The John Boos 4CH6-2460-1S Work Table Cabinet Base with hinged doors is a commercial-grade stainless steel workstation designed for efficient kitchen organization and durability. Featuring a 16/300 stainless steel flat top and Stallion Safety Edge front, this unit provides a hygienic, easy-to-sanitize surface suited for high-use foodservice environments. Equipped with a robust stainless steel base, adjustable legs, and an integrated midshelf, it offers substantial storage and workspace for bustling culinary operations. With precise dimensions of 60"W x 24"D x 35.75"H, it fits seamlessly into professional kitchens, ensuring longevity and consistent performance under typical workloads in foodservice applications.
John Boos 4CH6-2460-1S Features
The John Boos 4CH6-2460-1S Work Table Cabinet Base enhances kitchen workflow with its durable stainless steel construction and functional design. The hinged doors provide secure access to internal storage while maintaining cleanliness. Its flat, stainless steel top allows for versatile prep and assembly tasks, supporting food prep workflows in moderate- or medium-volume commercial kitchens. The unit’s adjustable stainless steel legs facilitate easy leveling on uneven floors, making it suitable for busy restaurant or institutional operations. Its NSF listing ensures food safety compliance for high-demand settings.
- Functionality: Sturdy stainless steel hinged door cabinet for organized storage
- Durability: 16-gauge stainless steel top and seamless wrap resist corrosion
- Ease of Use: Adjustable legs simplify installation on uneven surfaces
- Workflow Integration: Flat stainless top supports prep and assembly tasks efficiently
- Maintenance: Smooth stainless steel surface facilitates quick cleaning and sanitation
Designed for commercial kitchens needing reliable storage and prep space in high-traffic environments.
John Boos 4CH6-2460-1S Technical Specs
The John Boos 4CH6-2460-1S Work Table features a 60-inch width and 24-inch depth stainless steel top with a 16-gauge thickness. The flat top, made from durable 300 Series stainless steel, withstands rigorous daily use. Its weight of 320 lbs ensures stability during heavy food prep. The unit operates with a typical shipping time estimated at 2-4 weeks. Constructed with a stainless steel base and legs, it includes adjustable feet for leveling. This model is NSF listed, indicating compliance with food safety standards, and has a maximum operating temperature range suitable for normal kitchen environments. Dimensions include a height of 35.75 inches, with a total weight of 320 lbs, making it suitable for installation in various commercial kitchen layouts. Propagation of corrosion resistance, ease of cleaning, and robust construction support sustained operation in demanding foodservice settings.
- Dimensions: 60"W x 24"D x 35.75"H, weighs 320 lbs
- Material: 16 gauge, 300 Series stainless steel top and wrap
- Construction: Stainless steel base with adjustable feet for leveling
- Operation: Flat top supports food prep and assembly tasks
- Certification: NSF listed for food safety and sanitation
- Shipping: Typically ships within 2-4 weeks
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a durable stainless steel workstation designed for food preparation and storage in professional kitchens. It combines a sturdy flat top surface with integrated storage via hinged doors, facilitating organization and sanitation during culinary tasks. This model, the John Boos 4CH6-2460-1S, is installed in busy foodservice environments such as restaurants and institutional kitchens, supporting moderate workloads with a focus on durability, hygiene, and workspace efficiency.
Top stainless steel work tables for moderate-volume foodservice settings
This work table from John Boos, model 4CH6-2460-1S, offers a commercial-grade, NSF-listed solution with a 60-inch stainless steel top and hinged door storage for efficient kitchen operations. Built for reliable performance in food prep and storage, it is ideal for restaurants, catering facilities, and institutional kitchens requiring durable, easy-to-maintain workstations with a focus on hygiene and workflow integration.
- Operation Type — moderate-volume commercial kitchens
- Kitchen Environment — compact foodservice spaces
- Foodservice Category — institutional, restaurant prep areas
- Workload — standard throughput, daily prep
- Use Case — food assembly and equipment storage in busy kitchens
Why Choose John Boos 4CH6-2460-1S
Compared to other stainless steel work tables, the John Boos 4CH6-2460-1S combines premium 16-gauge stainless steel construction, a NSF listing, and a versatile hinged door storage system. Its robust build and precise dimensions optimize workflow and sanitation, reducing maintenance demands while supporting high standards of food safety and durability in demanding commercial environments.
- Compact footprint with sturdy stainless steel construction
- Self-contained design with hinged door storage
- Designed for moderate workloads in busy kitchens
- Adjustable stainless steel legs for stable installation
- Optimized surface for sanitation and easy cleaning
