The John Boos 4CH4R5-24132-1S Work Table Cabinet Base With (3) Sets Of Hinged Doors is a commercial-grade stainless steel workstation designed for high-efficiency foodservice environments. Featuring a durable 14/300 gauge stainless steel top with a 5-inch backsplash, this unit provides a robust and easy-to-clean surface. The base incorporates three hinged door sets, offering expansive storage for kitchen tools, supplies, or equipment in busy restaurant or institutional kitchens. Its stainless steel legs with adjustable feet ensure stability on uneven surfaces, while the Stallion Safety Edge front enhances user safety and comfort. With dimensions of 132 inches in width and 24 inches in depth, it combines ample workspace with organized storage, making it ideal for medium-volume commercial kitchens seeking reliable and sanitary work infrastructure.
Top John Boos 4CH4R5-24132-1S Features
The John Boos 4CH4R5-24132-1S work table with a cabinet base delivers functional storage and prep capacity tailored for mid-volume kitchens. Its hinged door design allows easy access to stored supplies, while the stainless steel construction ensures lasting durability and sanitation under rigorous use. The 132"W x 24"D layout accommodates large prep areas, and the adjustable stainless steel legs facilitate proper leveling on uneven floors. Designed for high traffic and frequent cleaning, this unit supports efficient workflow in food prep stations and service lines.
- Robust stainless steel top: 14 gauge with 5" backsplash for hygiene and spill containment
- Multiple hinged doors: Three hinge sets for accessible storage and organization
- Durable stainless steel construction: Ensures long-term resistance to corrosion and damage
- Adjustable stainless steel legs: Enhance stability and floor compatibility
- Ample workspace: 132"W x 24"D for large-scale food prep and organization
Ideal for medium-volume commercial kitchens needing reliable prep and storage solutions.
John Boos 4CH4R5-24132-1S Technical Specs
The John Boos 4CH4R5-24132-1S work table with a stainless steel base measures 132 inches in width, 24 inches deep, and stands at a height of 40.75 inches, providing a spacious surface for preparation and service. Constructed with a 14 gauge stainless steel top featuring a 5-inch backsplash, it offers high resistance to impact, corrosion, and ease of cleaning. The unit weighs approximately 590 pounds, reflecting its sturdy stainless steel frame designed for commercial durability. It operates efficiently without specified electrical requirements, suited for kitchen environments with appropriate power and ventilation. The cabinet doors' hinged design ensures secure access, and the unit's NSF compliance supports sanitation standards. It is shipped disassembled with a freight class of 125, typically delivered within 2-4 weeks, and requires proper clearance for installation and maintenance.
- Dimensions: 132"W x 24"D x 40.75"H for large-scale prep areas
- Material: 14 gauge stainless steel top; stainless steel base and legs
- Weight: 590 lbs, for stability and durability
- Assembly: Disassembled, tools required for installation
- Cleaning & Maintenance: Smooth stainless steel surfaces facilitate easy cleaning
- Operational suitability: Compatible with standard foodservice environments requiring sturdy, corrosion-resistant equipment
What is a commercial work table with cabinet base hinged doors?
A commercial work table with cabinet base hinged doors is a durable, stainless steel surface designed for food preparation and storage in busy kitchens. It features a robust 14/300 gauge stainless steel top with a 5-inch backsplash, combined with a base housing multiple hinged doors for organized storage. Typically installed in institutional, restaurant, or catering kitchens, this unit supports high-volume foodservice workflows and facilitates sanitation through easy-to-clean surfaces and sturdy construction, exemplified by the John Boos 4CH4R5-24132-1S model, ideal for moderate-duty kitchen operations.
Top Commercial Work Tables for Medium-Volume Foodservice Settings
Designed for medium-volume kitchens, the John Boos 4CH4R5-24132-1S offers high-strength stainless steel build, ample workspace, and organized storage, suitable for food prep lines and service stations. Its robust construction and hinged doors facilitate efficient workflow and sanitation in institutional or restaurant environments, making it a reliable choice for operational efficiency.
- Moderate workload — suitable for busy kitchens with consistent prep needs
- Compact footprint — fits standard kitchen layouts with large surface area
- Commercial-grade stainless steel — withstands rigorous cleaning and usage
- Integral storage — three hinged door sets for organized supplies
- Easy to maintain — seamless surfaces support quick sanitation routines
Why Choose John Boos 4CH4R5-24132-1S?
The John Boos 4CH4R5-24132-1S stands out among commercial work tables due to its superior stainless steel construction, extensive storage capacity, and precise dimensions tailored for efficient kitchen workflows. Its hinged door configuration maximizes accessibility and organization, while the durable materials ensure longevity in demanding foodservice environments. This model enhances operational productivity by combining stability, sanitation, and large workspace in a single unit.
- Self-contained stainless steel design for seamless sanitation
- Large 132-inch width supports extensive prep and storage
- Stainless steel legs with adjustable feet for stability
- Robust 14 gauge top with backsplash enhances spill management
- Medium-duty workload suited for institutional and restaurant kitchens
