The John Boos 4CH6R5-3072 Work Table Cabinet Base With (2) Sets Of Hinged Doors combines professional-grade stainless steel construction with precise dimensions to optimize commercial kitchen workflow. Featuring a 16/300 stainless steel top with a 5-inch backsplash and Stallion Safety Edge front, this equipment supports durable, sanitation-compliant operations. Its sturdy stainless steel legs with adjustable feet ensure stability, while the integrated hinged doors facilitate accessible storage in high-use foodservice environments. Designed for moderate throughput kitchens, it provides an efficient work surface paired with organized storage, making it ideal for establishments requiring reliable, heavy-duty prep stations and storage solutions.
John Boos 4CH6R5-3072 Features
The John Boos 4CH6R5-3072 work table features a robust stainless steel top optimized for food prep and storage. Its hinged doors provide secure and easy access to internal compartments, enhancing workflow efficiency. Constructed with a durable 300 series stainless steel wrap and stainless steel legs with adjustable feet, it offers long-term performance in demanding kitchen environments. The 16 gauge top ensures resistance to impact and corrosion, while the 5-inch backsplash simplifies cleanup around the work surface. Its NSF-approved design supports sanitation standards and ease of maintenance for busy foodservice operations.
- Durable 16 gauge stainless steel top withstands rigorous use in commercial kitchens.
- Stainless steel hinged doors enable easy access and secure storage.
- Adjustable stainless steel legs facilitate leveling on uneven surfaces.
- Designed for moderate throughput with ample workspace and organized storage.
- NSF-compliant for sanitation and safety in professional foodservice settings.
Optimized for medium-volume kitchen prep stations requiring dependable durability and accessible storage.
John Boos 4CH6R5-3072 Technical Specs
The John Boos 4CH6R5-3072 work table is engineered for commercial kitchen use, featuring a 72"W x 30"D stainless steel top with a 16 gauge thickness and a 5-inch backsplash to contain spills. Its frame is constructed from 300 series stainless steel, complemented by stainless steel wrap and adjustable legs for stability. The total weight of this unit is approximately 375 lbs, designed to support heavy-duty workflow without compromise. Powering high-volume prep, it seamlessly integrates into mid-sized kitchen environments. The cabinet base with hinged doors provides organized storage while the rounded/bullnose edge ensures safety for operators. Cleaning is straightforward due to its corrosion-resistant surface and ergonomic design, with dimensions suited for space-efficient installation.
- Dimensions: 72"W x 30"D x 40.75"H, weighs approximately 375 lbs
- Material: 16 gauge 300 series stainless steel top, stainless steel base and wrap
- Splash Height: 5-inch backsplash to contain spills and facilitate cleanup
- Construction: Stainless steel base with adjustable leveling feet
- Design: Rounded bullnose edge for operator safety and ease of cleaning
- Sanitation: NSF-approved for professional kitchen standards
- Electrical requirments: Not applicable
- Cleaning & maintenance: Surface sanitization with damp cloth; disassembly for deeper cleaning
- Installation clearance: Adequate space around for access and airflow
- Supports moderate workload: Ideal for stations with consistent but not high-volume prep
- Built for durability: 16 gauge stainless steel withstands impact and corrosion
What is a commercial work table and cabinet base?
A commercial work table with a cabinet base is a professional-grade kitchen station that provides a sturdy, stainless steel work surface combined with enclosed storage. Designed for use in restaurants, cafeterias, and catering operations, it supports food preparation, storage, and workflow integration. The John Boos 4CH6R5-3072, with its stainless steel construction and hinged doors, is ideal for mid-volume environments where durability, sanitation, and organized storage are prioritized for efficient service.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with high-quality stainless steel and designed for durability, John Boos 4CH6R5-3072 work tables excel in moderate-volume kitchens. They provide a reliable surface for food prep and secure storage, supporting efficient workflow and sanitation in restaurant, cafeteria, or catering operations. Built for longevity and easy maintenance, these units ensure peak performance in demanding environments.
- Workstation — suitable for food prep in commercial kitchens
- Medium-volume — supports consistent throughput in busy foodservice
- Food preparation — ideal for cooking lines, prep stations, and storage
- Moderate workload — handles routine foodservice demands with efficiency
- Storage solutions — integrated cabinet with hinged doors enhances organization
Why Choose John Boos 4CH6R5-3072 ?
The John Boos 4CH6R5-3072 work table distinguishes itself through its superior stainless steel construction, adjustable leveling legs, and thoughtful design features like rounded edges and extensive backsplash. Its robust build supports consistent, professional-grade performance in commercial kitchens, offering greater durability, sanitation, and workflow efficiency compared to similar models. Its precise dimensions and hinged doors optimize space utilization and access for mid-volume foodservice operations.
- Self-contained design with integrated storage enhances workflow efficiency
- Heavy-duty stainless steel withstands demanding kitchen environments
- Compact footprint fits well in various kitchen layouts
- Designed for moderate workload with easy access to supplies and prep surfaces
- Built with safety features such as rounded edges and adjustable feet