The John Boos 4CH6R1.5-3048 Work Table Cabinet Base with Hinged Doors represents a professional-grade kitchen solution designed for commercial foodservice environments requiring durable storage and prep space. Constructed with a stainless steel base and a 16/300 gauge stainless steel top featuring a 1-1/2" rear up-turn, this unit offers resilience against heavy use. Its NSF certification confirms compliance with sanitation standards, making it suitable for hospitals, restaurants, and institutional kitchens. The 48"W x 30"D footprint optimizes workspace efficiency, while stainless steel legs with adjustable feet ensure stability on uneven surfaces. This work table is engineered for seamless integration into high-demand culinary workflows, providing secure storage with hinged doors for easy access and sanitation-friendly maintenance. Technical details include a 37.25" height, rounded bullnose edge, and NSF-compliant construction, delivering a reliable foundation for food preparation and storage tasks.
Top John Boos 4CH6R1.5-3048 Features
Designed for use in busy commercial kitchens, this work table combines a durable stainless steel top with a sturdy base, featuring hinged doors for secure storage. Its 48"W x 30"D surface supports heavy-duty prep activities, while the stainless steel wrap and adjustable legs facilitate ergonomic workflow and ease of cleaning. Ideal for institutional and restaurant environments, this unit streamlines storage and prep tasks, ensuring durability and sanitation compliance.
- Heavy-duty stainless steel top: 16 gauge for durability and ease of cleaning
- Secure hinged door storage: facilitates organized kitchen workflow
- Corrosion-resistant stainless steel construction: withstands frequent cleaning and heavy use
- Adjustable stainless steel legs: enable stable installation on uneven floors
- Compact 48"W x 30"D size: fits efficiently within diverse kitchen layouts
Designed for medium-volume foodservice operations requiring dependable work surface and storage integration
John Boos 4CH6R1.5-3048 Technical Specs
The John Boos 4CH6R1.5-3048 work table features a 48" width and 30" depth with a 37.25" height for ergonomic workspace alignment. Its 16-gauge 300 series stainless steel top with a 1-1/2" rear up-turn provides a durable, easy-to-maintain surface suitable for intensive food prep. The stainless steel base construction, paired with adjustable legs, ensures stability and longevity. Weighing approximately 295 lbs, this model is built to withstand demanding kitchen environments, with NSF compliance confirming its adherence to sanitation standards. The rounded bullnose edge improves safety and ease of cleaning, while the NSF certification further underscores its suitability for sanitary food handling. Power and water requirements are not applicable, emphasizing its role as a mechanical work surface. The unit ships with minimal assembly, primarily requiring leveling adjustments to the adjustable legs, and supports ease of sanitation with its corrosion-resistant materials.
- Dimensions: 48" W x 30" D x 37.25" H
- Material: 16-gauge 300 series stainless steel top, stainless steel base
- Weight: 295 lbs
- Construction: NSF-rated stainless steel with rounded bullnose edge for safety
- Shipping Time: Typically ships within 2-4 weeks
- Footprint: Fits in medium-sized food prep areas
- Requires only leveling adjustment upon installation
- Stainless steel legs with adjustable feet for uneven floors
- NSF-certified for sanitation and food safety compliance
- Constructed for durability under frequent washdowns
- No electrical or plumbing hookup needed for operation
What is a commercial work table with hinged doors ?
A commercial work table with hinged doors is a professional-grade stainless steel surface designed for food preparation and storage in high-volume kitchens. It provides a durable, easy-to-clean work surface combined with integrated storage, typically featuring hinged doors for secure access and sanitation. Installed in institutional or restaurant environments, this equipment supports efficient workflow, offering stability, corrosion resistance, and compliance with food safety standards. The John Boos 4CH6R1.5-3048 model is an example of this equipment, ideal for use in busy foodservice settings where durability and organization are critical for operational success.
Top Commercial Work Tables with Hinged Doors for High-Volume Foodservice
Constructed for demanding foodservice environments, the John Boos 4CH6R1.5-3048 offers robust stainless steel build quality and functional design for consistent performance in institutional kitchens. Its medium workload capacity supports continuous prep and storage operations, making it suitable for hospital cafeterias, restaurants, and institutional dining facilities. This work table’s reliable construction and integrated hinged doors provide streamlined workflow and organized storage in busy commercial kitchens.
- Designed for medium-duty operation in high-volume kitchens
- Built with corrosion-resistant stainless steel for sanitation
- Optimal for institutional food prep and storage workflows
- Features a compact footprint suitable for diverse spaces
- Supports efficient organization with hinged door storage
Why Choose John Boos 4CH6R1.5-3048 ?
John Boos 4CH6R1.5-3048 stands out among commercial work tables for its durable NSF-rated stainless steel construction, comprehensive storage features, and precise dimensions tailored for professional kitchens. Its robust build, combined with a resilient stainless steel top and adjustable legs, enhances workflow efficiency and sanitation. Designed for medium-volume foodservice operations, this model provides a reliable foundation for food prep and storage that meets demanding culinary standards.
- Self-contained stainless steel base for longevity and sanitation
- 48"W x 30"D workspace optimizes prep area
- Hinged doors enable quick access and organization
- Adjustable feet ensure stability on uneven floors
- Corrosion-resistant construction simplifies cleaning routines
