John Boos 4CH6R1.5-2496 96 Inch Work Table with Cabinet Base Hinged Doors

The John Boos 4CH6R1.5-2496 Work Table Cabinet Base With (2) Sets Of Hinged Doors is a commercial-grade stainless steel work station designed for precision and durability in professional kitchens. Featuring a 96-inch wide by 24-inch deep stainless steel top with a 1-1/2-inch rear up-turn, this unit ensures ample workspace and spill containment. The cabinet base is constructed from 16/300 gauge stainless steel, with stainless steel legs and adjustable feet for stability on uneven surfaces, making it ideal for foodservice operations requiring robust, maintenance-friendly equipment. With hinged doors providing secure storage and NSF certification, this work table enhances workflow efficiency in high-demand settings.

Top John Boos 4CH6R1.5-2496 Features

This work table with cabinet base offers a 96" W x 24" D stainless steel surface equipped with a rear up-turn to facilitate easy cleanup and prevent spillage. Designed for moderate workload environments, it provides durable stainless steel construction including a 16 gauge top and 18/430 stainless steel wrap. The hinged doors enable secure storage, while the Stallion Safety Edge front enhances user safety. Its adjustable stainless steel legs optimize stability, making it suitable for installation in busy commercial kitchens, prep stations, or bakery environments.

• Functionality: Utility with hinged door storage for organized workspace
• Durability: Constructed from 16/300 stainless steel gauge for longevity
• Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
• Application: Fits seamlessly into prep areas requiring sturdy, low-maintenance surfaces
• Workflow Benefit: Adjustable legs provide precise leveling for efficient operation

Ideal for medium-volume kitchens, prep stations, and food processing areas needing reliable workspace and storage.

John Boos 4CH6R1.5-2496 Technical Specs

This commercial work table features a 96-inch width and 24-inch depth with a 37.25-inch height. The stainless steel top is 16 gauge, part of the 300 Series, offering resistance to corrosion and stains, with a rear up-turn for spill containment. Its NSF certification confirms compliance with sanitation standards. The unit weighs approximately 445 lbs, with stainless steel legs supporting adjustable feet for level positioning. Electrical requirements are not applicable, as this is a non-powered product. This work table’s construction emphasizes durability and ease of cleaning, making it suitable for versatile foodservice applications, from kitchen prep to assembly lines. Dimensions support extensive workspace in tight environments, and its stainless steel finish ensures longevity and sanitation compliance.

• Width: 96 inches for ample working surface
• Material: 16 gauge 300 series stainless steel top
• Height: 37.25 inches suitable for ergonomic working posture
• Weight: 445 lbs, supporting stability in busy kitchens
• Construction: Stainless steel base with adjustable feet for uneven floors
• Certification: NSF approved for compliance with food safety standards

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty stainless steel surface combined with built-in storage designed for professional kitchens and foodservice establishments. It provides a durable, easy-to-clean workspace with hinged or sliding doors for secure storage; the John Boos 4CH6R1.5-2496 model incorporates a 96-inch by 24-inch top, 16 gauge stainless steel surface, and a robust stainless steel cabinet base. These units are optimized for high-volume food prep, assembly, and line operations, supporting optimal workflow and sanitation in busy commercial environments.

Top Work Table Cabinets for Moderate Foodservice Operations

Designed for medium-volume commercial kitchens, the John Boos 4CH6R1.5-2496 provides a robust stainless steel work surface and secure storage. Built to withstand demanding environments, it supports efficient workflow in prep areas, cafeterias, or bakery stations. The model’s sturdy construction and integrated storage make it suitable for foodservice settings requiring reliable, sanitary equipment without excess footprint.

• Operation Type — Moderate throughput food prep
• Kitchen Setting — Compact commercial environments
• Foodservice Category — Cafeterias, bakeries, prep stations
• Workload Qualifier — Mid-volume, high demand
• Use Case — Organized storage and durable work surface in busy kitchens

Why Choose John Boos 4CH6R1.5-2496

The John Boos 4CH6R1.5-2496 stands out among commercial work tables with its combination of durable stainless steel construction, a spacious 96-inch workspace, and secure hinged door storage. The stainless steel wrap and adjustable legs enhance longevity and stability, while NSF certification ensures compliance with sanitation standards. Its balance of functionality and quality streamlines food prep operations, reduces maintenance, and supports sanitation in high-demand environments.

• Compact footprint with 96-inch wide workspace
• Heavy-duty 16 gauge stainless steel top for longevity
• Secure hinged doors for organized storage
• Adjustable stainless steel legs for maximum stability
• Designed for moderate-volume foodservice workflows