John Boos 4CH6-3096 96 Inch Work Table Stainless Steel Cabinet Base with Hinged Doors

The John Boos 4CH6-3096 Work Table Cabinet Base with (2) sets of hinged doors is a commercial-grade foodservice workstation designed for durability and efficiency. Crafted from stainless steel with a 16-gauge top, it provides a sturdy, corrosion-resistant surface suitable for high-volume kitchen environments. The unit features an 18/430 stainless steel wrap for reinforced integrity and stainless steel legs with adjustable feet for level installation. The flat stainless steel top measures 96 inches in width and 30 inches in depth, offering ample workspace, while the Stallion Safety Edge front reduces user injury risk during operation. Its hinged doors enable easy access to stored equipment and supplies, making it ideal for food preparation, storage, and line setup in busy commercial kitchens.

Top John Boos 4CH6-3096 Features

This work table with cabinet base offers a combination of strong stainless steel construction and functional design tailored for foodservice operations. It supports moderate workflow demands in commercial kitchens, providing organized storage with hinged doors, a durable flat top surface, and adjustable leveling feet. The stainless steel wrap and safety edge enhance longevity and user safety, facilitating efficient workflow integration for prep areas, dish stations, or back-of-house storage. Designed for easy cleaning and maintenance, it withstands daily rigorous use in high-volume environments.

• Heavy-duty stainless steel construction ensures durability
• 16-gauge top resists dents and corrosion
• Hinged doors allow quick access and secure storage
• Adjustable stainless steel legs simplify leveling on uneven floors
• Large 96"W x 30"D workspace supports multi-station food prep

Ideal for commercial kitchens requiring sturdy work surfaces and organized storage.

John Boos 4CH6-3096 Technical Specs

The John Boos 4CH6-3096 Work Table features a robust stainless steel construction integrated into a 96-inch wide by 30-inch deep base with hinged doors for accessible storage. The 16-gauge top offers a flat, corrosion-resistant surface suitable for heavy use, supported by stainless steel legs with adjustable feet for stability on uneven floors. Its overall height is 35.75 inches, providing ergonomic workspace for operators. The unit weighs approximately 460 lbs, emphasizing its industrial strength and stability. Designed without backsplash, the flat top facilitates easy cleaning and quick debris removal. The unit is suitable for moderate food preparation workflows, supporting both product handling and equipment storage efficiently.

• Electrical requirements: Non-electric; accessories may require power
• Construction & finish: 16-gauge stainless steel top, welded stainless steel base
• Dimensions: 96" W x 30" D x 35.75" H; weight 460 lbs
• Storage features: Hinged doors for secure, accessible storage
• Cleaning & maintenance: Flat top surface easily sanitized, minimal joint areas
• Usage compatibility: Suitable for food prep, storage, and line utilization

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty stainless steel workstation designed for high-volume foodservice environments. It features a durable flat top, usually made of 16-gauge stainless steel, with integrated storage behind hinged doors, suitable for storing kitchen supplies and equipment. Installed in commercial kitchens such as restaurants, cafeterias, or catering operations, this unit like the John Boos 4CH6-3096 supports efficient workflow, sanitation, and organization for medium-volume food production. Its adjustable legs and easy-to-clean surfaces make it ideal for demanding culinary settings, providing a stable foundation for food preparation and storage tasks.

Top Work Table Cabinet Bases for Medium-Volume Foodservice Settings

Designed for moderate throughput kitchens, the John Boos 4CH6-3096 offers exceptional build quality and functionality, ideal for organized prep stations and storage centers. With a stainless steel flat top and secure hinged doors, it supports efficient workflow in busy commercial environments, including restaurants and institutional kitchens.

• Operation Type — suitable for mid-volume restaurant prep lines
• Kitchen Type — ideal for compact commercial kitchen spaces
• Foodservice Category — supports general food preparation and storage
• Workload Qualifier — supports moderate to heavy usage
• Use Case — enhances workflow in busy kitchen environments

Why Choose John Boos 4CH6-3096?

Compared to similar stainless steel work tables, the John Boos 4CH6-3096 offers superior craftsmanship, featuring a heavy-duty 16-gauge top, stainless steel wrap, and adjustable legs for stability. Its hinged doors improve access to stored items, while its corrosion-resistant construction ensures longevity in demanding kitchen conditions. This unit enhances operational efficiency by providing a robust workspace combined with secure storage, reducing clutter and streamlining prep activities in commercial foodservice settings.

• Offers a wider 96-inch working surface than competitors
• Features a corrosion-resistant stainless steel wrap for longevity
• Includes adjustable feet for leveling on uneven floors
• Designed with hinged doors for quick access and secure storage
• Built for durability supporting high-volume kitchen operations