The John Boos 4CH4R5-3672-1S Work Table Cabinet Base with hinged doors exemplifies professional-grade kitchen furniture designed for commercial foodservice environments. This stainless steel work table features a sturdy 14/300 gauge top with a 5-inch backsplash to contain spills and facilitate workflow. Its cabinet base provides organized storage with two hinged door sets, constructed from durable stainless steel, and includes an adjustable footed base for stability, making it suitable for high-traffic kitchens in restaurants, hospitality venues, or institutional settings. The unit measures 72 inches wide by 36 inches deep, with a total height of 40.75 inches, making it a versatile addition to any commercial kitchen workspace requiring robust, easy-to-clean surfaces and reliable storage solutions.
Top John Boos 4CH4R5-3672-1S Features
The John Boos 4CH4R5-3672-1S work table with hinged doors delivers a resilient, NSF-certified stainless steel construction optimized for mid-volume foodservice operations. Its 14-gauge top sustains heavy daily use, while the hinged doors facilitate quick access and efficient workflow. Equipped with a stainless steel midshelf and rounded, bullnose edges, this unit ensures ease of maintenance and safety. Ideal for installation in bakery or prep stations, its design supports organized storage and sanitary conditions, simplifying cleaning routines. The large footprint provides ample workspace, supporting moderate throughput and storage capacity in demanding kitchen setups.
- Functionality: Heavy-duty stainless steel top with backsplash for spill containment
- Durability: 14/300 stainless steel gauge construction withstands commercial use
- Ease of maintenance: Rounded/bullnose edges and stainless finish simplify cleaning
- Practical fit: 72"W x 36"D dimensions optimize storage and workspace in busy kitchens
- Workflow integration: Adjustable stainless steel legs enable level setup on uneven floors
Best suited for medium-volume prep stations requiring organized storage and sanitary surfaces.
John Boos 4CH4R5-3672-1S Technical Specs
This work table with cabinet base features a robust stainless steel construction with a 14-gauge top from the 300 Series stainless steel, rated for durable daily use across busy commercial kitchens. The unit measures 72 inches in width, 36 inches in depth, and stands 40.75 inches high, with a total weight of approximately 420 lbs for stability. It includes a stainless steel midshelf, a backsplash height of 5 inches for spill protection, and a rounded, bullnose edge for user safety. The cabinet doors utilize a hinged configuration, providing secure storage with easy access, while stainless steel legs with adjustable feet facilitate precise leveling. This model is NSF-certified, ensuring compliance with food safety standards for sanitation and ease of cleaning. The design supports operations requiring moderate throughput, with ample storage and workspace to enhance kitchen efficiency.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: Commercial-grade stainless steel, NSF certified
- Dimensions: 72" W x 36" D x 40.75" H
- Weight: 420 lbs (unit weight)
- Capacity: Ample workspace with integrated storage for organized operations
- Material: 14 Gauge stainless steel top and base, 300 series stainless steel
- Installation: Leveling feet for uneven surfaces
- Cleaning & Maintenance: Smooth stainless steel surfaces allow easy sanitation
- Durability: Heavy-duty construction supports daily commercial use
- Workflow support: Large footprint suitable for medium throughput kitchen settings
- Storage integration: Enclosed cabinet with hinged doors for quick access and organized storage
What is a commercial work table with cabinet storage
A commercial work table with cabinet storage is a durable stainless steel workstation designed for high-usage foodservice environments. It features a heavy-duty surface, spill protection backsplash, and enclosed storage with hinged doors for efficient organization. The John Boos 4CH4R5-3672-1S model is commonly installed in prep stations, bakery areas, or sanitation zones, supporting moderate-volume food preparation tasks and enhancing workflow efficiency in professional kitchens.
Top stainless steel work tables for moderate-volume foodservice
Designed for reliable performance in busy kitchens, the John Boos 4CH4R5-3672-1S provides sturdy, easy-to-clean surfaces and organized storage, making it ideal for mid-volume catering, prep, and assembly operations. John Boos's craftsmanship ensures durability and functionality tailored to demanding commercial kitchen workflows.
- Medium-duty work station—best for moderate foodservice throughput
- Compact footprint—fits efficiently in various kitchen layouts
- Commercial stainless steel—resists corrosion and staining
- Adjustable leveling feet—secure stability on uneven floors
- Hinged door design—quick access for organized storage
Why Choose John Boos 4CH4R5-3672-1S
Compared to similar stainless steel work tables, this John Boos model combines robust 14-gauge construction, NSF certification, and a practical 72-inch width, ensuring durability, sanitation, and ample workspace. Its hinged doors maximize storage efficiency and ease of access, supporting seamless kitchen operations with a focus on safety and ease of cleaning. The unit’s sturdy stainless steel legs with adjustable feet enhance stability, making it an optimal choice for busy commercial environments that demand reliable, restaurant-ready equipment.
- Self-contained, NSF-certified construction optimizes sanitation
- Large width provides extensive workspace for prep tasks
- Rounded and bullnose edges promote safety and cleaning
- Heavy-duty stainless steel build withstands daily use
- Adjustable stainless steel legs facilitate level installation
