The John Boos 4CH4R5-3048 Work Table Cabinet Base with Hinged Doors is a professional-grade commercial kitchen workstation designed for precise food preparation and storage. This model features a durable 14/300 stainless steel top measuring 48 inches wide by 30 inches deep, equipped with a 5-inch backsplash to contain spills and maintain sanitary surfaces. The unit's stainless steel wrap and legs with adjustable feet ensure stability and longevity even in demanding environments. Ideal for busy foodservice settings, this cabinet base provides secure storage with one hinged door set, facilitating organized workflow within restaurants, cafeterias, and catering facilities. The inclusion of NSF listing confirms its compliance with industry sanitation standards, making it suitable for high-volume culinary operations requiring robust, hygienic equipment.
Top John Boos 4CH4R5-3048 Features
The John Boos 4CH4R5-3048 Work Table cabinet base combines corrosion-resistant stainless steel construction with functional design, supporting heavy-duty food prep tasks and durable storage in commercial kitchens. Its stainless steel top and wrap enhance longevity, while adjustable feet ease installation on uneven floors. The hinged doors provide secure access, and the 14 gauge stainless steel ensures structural integrity and ease of cleaning—ideal for demanding foodservice workflows. Compatibility with standard kitchen setups and seamless integration into high-volume operations make this unit a strategic choice for professional kitchens seeking efficiency and sanitation.
- Heavy-duty stainless steel construction for durability
- 14 gauge top resists corrosion and simplifies cleaning
- Adjustable stainless steel legs for stable installation
- Hinged doors facilitate quick access and organized storage
- Designed for high-volume food prep environments
Best suited for cafeteria, restaurant, or catering foodservice operations requiring sturdy work surfaces and secure storage.
John Boos 4CH4R5-3048 Technical Specs
The John Boos 4CH4R5-3048 Work Table features a stainless steel base constructed from premium-grade materials, with a 14-gauge 300 series top that provides both strength and ease of maintenance. It measures 48 inches in width and 30 inches in depth, with an overall height of 40.75 inches, including a 5-inch backsplash for spill containment. The unit weighs approximately 295 lbs, reflecting its sturdy build. Its NSF certification indicates compliance with sanitation standards relevant to commercial food environments. The stainless steel wrap material offers resistance to corrosion and facilitates thorough cleaning, while the adjustable legs support proper leveling and floor compatibility. This model is ideally suited for commercial kitchens operating under high throughput, where durability and hygiene are paramount.
- Dimensions: 48"W x 30"D x 40.75"H, weight 295 lbs
- Materials: 14 gauge stainless steel top and stainless steel base
- Construction: NSF listed for commercial food safety standards
- Adjustable stainless steel legs for leveling stability
- Backsplash height of 5 inches for spill containment
- Maximum temperature operating range suitable for food prep
- Electrical requirements: Not applicable
- Construction & finish: Stainless steel, corrosion-resistant
- Cleaning & maintenance: Disassemble for deep cleaning, smooth surface
- Storage Features: Secure hinged doors for organized storage
- Installation: Requires clearance for legs and door operation
- Leveling: Use of adjustable feet for uneven flooring
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a robust foodservice surface designed for intensive food prep and storage in professional kitchens. It typically features a durable stainless steel work surface paired with a built-in storage cabinet accessed via hinged doors. This unit, the John Boos 4CH4R5-3048, is equipped with a 14/300 stainless steel top, 5-inch backsplash, and stainless steel wrap, making it suitable for high-volume operations such as restaurants or cafeterias, where sanitation, durability, and efficient workflow are critical to daily operations.
Top stainless steel work tables for high-volume foodservice
Built for demanding commercial kitchens, the John Boos 4CH4R5-3048 Work Table with hinged doors offers superior construction, reliable storage, and efficient food prep capacity, making it an optimal choice for restaurant and cafeteria environments requiring robust, hygienic kitchen equipment.
- Medium-volume operation support in busy food prep areas
- Compact footprint suited for limited kitchen space
- Foodservice category essential for high hygiene standards
- Designed for moderate throughput capacity
- Ideal for integrated workflow and secure storage needs
Why Choose John Boos 4CH4R5-3048?
Choosing the John Boos 4CH4R5-3048 offers a durable, NSF-listed stainless steel work table with a built-in cabinet that enhances operational efficiency in commercial kitchens. Its robust construction, adjustable legs, and professionally designed hinged doors distinguish it from standard models, providing reliable support for intensive food prep while ensuring sanitation and ease of maintenance.
- Solid stainless steel for long-lasting performance
- Designed for high-volume foodservice workflows
- Secure hinged doors for organized storage
- Adjustable stainless steel legs for stability
- Compatibility with standard kitchen layouts and workflows