The John Boos 4CH6-3696-1S Work Table Cabinet Base With (2) Sets Of Hinged Doors is a commercial-grade stainless steel work surface designed for professional kitchens requiring sturdy storage and durable workspace. Featuring a 16/300 series stainless steel flat top and a Stallion Safety Edge front, this unit provides excellent corrosion resistance and safety. Its 96"W x 36"D dimensions suit mid-volume foodservice operations, supporting organization and efficiency in restaurant, catering, or institutional settings. The cabinet base includes two hinged door sets for accessible storage, complemented by an included midshelf for optimized space utilization. Built with stainless steel legs and adjustable feet, it ensures stability and level positioning for demanding culinary environments.
John Boos 4CH6-3696-1S Features
This work table and cabinet base combination offers a robust stainless steel construction with a spacious 96" width and 36" depth, suited for medium throughput kitchen workflows. The stainless steel top provides durability against heavy use, while the hinged doors facilitate quick access to stored items. Designed for hygiene and ease of cleaning, the unit's flat top and stainless steel wrap ensure seamless sanitation processes. The adjustable feet enable precise leveling on uneven floors, supporting workflow stability and safety in busy food service operations.
- Heavy-duty stainless steel top: 16 gauge for lasting surface resilience
- Two hinged door sets: facilitate organized storage access during service
- Corrosion-resistant stainless steel: suitable for high moisture environments
- Adjustable stainless steel legs: support stability and level positioning
- Includes midshelf: improves internal storage versatility for kitchen essentials
Ideal for establishments needing durable workspace and organized storage in commercial kitchens.
John Boos 4CH6-3696-1S Technical Specs
The John Boos 4CH6-3696-1S work table and cabinet base is constructed with a 16 gauge stainless steel top from the 300 series, providing a flat, resilient surface designed for heavy-duty food prep. The overall dimensions measure 96 inches wide by 36 inches deep and 35.75 inches high, with a total weight of 510 lbs—facilitating stability in demanding kitchen environments. This model operates as a self-contained furniture unit, optimized for ease of cleaning and maintenance with a smooth surface finish and rounded, rolled edges. The primary power source is not applicable, but installation requires a standard level of clearance for door access and leg adjustment. The seamless stainless steel wrap and NSF-compliant design support sanitation protocols without special features for self-cleaning or electronics.
- Dimensions: 96"W x 36"D x 35.75"H
- Weight: 510 lbs
- Material: 16 gauge stainless steel top, stainless steel base and legs
- Construction: NSF-listed, corrosion-resistant, with rounded/bullnose edges
- Functionality: Durable flat top ideal for food prep and storage in mid-volume kitchens
- Installation: Requires proper clearance for stable leveling and door operation
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a heavy-duty stainless steel work surface integrated with storage for efficient kitchen workflow. Equipped with hinged doors and a midshelf, this unit allows for organized access to utensils, ingredients, or equipment, supporting high-volume food preparation. The John Boos 4CH6-3696-1S model is designed for installation in busy culinary environments, such as restaurant kitchens or catering operations, where durability, hygiene, and ease of maintenance are critical. It provides a sturdy, corrosion-resistant workspace with integrated storage to enhance operational efficiency and workspace organization for mid- to medium-volume foodservice applications.
Top Work Tables for Commercial Foodservice Settings
The John Boos 4CH6-3696-1S is a top choice for medium-volume kitchens requiring robust stainless steel surfaces with integrated storage, designed for efficient workflow and sanitation. Built with high-quality materials and precise craftsmanship, it suits institutional and restaurant environments focused on durability and clear organization.
- Operation for medium-volume kitchens supporting consistent throughput
- Ideal for compact commercial spaces with limited footprint
- Suitable for food preparation and storage in restaurant and catering settings
- Designed for moderate workloads demanding resilient surfaces and organized storage
- Perfect for general foodservice tasks requiring durability and easy cleaning
Why Choose John Boos 4CH6-3696-1S
Compared to similar stainless steel work tables, the John Boos 4CH6-3696-1S offers superior construction quality, a generous 96" width for spacious work areas, and innovative hinged door storage that enhances workflow. Its corrosion-resistant materials and adjustable legs optimize stability and sanitation, making it a reliable choice for commercial kitchens seeking durable, restaurant-ready equipment that minimizes downtime and simplifies maintenance.
- Outstanding build quality with premium stainless steel surfaces
- Enhanced storage with two hinged door sets for quick access
- Superior corrosion resistance suitable for high moisture environments
- Adjustable, stainless steel legs for leveling on uneven floors
- Optimized workspace for medium-volume food preparation and storage
