John Boos 4CH4R5-3636 36 Inch Work Table Stainless Steel with Hinged Doors

The John Boos 4CH4R5-3636 Work Table Cabinet Base with Hinged Doors exemplifies professional-grade commercial kitchen equipment designed for durability and functionality. Featuring a 14/300 stainless steel top with a 5" backsplash, this work table provides a robust surface ideal for food preparation and storage solutions in high-demand foodservice environments. Its stainless steel construction and industry-standard NSF approval ensure hygiene and ease of maintenance, making it suitable for restaurant, cafeteria, and catering applications requiring reliable, corrosion-resistant fixtures. The configuration includes a cabinet base with hinged doors, dimensions of 36"W x 36"D, and adjustable stainless steel legs for level positioning, optimizing workflow efficiency for medium-volume operations.

John Boos 4CH4R5-3636 Features

The John Boos 4CH4R5-3636 Work Table with hinged doors offers a durable stainless steel construction tailored for commercial foodservice workflows. Its 14 gauge top ensures strength while the stainless steel wrap and Stallion Safety Edge front enhance sanitation and user safety. Designed for ease of cleaning and maintenance, the unit supports efficient storage with an accessible hinged door cabinet, suitable for moderate throughput kitchens requiring reliable table and storage integration.

• Functionality: 36"W x 36"D stainless steel top with backsplash
• Durability: 14 gauge 300 series stainless steel surface withstands heavy use
• Ease of Maintenance: Hinged doors simplify access and cleaning
• Application Fit: Ideal for prep stations in cafe or restaurant kitchens
• Workflow Optimization: Adjustable stainless steel legs for level setup and stability

Best suited for medium-volume foodservice settings requiring sturdy prep and storage solutions.

John Boos 4CH4R5-3636 Technical Specs

The John Boos 4CH4R5-3636 work table features a 14 gauge stainless steel top with a 36” width and depth, and stands at 40.75” height, providing a durable surface for intense food preparation. Its stainless steel wrap and rounded, bullnose edge enhance sanitation and safety. The base construction consists of stainless steel with adjustable legs to ensure stability on uneven floors. Weighing approximately 290 lbs, this model is designed for long-term commercial use. Equipped with NSF approval, it is suitable for environments requiring strict hygiene standards, with dimensions optimized for compact kitchen layouts. The unit is designed for easy cleaning, with accessible hinges and durable materials.

• Electrical Compatibility: Not applicable, no electrical requirements
• Construction & Finish: 14 gauge stainless steel top, stainless steel base and wrap
• Dimensions: 36"W x 36"D x 40.75"H, weighs 290 lbs
• Temperature Resistance: Operates within standard commercial kitchen temperature ranges
• Cleaning & Maintenance: Disassemble hinges for routine sanitation
• Usage Compatibility: Compatible with standard kitchen fixtures and work surfaces

• Clearance & Space: Fits into compact kitchen footprints with optimized 36"W width
• Surface Material: 14 gauge stainless steel for durability and corrosion resistance
• Mobility & Stability: Stainless steel legs with adjustable feet for leveling
• Installation Requirements: Surface-level placement with sufficient clearance for hinges and cleaning
• Workflow Integration: Supports prep and storage workflows in busy kitchen environments

What is a commercial work table with hinged doors?

A commercial work table with hinged doors is a durable prep station designed to provide a robust work surface combined with integrated storage. Constructed primarily from stainless steel, it supports food preparation and storage needs in high-volume foodservice environments. The John Boos 4CH4R5-3636 work table offers a 36"W x 36"D surface with a backsplash and an enclosed cabinet featuring hinged doors, making it an efficient solution for restaurant kitchens, cafeterias, or catering operations that require reliable, easy-to-clean fixtures. Its durable materials and NSF approval make it suitable for demanding culinary workflows and sanitation standards.

Top commercial work tables for medium-volume foodservice settings

Constructed with high-grade stainless steel, the John Boos 4CH4R5-3636 work table ensures robust performance and longevity for evolving kitchen environments. Designed for moderate workload operations, it supports efficient food prep and storage with a seamless, easy-to-clean surface complemented by adjustable stainless steel legs. Perfect for restaurant or cafeteria use, this model emphasizes durability and hygiene, making it well-suited for reliable, restaurant-ready kitchen setups.

• Moderate workload — tailored for busy but not high-volume operations
• Commercial kitchen equipment — built to meet industry standards
• Stainless steel durability — corrosion-resistant and easy to sanitize
• Adjustable legs — for custom leveling and stability
• Efficient storage — hinged door cabinet for quick access

Why Choose John Boos 4CH4R5-3636?

Why choose the John Boos 4CH4R5-3636 work table with hinged doors over similar models is its combination of high-grade stainless steel construction, industry-standard NSF approval, and meticulous design that enhances sanitation and workflow efficiency. Its durable materials, including a 14 gauge top and stainless steel base with adjustable legs, provide long-lasting performance in demanding foodservice applications. The integrated hinged doors optimize storage and access, reducing clutter and streamlining operation. Overall, this model offers a reliable, restaurant-ready solution that elevates kitchen productivity and hygiene standards.

• Enhanced durability with 14 gauge stainless steel surfaces
• Optimized for moderate throughput commercial kitchens
• Stainless steel base with adjustable legs for stability
• Hinged door storage for quick organization
• Factory-constructed to NSF standards for sanitation compliance