cabinet Base with Hinged Doors is a commercial-grade kitchen workstation designed for durability and functionality in high-volume foodservice environments. Featuring a 16/300 stainless steel top with a 5" backsplash, this unit provides a sanitary and corrosion-resistant surface. The stainless steel cabinet base, measuring 120" wide by 36" deep, includes two hinged doors for secure storage. Constructed with stainless steel legs and adjustable feet, it ensures stability and easy leveling. The Stallion Safety Edge front protects against damage, while the 18/430 stainless steel wrap enhances durability. Built for intensive use, this work table offers precise dimensions and robust materials suitable for various foodservice applications requiring reliable, hygienic, and corrosion-resistant equipment.
Top John Boos 4CH6R5-36120 Features
This work table with cabinet base is engineered for commercial kitchens needing durable storage and prep space. Its stainless steel top and wrap deliver corrosion resistance, while hinged doors facilitate quick access and secure closure. The adjustable stainless steel legs support stability on uneven floors, supporting moderate workloads with robust construction. Designed for ease of cleaning and maintenance, it integrates seamlessly into professional foodservice workflows, providing organized workspace solutions suitable for high-volume food prep and storage.
- Stainless steel construction: Corrosion-resistant, durable surface for heavy use
- 16 gauge top with backsplash: Prevents spills, simplifies cleaning
- Hinged steel doors: Easy access and secure storage for kitchen essentials
- Adjustable stainless steel legs: Ensures stability on uneven floors
- Dimensions 120"W x 36"D: Fits large prep and storage needs efficiently
Ideal for installations requiring robust storage and work surface in high-traffic culinary environments.
John Boos 4CH6R5-36120 Technical Specs
The John Boos 4CH6R5-36120 work table features a self-contained stainless steel top made of 16-gauge material, resistant to corrosion and suitable for high-volume food prep. Its integrated 5" backsplash enhances spill containment, while the stainless steel base with adjustable feet offers stability and easy leveling. The unit operates without electrical requirements, relying solely on robust construction for longevity. It accommodates moderate workloads typical of commercial kitchens, with a total weight of 615 lbs for structural stability. Designed with food safety in mind, the stainless steel surfaces are easy to clean, compatible with standard cleaning routines, and resistant to typical kitchen chemicals. The overall dimensions are 120" wide, 36" deep, and 40.75" high, making it a versatile addition to busy kitchens needing a dependable work and storage solution.
- Width and Depth: 120"W x 36"D for ample workspace and storage
- Material: 16 gauge stainless steel top and base for durability
- Weight: 615 lbs for stability and rugged use
- Backsplash Height: 5" to contain spills effectively
- Construction: Stainless steel legs with adjustable feet for leveling
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a heavy-duty foodservice workstation featuring a durable stainless steel surface and enclosed storage. Typically installed in kitchens requiring easy access to tools and ingredients, these units support efficient workflow and sanitation. The John Boos 4CH6R5-36120 model includes a 16/300 stainless steel top with a backsplash and a stainless steel base with two hinged doors, making it suitable for high-volume food prep environments where reliability and hygiene are critical. Used in cafeterias, restaurants, and catering operations, this work table offers a practical combination of prep space and organized storage to streamline kitchen operations.
Top commercial stainless steel work tables for high-volume foodservice
Designed for high-volume food prep areas, the John Boos 4CH6R5-36120 provides a durable, food-safe surface with a secure storage base, ideal for large kitchens requiring efficient workflow in busy foodservice settings. Its robust stainless steel construction and moderate workload capacity make it suitable for restaurant, cafeteria, and catering operations. John Boos 4368f200-de3c-441f-8d46-bc2074db5110 ensures long-lasting performance, supporting critical kitchen tasks with a professional build quality optimized for commercial environments.
- Operation Type — Moderate throughput kitchens
- Kitchen Type — Commercial food prep stations
- Foodservice Category — Restaurant, cafeteria, catering
- Workload Qualifier — Medium-volume operations
- Use Case — Storage and prep in busy kitchens
Why Choose John Boos 4CH6R5-36120?
John Boos 4368f200-de3c-441f-8d46-bc2074db5110 stands out for its enduring stainless steel construction, precise dimensions, and professional-grade design suited for demanding commercial kitchens. Its combination of durable materials, stability, and ease of maintenance improves operational efficiency, sanitation, and workflow integration compared to standard models, ensuring long-term value for high-volume foodservice operations.
- Compact footprint with a 120"W x 36"D design optimizes space
- Self-contained stainless steel top facilitates quick cleanup
- Heavy-duty construction supports continuous high-volume use
- Adjustable stainless steel legs enhance stability on uneven floors
- Hinged doors enable easy access and organized storage