John Boos 4CH6R1.5-30132 132 Inch Cabinet Base with 3 Hinged Doors Stainless Steel

The John Boos 4CH6R1.5-30132 Work Table Cabinet Base With (3) Sets Of Hinged Doors is a commercial-grade kitchen workstation designed for demanding foodservice environments. Constructed with a 16-gauge stainless steel top featuring a 1-1/2" rear up-turn and Stallion Safety Edge front, this unit provides durability and safety. The 132" wide by 30" deep stainless steel base includes three hinged doors for organized storage, supported by stainless steel legs with adjustable feet. Its NSF certification confirms compliance with sanitation standards, making it suitable for high-volume kitchens such as restaurants, cafeterias, and prep areas requiring reliable workspace and storage solutions. This model offers precise dimensions, robust materials, and corrosion resistance essential for professional culinary operations.

John Boos 4CH6R1.5-30132 Features

This work table combines a durable stainless steel surface with secure storage, featuring three hinged doors for easy access. Its 132"W x 30"D construction offers ample workspace while maintaining stability thanks to stainless steel legs with adjustable feet, ideal for commercial kitchens requiring efficient workflow and robust equipment. The 16/300 stainless steel top ensures resistance to corrosion and thermal impacts, supporting heavy-duty use. Designed for ease of cleaning, the unit’s NSF-certified materials facilitate sanitation and high turnover throughput in restaurants or catering operations. The rear up-turn minimizes spills, and the Stallion Safety Edge promotes safety during cleaning and prep tasks.

• Functionality: Wide 132" work surface with organized storage
• Durability: 16-gauge stainless steel top resists corrosion
• Ease of Maintenance: Seamless stainless steel surface simplifies cleaning
• Real-world Use Case: Suitable for food prep stations in high-volume kitchens
• Workflow Benefit: Adjustable stainless steel legs improve stability on uneven floors

Designed for large-scale food preparation, this work table supports intensive kitchen workflows with efficient storage.

John Boos 4CH6R1.5-30132 Technical Specs

The John Boos 4CH6R1.5-30132 work table features a 16-gauge stainless steel top with a 1-1/2" rear up-turn, optimizing spill containment and surface integrity in bustling kitchens. Its stainless steel base includes three hinged doors, providing accessible storage for utensils or ingredients. The unit measures 132" width by 30" depth and stands at an overall height of 37.25". Equipped with stainless steel legs with adjustable feet, it ensures stability on uneven floors. The entire construction is rated for commercial use, with a weight of 593 lbs and NSF certification supporting sanitation standards. The product operates efficiently in temperatures from standard commercial kitchen ranges, with a focus on corrosion resistance and ease of cleaning.

• Dimensions: 132" W x 30" D x 37.25" H
• Material: 16 gauge stainless steel top and wrap with stainless steel legs
• Weight: 593 lbs for stability and durability
• Construction: NSF-certified, corrosion-resistant stainless steel
• Finish: Seamless, easy-to-clean surface ideal for high-volume operations
• Usage Compatibility: Supports heavy-duty food prep and utensil storage in commercial kitchens

• Electrical Requirements: Not applicable
• Installation Needs: Requires level clearance for adjustable feet, proper drainage, and sanitation routines
• Cleaning & Maintenance: Non-porous stainless steel surface for effortless sanitation
• Storage: Hinged doors with internal space for organized foodservice supplies
• Operational Range: Suitable for standard commercial kitchen temperature ranges
• Other: Reinforced construction supports heavy use without deformation

What is a commercial work table with hinged doors?

A commercial work table with hinged doors is a heavy-duty kitchen surface designed for food preparation and equipment storage. Constructed with durable stainless steel, it provides a spacious work area and enclosed storage for utensils, ingredients, or tools. Installed in restaurant, cafeteria, or catering environments like the John Boos 4CH6R1.5-30132 model, it is optimized for high-volume foodservice workflows, offering robust construction, sanitation compliance, and ergonomic features for efficient kitchen operation.

Top stainless steel work tables for foodservice operations

Built with high-quality stainless steel, the John Boos 4CH6R1.5-30132 work table offers durable surface and organized storage ideal for comprehensive foodservice workflows in commercial kitchens. Its performance in demanding environments ensures longevity, sanitation, and versatility for medium-volume operations like restaurants and cafeterias.

• Medium-volume food prep — suitable for busy restaurant settings
• Commercial-grade stainless steel — resistant to corrosion and heat
• Simple cleanup — flat surface with seamless design
• Optimized storage — three hinged doors for organized supplies
• Ergonomic height — supports efficient kitchen workflows

Why Choose John Boos 4CH6R1.5-30132?

John Boos 4CH6R1.5-30132 distinguishes itself through its superior stainless steel construction, comprehensive storage options, and thoughtful design tailored for high-volume commercial kitchens. Its 16-gauge top and NSF certification uphold sanitation standards, while the adjustable legs ensure stability in busy food prep areas. The unit’s durable build and safety features make it a reliable choice for demanding culinary environments.

• Provides a wider workspace compared to similar models
• Equipped with an NSF-approved stainless steel surface for sanitation
• Robust construction supports high-volume foodservice activities
• Adjustable legs facilitate leveling on uneven floors
• Enclosed storage with hinged doors enhances organization