The John Boos 4CH6R1.5-3636-1S Work Table Cabinet Base With (1) Set Of Hinged Doors is a professional-grade stainless steel work surface designed for commercial kitchen environments. Featuring a durable 16/300 stainless steel top with a 1-1/2" rear up-turn and a Stallion Safety Edge front, this unit provides a sanitary and stable workspace. The cabinet base includes a set of hinged doors and an integrated midshelf, all supported by stainless steel legs with adjustable feet. Its NSF certification confirms compliance with food safety standards, making it suitable for high-demand foodservice settings requiring hygienic and reliable equipment.
John Boos 4CH6R1.5-3636-1S Features
This work table with cabinet base is engineered for moderate-workload kitchens, offering robust stainless steel construction and easy-to-clean surfaces. The mid-shelf maximizes storage efficiency while the hinged doors facilitate quick access to contents. Its 36"W x 36"D footprint ensures compatibility with limited kitchen space, and the adjustable stainless steel legs simplify leveling on uneven floors. Designed for daily sanitation and long-term durability, it supports seamless workflow integration for prep stations and dishwashing areas.
- Functionality: Hinged doors provide secure and accessible storage
- Material Grade: 16 gauge stainless steel top and body ensure corrosion resistance
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Workplace Fit: Compact 36"W x 36"D design fits tight kitchen quarters
- Workflow Integration: Constructed for durability in busy food prep areas
Ideal for mid-volume kitchens needing reliable work surfaces with built-in storage and easy sanitation.
John Boos 4CH6R1.5-3636-1S Technical Specs
The John Boos 4CH6R1.5-3636-1S work table features a 16 gauge stainless steel top with a 1-1/2" rear up-turn, optimized for food prep and service stations requiring durability and hygiene. Its stainless steel base is constructed for corrosion resistance and stability, with adjustable feet for uneven floors. Weighing 290 lbs, this unit measures 36" in width, depth, and height of 37.25", fitting seamlessly into commercial kitchen layouts. The NSF certification ensures compliance with sanitation standards, while its configuration supports efficient workflow for moderate throughputs in restaurant or institutional kitchens.
- Electrical Requirements: None
- Construction & Finish: Full stainless steel build with rounded / bullnose edges
- Temperature Resistance: Suitable for standard kitchen operating temperatures
- Cleaning & Maintenance: Disassemble for routine cleaning, surfaces resist staining and corrosion
- Storage Features: Features hinged doors and a midshelf for organized storage
- Dimensions: 36"W x 36"D x 37.25"H
- Weight: 290 lbs
- Material Gauge: 16 gauge stainless steel
- Proper installation clearance: 2" minimum on sides for ventilation
- Flooring compatibility: Supports adjustable stainless steel legs for uneven floors
- Sanitation routines: Surfaces compatible with standard kitchen cleaning agents
- Workflow integration: Compatible with prep and cleanup stations
- Space efficiency: Fits in tight kitchen layouts with its 36" x 36" profile
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a stainless steel kitchen fixture designed for food preparation and storage. Equipped with a durable 16 gauge stainless steel top featuring a rear up-turn, it provides a hygienic and easy-to-clean surface. The cabinet base includes hinged doors and a midshelf, offering organized storage for utensils, supplies, or small appliances. Typically installed in foodservice establishments such as restaurants, catering kitchens, or institutional cafes, these units support efficient workflows and maintain sanitation standards for high-volume use.
Top Work Tables for Foodservice Environments
These commercial stainless steel work tables from John Boos are built for moderate-volume kitchens, offering durable surfaces, integrated storage, and reliable performance for food prep and service operations. Model 4CH6R1.5-3636-1S suits busy restaurant or institutional kitchens requiring sturdy, sanitary workstations designed to last and facilitate efficient workflow.
- Operation Type — For mid-volume restaurant prep stations
- Kitchen Type — Fits compact commercial spaces
- Foodservice Category — Ideal for restaurant, cafeteria, and catering uses
- Workload Qualifier — Handles moderate throughput efficiently
- Use Case — Supports organized, sanitary food preparation and storage
Why Choose John Boos 4CH6R1.5-3636-1S?
Designed with high-quality stainless steel, the John Boos 4CH6R1.5-3636-1S offers superior durability, corrosion resistance, and ease of sanitation compared to similar units. Its compact footprint optimizes space in busy kitchens, while the hinged doors and midshelf promote organized storage. This work table enhances workflow efficiency and maintains food safety standards for demanding commercial environments.
- Self-contained design with integrated storage enhances workspace utility
- Solid 16 gauge stainless steel top ensures long-term durability in food prep
- Adjustable legs simplify installation on uneven floors
- Hinged doors provide quick access and secure storage
- Supports routine sanitation without surface damage or corrosion
