The John Boos 4CH6-3636-1S Work Table Cabinet Base with Hinged Doors is a commercial-grade stainless steel work station designed for foodservice operators requiring durable and reliable kitchen equipment. Featuring a 16/300 stainless steel flat top with Stallion Safety Edge front, it provides a robust surface suitable for food prep, with dimensions of 36" W x 36" D. The cabinet base includes a set of hinged doors for secure storage, complemented by an integrated midshelf for organized utensil and ingredient placement. With stainless steel legs and adjustable feet, it ensures stability and ease of leveling in high-traffic kitchen environments. Ideal for medium-volume food operations, this unit combines strength, sanitation, and functional design for efficient workflow management.
Top John Boos 4CH6-3636-1S Features
The John Boos 4CH6-3636-1S work table cabinet base is engineered for commercial kitchens with a focus on durability, ease of maintenance, and versatile storage. Its stainless steel construction withstands heavy daily use while the hinged doors facilitate quick access and cleaning. The integral midshelf optimizes workflow by providing additional storage within a compact footprint, making it suitable for prep stations, dish stations, or general utility areas. Designed for moderate throughput environments, it supports efficient kitchen operations with precise dimensions and resilient materials.
- Functionality: Includes (1) midshelf for organized storage
- Durability traits: Constructed with 16-gauge stainless steel for long-term use
- Ease of maintenance: Flat top and stainless steel surface simplify cleaning routines
- Fit and application: Sized for standard 36"W x 36"D workspaces in busy kitchens
- Workflow integration: Features Stallion Safety Edge front for operator safety and efficiency
Designed for commercial foodservice environments seeking reliable, easy-to-clean work and storage solutions
John Boos 4CH6-3636-1S Technical Specs
The John Boos 4CH6-3636-1S work table cabinet base features a 16-gauge stainless steel top from the 300 stainless series, offering durability and corrosion resistance suitable for intensive kitchen use. The unit measures 36 inches wide by 36 inches deep with a height of 35.75 inches, supported by stainless steel legs with adjustable feet for stable positioning. It weighs approximately 290 pounds, emphasizing its solid construction. The cabinet incorporates hinged doors for unobstructed access to internal storage, with an integrated midshelf to maximize space efficiency. It operates without electrical requirements and is rated NSF for food safety compliance, making it ideal for installation in prep areas, dish stations, or versatile kitchen setups. Typical installation involves ensuring adequate clearance for door operation and proper leveling for stable operation.
- Dimensions: 36" W x 36" D x 35.75" H
- Weight: 290 lbs, built for stability and durability
- Construction: 16-gauge stainless steel top with stainless steel base and legs
- Finish: NSF-approved stainless steel surface
- Features: Hinged doors, integrated midshelf, Stallion Safety Edge front
- Installation requirement: Leveling with adjustable feet necessary
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a heavy-duty foodservice workstation designed for durability and sanitation in professional kitchens. It features a stainless steel flat top, typically 16 gauge, with a protective Stallion Safety Edge, and a cabinet base with hinged doors for secure storage and quick access. Installed in prep areas, dish stations, or utility zones, it provides a stable work surface and organized storage for ingredients and tools, supporting moderate-volume food operations with efficiency and hygiene.
Top stainless steel work tables for moderate-volume foodservice environments
Designed for reliable performance in busy kitchens, the John Boos 4CH6-3636-1S offers robust construction, functional storage, and efficient workflow support. This work table is ideal for medium-volume foodservice setups such as catering, restaurant prep, and institutional kitchens, providing a durable, NSF-certified solution for demanding culinary operations.
- Operation Type — suited for prep and utility stations
- Kitchen Type — effective in compact commercial kitchens
- Foodservice Category — optimal for restaurant or catering services
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances workflow for ingredient prep and tool storage
Why Choose John Boos 4CH6-3636-1S
The John Boos 4CH6-3636-1S work table cabinet base stands out with its seamless stainless steel construction, durable hinges, and thoughtful safety features like the Stallion Safety Edge front. Its corrosion-resistant top and sturdy base ensure long-term performance, while the integrated storage enhances organization. Built to maximize efficiency and sanitation, it improves workflow in commercial kitchens compared to similar models.
- Compact footprint suited for tight kitchen layouts
- Heavy-duty stainless steel for longevity and sanitation
- Includes an integrated midshelf for extra storage
- Stallion Safety Edge front minimizes injury risks
- Designed for quick maintenance and thorough cleaning
