The John Boos 4CH6-3096-1S Work Table Cabinet Base with (2) Sets of Hinged Doors is a professional-grade foodservice workstation designed for durable storage and prep operations. Crafted with a 16-gauge stainless steel flat top and a stainless steel base, this unit measures 96 inches in width and 30 inches in depth, providing ample workspace combined with organized cabinet storage. Featuring a Stallion Safety Edge front and an integrated mid-shelf, it supports high-utilization environments, facilitating sanitation, durability, and efficient workflow. Its NSF-approved construction ensures compliance with sanitation standards while maintaining resilience in demanding commercial kitchens. Ideal for mid-volume food prep and storage in restaurant, cafeteria, or catering settings, this model is built for robust performance and longevity.
Top John Boos 4CH6-3096-1S Features
This work table with cabinet base provides heavy-duty storage with dual hinged doors, a 96"W x 30"D stainless steel top, and a midshelf for organization in busy kitchens. It combines durable stainless steel construction with easy-access hinged doors, supporting sanitation and smooth operation in commercial foodservice environments.
- Functionality: Wide storage capacity with dual hinged doors for quick access
- Durability: 16-gauge stainless steel top and external base for heavy use
- Ease of Maintenance: Flat top with Stallion Safety Edge reduces cleaning effort
- Use Case: Designed for prep areas needing organized storage and workspace
- Workflow Integration: Compatible with standard stainless steel work tables in restaurant kitchens
Ideal for mid-volume kitchen prep and storage needs in commercial foodservice settings
John Boos 4CH6-3096-1S Technical Specs
The John Boos 4CH6-3096-1S Work Table Cabinet Base features a 16-gauge stainless steel top from the 300 Series, providing a flat, corrosion-resistant surface suitable for heavy-duty food prep. Its stainless steel base includes rounded bullnose edges for safety and ease of cleaning. The unit measures 96"W x 30"D x 35.75"H, with a total weight of 470 lbs, supporting stable operation in high-traffic kitchen environments. The cabinet incorporates two hinged doors with a midshelf for organized storage, and the frame is supported by stainless steel legs with adjustable feet for level positioning. Designed for longevity and consistent sanitation, it is suitable for installations requiring NSF compliance and durability under constant use.
- Dimensions: 96"W x 30"D x 35.75"H
- Material: 16 Gauge stainless steel top, stainless steel base
- Weight: 470 lbs
- Construction: Rounded / rolled / bullnose edges for safety and cleaning
- Finish: Stainless steel exterior, NSF-approved
- Reinforcement: Heavy-duty stainless steel for prolonged operational life
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel top and wrap, rounded edges, NSF-certified
- Installation: Requires level surface, with clearance for adjustable feet
- Cleaning & Maintenance: Regular wiping with stainless cleaner, disassembly for deeper cleaning
- Usage Compatibility: Suitable for food preparation, storage, and organization in commercial kitchens
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a sturdy stainless steel surface combined with integrated storage, designed for efficient organization and sanitation in foodservice operations. These units are typically installed in prep stations, support workstation workflows, and provide ample storage with hinged front doors for easy access. The John Boos 4CH6-3096-1S model features a durable 16-gauge stainless steel top, NSF compliance, and a versatile cabinet base, making it ideal for medium-volume restaurant kitchens, cafeterias, or catering facilities focused on operational efficiency and safety.
Top stainless steel work tables for medium-volume foodservice operations
This robust stainless steel work table with cabinet base excels in supporting organized food prep environments with durable construction and practical storage solutions. Designed for medium workloads, the John Boos 4CH6-3096-1S ensures efficient workflow, sanitation, and longevity in commercial kitchens.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Type — optimized for commercial prep environments
- Foodservice Category — fits cafeterias, catering, and mid-sized restaurants
- Workload Qualifier — supports moderate throughput with durable materials
- Use Case — ideal for organized storage during food prep and assembly
Why Choose John Boos 4CH6-3096-1S?
Designed with heavy-duty stainless steel and a focus on durability, the John Boos 4CH6-3096-1S offers a rugged, restaurant-ready solution that combines ample storage with a corrosion-resistant flat top. Its commercial-grade construction improves operational efficiency by supporting sanitation standards and ensuring long-term performance compared to competing models with lighter materials or smaller capacities.
- Wider storage capacity to accommodate large kitchen tools
- Self-contained design suited for busy prep stations
- 16-gauge stainless steel top for superior durability
- Heavy-duty stainless steel base enhances stability
- Rounded edges facilitate cleaning and safety
