The John Boos 4CH4R5-36144 Work Table Cabinet Base With (3) Sets Of Hinged Doors is a professional-grade stainless steel work station designed for commercial kitchen environments. Measuring 144 inches in width and 36 inches in depth, it features a 14/300 gauge stainless steel top with a 5-inch backsplash to contain spills and streamline workflow. The unit includes a stainless steel base with hinged doors, providing secure storage, while the Stallion Safety Edge front enhances safety during operation. The 18/430 stainless steel wrap adds durability and corrosion resistance, and adjustable stainless steel legs facilitate proper leveling and stability. This work table is NSF listed, supporting sanitation standards critical for foodservice applications, and offers a robust construction suitable for high-demand kitchen settings.
Top John Boos 4CH4R5-36144 Features
The John Boos 4CH4R5-36144 work table combines a durable 14 gauge stainless steel top with a stainless steel base featuring hinged doors for efficient storage. Its construction withstands high-volume kitchen use, providing easy access and maintenance. The adjustable legs support secure placement on uneven floors, ideal for busy commercial kitchens requiring reliable, sanitary work surfaces. The integrated hinged doors facilitate quick access to stored tools and supplies, optimizing kitchen workflows.
- Functionality: Hinged doors improve access and workflow efficiency.
- Durability: 14/300 stainless steel top resists corrosion and impacts.
- Ease of Maintenance: Seamless stainless steel surface simplifies cleaning routines.
- Stability: Stainless steel legs with adjustable feet offer secure footing.
- Workflow Integration: Spacious 144"W x 36"D footprint supports multiple workstations.
Ideal for large-scale food prep and storage in commercial kitchens requiring sturdy, sanitary work surfaces.
John Boos 4CH4R5-36144 Technical Specs
The John Boos 4CH4R5-36144 features a 144-inch width and 36-inch depth stainless steel top with a 5-inch backsplash, constructed from 14 gauge stainless steel for durability under heavy use. The unit weighs 685 pounds, with a height of 40.75 inches to match standard kitchen work heights. Its base comprises a stainless steel frame with hinged doors for accessible storage, supported by adjustable stainless steel legs for leveling. The work table is NSF listed, ensuring compliance with sanitation standards, and features a rounded, bullnose edge for safety. Electrical requirements are not applicable, and the unit is designed for easy cleaning and long-term maintenance, suitable for high-volume foodservice settings.
- Dimensions: 144"W x 36"D x 40.75"H
- Weight: 685 lbs
- Material: 14 gauge stainless steel top and 18/430 stainless steel wrap
- Construction: Stainless steel base with hinged doors and adjustable legs
- Finish: Polished stainless steel exterior and interior
- Temperature Resistance: Operates safely within standard kitchen temperatures
- Cleaning: Seamless surfaces with rounded edges for easy sanitation
- Usage Compatibility: Compatible with standard commercial kitchen equipment
- Electrical Requirements: Not applicable
- Construction & Finish: Heavy-duty stainless steel for rugged use
- Storage Features: Hinged doors for organized storage access
- Installation Requirements: Leveling clearance for adjustable legs
- Maintenance: No disassembly required for routine cleaning
What is a commercial work table and cabinet base with hinged doors?
A commercial work table with a cabinet base and hinged doors is a durable stainless steel workstation designed for foodservice environments. It provides a large, flat surface for preparation while offering enclosed storage for tools and supplies beneath. Installed in kitchens of restaurants, cafeterias, or catering operations, this type of table supports efficient workflow, sanitation, and ergonomic access, making it suitable for moderate to high-volume food preparation tasks, exemplified by the John Boos 4CH4R5-36144 model.
Top stainless steel work tables for medium-volume foodservice settings
Constructed by John Boos, the 4CH4R5-36144 work table offers rugged stainless steel surfaces with hinged doors for reliable storage, suitable for moderate to high-volume kitchens. Its stainless steel wrap, adjustable legs, and NSF listing support sanitation, durability, and operational efficiency in commercial foodservice operations requiring sturdy, restaurant-ready equipment.
- Operation Type — Medium-volume restaurant kitchen prep stations
- Kitchen Setting — Compact commercial spaces with high throughput
- Foodservice Category — General food prep and storage in restaurants and cafeterias
- Workload Qualifier — Moderate throughput with frequent access needs
- Use Case — Heavy-duty, organized workspace for food processing and storage
Why Choose John Boos 4CH4R5-36144?
Designed for demanding commercial kitchens, the John Boos 4CH4R5-36144 offers superior stainless steel craftsmanship, large workspace, and secure hinged storage, setting it apart from standard units. Its robust construction enhances operational efficiency, ensures sanitation, and supports a seamless workflow in high-use environments. The adjustable legs and durable materials make it a reliable addition to any professional foodservice facility.
- Enhanced durability with 14 gauge stainless steel surface
- Provides ample 144"W x 36"D workspace for large-scale prep
- Built-in hinged doors for efficient storage management
- Adjustable stainless steel legs support uneven floors
- NSF listed for sanitation compliance and food safety standards