The John Boos 4CH6-3072-1S Work Table Cabinet Base With (2) Sets Of Hinged Doors is a commercial-grade stainless steel kitchen workstation designed for robust storage and preparation in high-demand foodservice environments. Featuring a 300 Series 16-gauge stainless steel flat top with a Stallion Safety Edge front, this unit offers durability and efficiency for medium-volume kitchens. Its spacious 72-inch width and 30-inch depth accommodate a variety of tools and ingredients, while the integrated cabinet with hinged doors ensures organized storage. The unit’s stainless steel legs with adjustable feet facilitate stable installation on uneven surfaces, and the NSF certification guarantees compliance with sanitation standards. This work table is ideal for restaurant, cafeteria, or catering operation setups requiring reliable workspace and storage capacity.
John Boos 4CH6-3072-1S Features
Designed for commercial foodservice settings, this work table combines a durable stainless steel top with integrated storage, enabling efficient workflow. The hinged doors provide accessible storage for frequently used supplies, while the 16-gauge stainless steel surface withstands heavy use. Its solid construction ensures long-term performance, and the midshelf optimizes vertical storage capacity. Easy to clean and maintain, it supports high sanitation standards in busy kitchens. Suitable for prep lines, serving areas, or back-of-house stations, this unit enhances operational organization and productivity.
- Durable stainless steel surface: 16-gauge stainless steel top resists impact and corrosion
- Robust stainless steel construction: withstands constant use in commercial environments
- Hinged doors for easy access & maintenance: simplifies cleaning and inventory management
- Leveling adjustable stainless steel legs: ensures stability on uneven floors
- Optimized workflow integration: spacious design supports medium-volume foodservice operations
Ideal for medium-volume restaurant prep lines or catering setups requiring reliable workspace and storage
John Boos 4CH6-3072-1S Technical Specs
This work table features a 72-inch width and a 30-inch depth with a height of 35.75 inches, offering ample workspace suitable for diverse kitchen tasks. The 16-gauge stainless steel top in the 300 series provides excellent durability, with a flat splash height designed without a backsplash for streamlined cleaning. The stainless steel base includes adjustable legs for leveling, supporting the total weight of approximately 385 pounds. The unit operates without electrical requirements, relying on robust stainless materials for longevity. Its construction ensures safe operation within temperature ranges typical for food prep environments, and its NSF certification affirms compliance with sanitation standards. Overall dimensions and construction make it ideal for installation in professional kitchens with moderate throughput needs, while its simple disassembly for cleanup and maintenance enhances longevity and sanitation.
- Dimensions: 72"W x 30"D x 35.75"H, 385 lbs weight
- Material: 16 gauge 300 series stainless steel top and base
- Finish: Brushed stainless steel for corrosion resistance
- Capacity: Supports working with medium-volume food prep and storage needs
- Construction: Flat splash top without backsplash, adjustable stainless steel legs
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a professional kitchen workstation featuring a durable stainless steel top and integrated storage beneath, designed for high-use foodservice environments. This type of equipment typically includes an NSF-certified flat top surface, sturdy stainless steel construction, and a storage base with hinged doors for organization and sanitation. Installed in prep lines, back-of-house stations, or catering setups, it supports efficient workflow and product management. The John Boos 4CH6-3072-1S model, with its 72-inch width and stainless steel midshelf, is suited for moderate-volume operations requiring reliable, easy-to-clean surfaces and secure storage for kitchen tools and ingredients.
Top stainless steel work tables for medium-volume foodservice settings
Built for reliable performance, stainless steel work tables such as John Boos 4CH6-3072-1S are ideal for medium-volume food prep, offering durable surfaces, integrated storage, and easy maintenance. These units ensure efficient workflows in professional kitchens, catering, or institutional environments, supporting consistent and sanitary operations. John Boos 4CH6-3072-1S is designed for dependable, restaurant-ready use in busy foodservice facilities requiring durable, high-quality commercial kitchen equipment.
- Medium-volume prep — supports steady workflow in busy kitchens
- Commercial stainless steel — ensures durability and sanitation compliance
- Integrated hinged doors — facilitate organized storage and quick access
- Stable construction — includes adjustable feet for uneven flooring
- Optimized size — fits well in worklines with space efficiency
Why Choose John Boos 4CH6-3072-1S?
John Boos 4CH6-3072-1S offers superior durability with a commercial-grade stainless steel top and base, designed for medium-volume food prep environments. Its hinged doors streamline access and organization, while the stainless steel construction ensures longevity and sanitation. Unique features like adjustable stainless steel legs and a midshelf improve stability and workflow efficiency, setting it apart from typical work tables with basic features.
- Built with high-quality stainless steel for longevity and hygiene
- Spacious 72-inch width supports large prep areas
- Hinged doors provide organized and accessible storage
- Adjustable legs ensure stable setup on uneven floors
- Designed for medium-volume foodservice operations with relyable performance
