The John Boos 4CH6R5-3036-1S Work Table Cabinet Base with Hinged Doors is a commercial-grade foodservice workstation designed for durability and efficient storage. Crafted from NSF-listed stainless steel, it features a 16-gauge top with a 5-inch backsplash to contain spills and simplify cleaning. The stainless steel base incorporates a hinged door design, providing secure access to internal storage, and is equipped with an adjustable footing system for stability on uneven floors. This model measures 36 inches wide by 30 inches deep, making it suitable for mid-volume kitchen applications requiring dependable workflow integration and frequent sanitation. Its robust construction and ergonomic features support high-use environments like restaurant, cafeteria, or catering operations, offering a reliable and sanitary workspace tailored for professional foodservice settings.
John Boos 4CH6R5-3036-1S Features
This work table cabinet base is purpose-built for busy commercial kitchens, combining stainless steel durability with versatile storage. It’s equipped with a 16/300 stainless steel top and a 5-inch backsplash to contain liquids, while the hinged doors facilitate easy access and sanitation. Featuring an internal midshelf, it supports organized workflow and efficient appliance placement, ideal for operations with moderate throughput. The stainless steel legs with adjustable feet ensure stability on uneven floors, and the NSF certification guarantees compliance with sanitation standards in high-volume environments.
- Function or Performance: Features hinged doors for secure, easy access to storage
- Durability Traits: Constructed with 16-gauge stainless steel for long-term use
- Ease-of-Use or Maintenance: Front-mounted hinged doors simplify cleaning and access
- Real-World Use Case or Fit: Suitable for frequent access in restaurant prep areas
- Workflow Benefit or Integration: Supports organized food preparation with internal midshelf and stable adjustable legs
Best suited for medium-volume commercial kitchens requiring durable, easy-to-clean workstations with organized storage.
John Boos 4CH6R5-3036-1S Technical Specs
The John Boos 4CH6R5-3036-1S work table features a 36-inch width and a 30-inch depth stainless steel top, constructed from 16-gauge material to resist wear and facilitate sanitation. The unit includes a 5-inch backsplash to contain spills and a rounded, rolled bullnose edge for safety. Its stainless steel base supports a hinged door storage compartment, reinforced by stainless steel legs with adjustable feet for stabilization. The overall height is 40.75 inches, and the unit weighs approximately 270 lbs, ensuring a sturdy presence in demanding environments. It’s NSF-listed for food safety, with a weight capacity suitable for moderate workloads, and features materials and finishes that allow for easy cleaning and maintenance. The cabinet configuration supports organized storage, making this work table ideal for kitchen stations focused on operational efficiency and sanitation.
- Electrical Requirements: Not applicable (manual-stainless steel construction)
- Refrigeration Method: Not applicable
- Production Capacity: Suitable for moderate throughput food prep
- Construction & Finish: NSF-listed, stainless steel with rounded edges
- Dimensions: 36\"W x 30\"D x 40.75\"H, 270 lbs
- Temperature Resistance: Operating safely within typical kitchen environment temperatures
- Cleaning & Maintenance: Seamless stainless steel surfaces with disassembly for thorough cleaning
- Storage Features: Internal midshelf for organized utensil and ingredient storage
- Usage Compatibility: Compatible with standard kitchen appliances and prep equipment
- Assembly Required: Minimal, with adjustable feet for leveling
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a durable stainless steel workstation designed for organized preparation and storage in high-volume foodservice environments. It features a sturdy top—typically 16-gauge steel—combined with a base that includes hinged doors for accessing internal storage compartments. Installed in restaurant kitchens, cafeterias, and catering setups, these units support efficient workflow, sanitation, and equipment organization, making them essential components in professional kitchen layouts tailored for operational accuracy and safety.
Top stainless steel work tables with hinged doors for bustling foodservice operations
Built with NSF-certified stainless steel, the John Boos 4CH6R5-3036-1S work table excels in demanding commercial kitchens, supporting organized food prep and storage for moderate workloads. Its durable construction and functional design make it ideal for high-use environments in restaurants and cafeterias, ensuring longevity and sanitation in busy foodservice settings.
- Moderate workload — designed for dynamic restaurant prep stations
- Compact footprint — 36 inch wide for efficient kitchen layouts
- Restaurant-ready — NSF-listed with easy-to-clean stainless steel surfaces
- Self-contained storage — hinged doors provide secure, accessible interior space
- Versatile operation — suitable for both prep and storage in commercial kitchens
Why Choose John Boos 4CH6R5-3036-1S?
Designed with precision from high-quality stainless steel, the John Boos 4CH6R5-3036-1S work table offers superior durability, ease of cleaning, and reliable performance compared to standard models. Its adjustable legs and seamless surfaces facilitate sanitation and operational efficiency, making it ideal for fast-paced kitchen environments that demand rugged, restaurant-ready equipment.
- Self-contained design with hinged doors for secure storage
- Built from 16-gauge NSF-listed stainless steel for longevity
- Compact 36-inch width optimizes small and medium kitchens
- Ergonomic rounded edges for safety and easy cleaning
- Adjustable feet for stability on uneven flooring
