The John Boos 4CH6R5-24108-1S Work Table Cabinet Base With (2) Sets Of Hinged Doors is a durable, commercial-grade stainless steel work station designed for high-functionality foodservice environments. Measuring 108 inches in width and 24 inches in depth, it features a 16/300 series stainless steel top with a 5-inch backsplash and a Stallion Safety Edge front. Its stainless steel base includes two hinged door sets, enabling secure storage, and is supported by stainless steel legs with adjustable feet for stability. Built for ergonomic efficiency and sanitation, this unit offers a built-in midshelf, integrated NSF-compliant construction, and ease of maintenance, making it ideal for busy kitchens requiring robust, easy-to-clean equipment.
Top John Boos 4CH6R5-24108-1S Features
This work table with cabinet base provides optimal storage and workspace in commercial kitchens. Its stainless steel surface withstands heavy use, while the hinged doors facilitate quick access and security. The unit supports a moderate workload with a sturdy stainless steel frame, ensuring durability and ease of maintenance. Designed for installation in food preparation stations, it enhances workflow efficiency and sanitation standards.
- Functionality: Secure storage with dual hinged doors for quick access
- Durability: 16 gauge stainless steel top resists corrosion and impacts
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning and sanitizing
- Workplace Fit: Adjustable feet enable stabilization on uneven floors
- Workflow Integration: Large 108-inch span suits prep lines and station setups
Ideal for central food prep areas requiring reliable storage and workspace
John Boos 4CH6R5-24108-1S Technical Specs
This unit features a stainless steel construction optimized for commercial kitchen use. The 108-inch wide by 24-inch deep design houses a 16 gauge stainless steel top with a 5-inch backsplash for spill containment. It operates on standard commercial installation conditions, with no specified electrical requirements, and supports a moderate throughput environment. The stainless steel base includes adjustable feet for leveling, and the entire structure weighs approximately 510 pounds, ensuring stability during intensive use. Designed with NSF compliance, its rounded edge profile enhances safety and cleaning efficiency. Dimensions include a height of 40.75 inches, with the top and base crafted from high-grade stainless steel for longevity in demanding foodservice applications. Maintenance involves routine cleaning of the stainless steel surfaces and door hardware, with disassembly not necessary for standard upkeep. The unit supports diverse installation scenarios, including countertop mounting and prep station integration.
- Dimensions: 108"W x 24"D x 40.75"H, suitable for standard kitchen setups
- Material: 16 gauge 300 series stainless steel top and base construction
- Weight: 510 lbs, ensuring sturdy workstation stability
- Construction: Stainless steel with rounded, rolled bullnose edges
- Temperature Resistance: Designed for food prep environments, operating safely within standard kitchen temperature ranges
- Cleaning & Maintenance: Non-porous surfaces simplify sanitization, no disassembly required
- Compatibility: Suitable for countertops or free-standing use with adjustable feet
- Safety Features: Stallion Safety Edge front reduces impact hazards
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a stainless steel furniture piece designed for foodservice environments, combining a durable work surface with integrated storage. The 4CH6R5-24108-1S model by John Boos features a 16 gauge stainless steel top with a 5-inch backsplash for spill containment and a sturdy base with dual hinged doors for secure storage. Installed in prep stations or dishwashing areas, this work table optimizes workflow and sanitation, supporting moderate workloads typical in restaurants, cafeterias, and catering facilities. Its design prioritizes easy cleaning, stability, and seamless integration into existing setups for efficient kitchen operations.
Top Commercial Work Tables for Moderate Foodservice Environments
Built with heavy-duty stainless steel and adjustable feet, the John Boos 4CH6R5-24108-1S work table supports moderate throughput kitchen workflows, ideal for prep lines and storage needs in busy foodservice settings.
- Operation Type — moderate volume prep kitchens
- Kitchen Type — commercial food prep stations
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualifier — medium throughput operations
- Use Case — secure storage and efficient workspace in food prep
Why Choose John Boos 4CH6R5-24108-1S?
The John Boos 4CH6R5-24108-1S stands out for its high-grade stainless steel construction, robust design, and thoughtful features like hinged doors and adjustable legs. It offers reliable durability, streamlined maintenance, and a large workspace suited for diverse foodservice environments, surpassing standard models in stability and sanitation performance.
- Self-contained unit with integrated storage and workspace advantages
- Built from 16 gauge stainless steel for long-term durability
- 16/300 series top supports heavy food prep activities
- Adjustable feet ensure level setup on uneven flooring
- Design optimized for rapid cleaning and sanitation
