The John Boos 4CH4R1.5-3636-1S Work Table Cabinet Base with Hinged Doors is a commercial-grade stainless steel workstation designed for demanding foodservice environments. Featuring a 14/300 stainless steel top with a 1-1/2" rear up-turn and Stallion Safety Edge front, this durable unit provides a reliable foundation for food prep and storage. Its 36" width and depth, combined with a sturdy stainless steel base and adjustable legs, support optimal workflow integration in professional kitchens. The cabinet's single hinged door set offers secure storage, while the inclusion of a midshelf enhances organizational capacity. Ideal for high-traffic commercial kitchens requiring robust construction and easy maintenance, this work table blends functionality with resilience for everyday culinary operations.
Top John Boos 4CH4R1.5-3636-1S Features
The John Boos 4CH4R1.5-3636-1S work table with cabinet base delivers a stainless steel construction optimized for durability and sanitation. Designed for moderate-volume foodservice settings, it facilitates efficient workflow with features like adjustable stainless steel legs, a hinged door storage compartment, and a smooth, corrosion-resistant top surface. Its thoughtful design ensures easy cleaning and maintenance, supporting daily operational needs in professional kitchens and prep stations.
- Stainless steel top: 14 gauge for strength and corrosion resistance
- Cabinet with hinged doors: secure storage for kitchen essentials
- Adjustable stainless steel legs: customizable height and stability
- 36"W x 36"D dimensions: optimal size for prep areas
- Reinforced rear up-turn and front Safety Edge: enhances durability and safety
Perfect for food prep stations requiring sturdy, easy-to-clean surfaces and organized storage.
John Boos 4CH4R1.5-3636-1S Technical Specs
The John Boos 4CH4R1.5-3636-1S work table features a 37.25-inch height with a 36-inch width and depth, built from 14-gauge stainless steel for long-term durability. The unit’s top series, from the 300 series, ensures corrosion resistance and ease of sanitation. It operates with a weight of 290 lbs, providing a solid foundation for demanding kitchen environments. The cabinet utilizes a stainless steel base with adjustable legs for precise leveling and stability. The unit’s splash height includes a 1-1/2-inch backsplash/upturn, protecting behind-the-scenes surfaces. Designed for efficient maintenance, it supports routine cleaning with minimal disassembly, and its NSF compliance confirms suitability for food contact surfaces. Shipping typically occurs within 2-4 weeks, with freight class 125 for handling considerations.
- Electrical requirements: Not applicable, no electrical components present
- Construction & finish: Stainless steel with rounded/rolled/bullnose edge
- Dimensions: 36" W x 36" D x 37.25" H
- Weight: 290 lbs
- Material safety: Food-safe, corrosion-resistant 14 gauge steel, compatible with routine sanitization
- Temperature tolerance: Suitable for standard kitchen environments, max safe surface temperature 180°F
- Remaining Specs: Features NSF certification, drainage-friendly design, and seamless surface for easy cleaning
Usage considerations include clearance for maintenance and ventilation, with optional disassembly for deep cleaning of the cabinet interior and adjustable legs for uneven flooring.
What is a commercial work table with cabinet base hinged doors?
A commercial work table with a cabinet base hinged doors is a sturdy stainless steel kitchen fixture designed for food preparation areas. It combines a durable work surface with secure storage beneath, often featuring adjustable legs and reinforced edges. Used in professional kitchens, it provides a reliable platform for prep tasks while organizing tools and ingredients efficiently. The John Boos 4CH4R1.5-3636-1S model is ideal for moderate-volume foodservice operations such as restaurants, catering, and institutional kitchens requiring robust, sanitary surfaces combined with practical storage solutions.
Top stainless steel work tables for moderate-volume foodservice environments
Designed for operational efficiency, the John Boos 4CH4R1.5-3636-1S work table with cabinet base offers a high-quality, restaurant-ready solution built for medium-duty use. It provides a combination of durability, practicality, and organized storage, making it suited for busy commercial kitchens, prep stations, and hospitality settings. John Boos 4CH4R1.5-3636-1S excels in supporting workflow efficiency and sanitation standards in foodservice environments.
- Moderate-duty — optimized for typical restaurant prep needs
- Commercial kitchen equipment — ideal for busy food prep areas
- Foodservice category — suited for restaurants and institutional kitchens
- Workload qualifier — handles medium throughput efficiently
- Use case — supports organized, sanitary food preparation operations
Why Choose John Boos 4CH4R1.5-3636-1S?
John Boos 4CH4R1.5-3636-1S stands out among commercial work tables with its premium stainless steel construction, reinforced safety features, and thoughtful storage integration. Its rugged build ensures longevity and compliance with sanitation standards, reducing downtime and maintenance. The unit’s design enhances workflow efficiency in busy culinary environments, offering a stable, easy-to-clean surface with organized storage capacity that exceeds typical competitor models.
- More durable 14 gauge stainless steel tops for longevity
- Reinforced edges and safety features for operational resilience
- Adjustable legs for precise leveling in variable floors
- Optimized for medium-volume foodservice tasks
- Built for easy cleaning and quick routine maintenance
