The John Boos 4CH4R5-36132-1S Work Table Cabinet Base with hinged doors is a commercial-grade foodservice equipment piece designed for durable storage and workspace efficiency. Featuring a 132-inch width and 36-inch depth, this unit is built with a 14/300 stainless steel top with a 5-inch backsplash, ensuring high resistance to corrosion and temperature fluctuations. The Stallion Safety Edge front enhances safety and ease of cleaning, while the stainless steel legs with adjustable feet provide stability on uneven surfaces. An integrated midshelf facilitates organized storage, making this cabinet base suitable for busy foodservice operations requiring resilient construction and seamless workflow integration.
John Boos 4CH4R5-36132-1S Features
This work table cabinet base offers a robust stainless steel construction with (3) hinged door sets, optimized for moderate-volume kitchen environments. Its 300 series stainless steel top combined with a stainless steel wrap enhances durability and ease of sanitization. The unit’s 14-gauge top, coupled with adjustable stainless steel legs, supports a variety of food prep and storage tasks, ensuring practical utility in commercial kitchens. Its design supports efficient workflow, with features like the safety edge and midshelf for organized placement of utensils and supplies.
- Functionality: Provides secure storage with hinged doors for quick access
- Durability: Made from high-quality stainless steel with 14-gauge top thickness
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning
- Workflow Integration: Fits seamlessly into prep lines or storage zones
- Construction Traits: Stainless steel legs with adjustable feet for stability on uneven floors
Ideal for medium-volume commercial kitchens seeking durable and organized work surfaces.
John Boos 4CH4R5-36132-1S Technical Specs
This work table features a 132-inch wide and 36-inch deep stainless steel top with a 5-inch backsplash, ensuring corrosion resistance and temperature tolerance for intensive kitchen environments. The 14 gauge stainless steel top meets commercial food safety standards, providing a sturdy, long-lasting surface. The cabinet base includes (3) hinged door sets and a midshelf for storage, supported by stainless steel legs with adjustable feet for precise leveling. The unit weighs 665 lbs, supporting high-traffic usage, and operates effectively in environments with ambient temperatures suitable for stainless steel applications. Electrical specifications are not applicable, but the unit’s construction aligns with rigorous hygiene and cleaning requirements, compatible with standard commercial cleaning protocols.
- Dimensions: 132"W x 36"D x 40.75"H for optimal workspace and storage
- Construction & Finish: 14 gauge stainless steel top, stainless steel base with integrated wrap
- Weight: 665 lbs for heavy-duty stability and durability
- Material Safety: Meets all foodservice safety and cleaning standards
- Additional Features: Adjustable stainless steel legs, splashback for containment, and safety-optimized front edge
What is a commercial work table with hinged doors
A commercial work table with hinged doors is a durable, stainless steel workstation designed for foodservice environments, providing a sturdy surface and organized storage. Usually installed in prep areas or behind counters, it features reinforced surfaces and hinged access doors for efficient space utilization. The John Boos 4CH4R5-36132-1S model, with its 132-inch width, stainless steel construction, and built-in storage, is suited for high-traffic kitchens requiring easy cleaning and robust performance, making it ideal for busy restaurant, cafeteria, or catering operations.
Top stainless steel work tables for medium-volume foodservice settings
Designed for reliable performance in busy commercial kitchens, John Boos 4CH4R5-36132-1S offers high durability, functional storage, and seamless workflow support, making it an essential piece of restaurant-ready kitchen equipment for moderate throughput environments.
- Operation Type — moderate-volume restaurant prep stations
- Kitchen Type — compact commercial spaces
- Foodservice Category — large-scale catering and institutional kitchens
- Workload Qualifier — steady throughput with organized storage
- Use Case — efficient food prep and supply management
Why Choose John Boos 4CH4R5-36132-1S?
Compared to similar stainless steel work tables, this John Boos model features a comprehensive three-door hinged storage system, durable 14-gauge top, and precision-stainless steel construction that withstands rigorous use. Its adjustable stainless steel legs and safety edge improve ergonomic workflow and safety, ensuring longer service life and easier cleaning, making it superior for demanding commercial kitchen environments.
- Self-contained design with integrated storage for space efficiency
- Built with high-grade 14 gauge stainless steel for longevity
- Full-length backsplash mitigates spillage and simplifies cleaning
- Extended width accommodates multiple work zones simultaneously
- Leveling adjustable legs promote stability on uneven floors
