The John Boos 4CH4R1.5-36132 Work Table with Cabinet Base and Hinged Doors is a commercial-grade stainless steel workstation designed for high-demand foodservice environments. Featuring a 132-inch wide by 36-inch deep top with a 14-gauge stainless steel surface and a 1-1/2-inch rear up-turn, it provides a durable and sanitary workspace. The unit includes a stainless steel cabinet base with three sets of hinged doors, stainless steel legs with adjustable feet, and an 18/430 stainless steel wrap, ensuring stability and corrosion resistance. Ideal for restaurant kitchens, catering operations, and food prep stations, this work table offers exceptional durability and seamless workflow integration in demanding culinary settings.
John Boos 4CH4R1.5-36132 Features
The work table combines a heavy-duty stainless steel top with a robust cabinet base designed for professional culinary operations. Its 132"W x 36"D surface supports large-scale food prep while the hinged doors provide secure storage. Crafted from 14/300 stainless steel, the unit resists corrosion and simplifies cleaning, making maintenance straightforward. The adjustable stainless steel legs ensure stable installation on uneven floors, and the high-quality construction supports moderate to high-volume workloads. Well-suited for commercial kitchens needing durable, hygienic, and efficient workspace solutions.
- Stainless steel construction ensures long-term durability in busy environments.
- 14 gauge top with rear up-turn facilitates easy cleanup and prevents spills.
- Three hinged door sets for organized storage and accessibility.
- Adjustable stainless steel legs provide stability on uneven floors.
- Large surface area supports extensive food prep workflows with ease.
Suitable for commercial kitchens requiring durable prep surfaces and organized storage.
John Boos 4CH4R1.5-36132 Technical Specs
The John Boos 4CH4R1.5-36132 work table is built from high-quality 14 gauge stainless steel, providing a corrosion-resistant and food-safe surface optimized for demanding food prep environments. Its dimensions of 132 inches in width, 36 inches in depth, and a height of 37.25 inches offer ample workspace. The unit features a stainless steel base with three sets of hinged doors for efficient storage, supported by adjustable stainless steel legs. The total weight is approximately 650 lbs, ensuring stability during operation. The unit operates without specified electrical requirements, emphasizing its primary function as a purely mechanical workstation. Its NSF listing signifies compliance with sanitation standards, and the 18/430 stainless steel wrap adds structural integrity and ease of maintenance.
- Dimensions: 132"W x 36"D x 37.25"H
- Material: 14 gauge stainless steel top and 18/430 stainless steel wrap
- Construction: Stainless steel base with three hinged doors and adjustable legs
- Weight: 650 lbs for stability in high-traffic foodservice settings
- Design features: Rear up-turn splash guard and Stallion Safety Edge front
- Operating range: Suitable for typical commercial kitchen temperatures
- Electrical Requirements: Not applicable, purely mechanical unit
- Installation: Requires level flooring clearance for adjustable feet
- Cleaning & Maintenance: Easily disassembled for routine sanitation using standard stainless steel cleaning protocols
- Storage Compatibility: Fits kitchen storage needs with ample internal space behind hinged doors
- Usage Environment: Suitable for high-traffic commercial kitchen operations
What is a commercial work table with cabinet base and hinged doors
A commercial work table with cabinet base and hinged doors is a heavy-duty stainless steel workstation designed for food preparation and storage in professional kitchens. Installed in foodservice environments like restaurants, cafeterias, or catering facilities, it provides a durable surface for food prep alongside organized, secure storage. The John Boos 4CH4R1.5-36132 model is ideal for medium-volume kitchens requiring reliability, robust construction, and hygienic operation, supporting efficient culinary workflows with its large workspace and multiple storage compartments.
Top stainless steel work table for foodservice environments
Built with high-quality stainless steel, the John Boos 4CH4R1.5-36132 offers reliable durability, extensive workspace, and organized storage for commercial kitchens with moderate throughput needs. Its robust construction and seamless design make it ideal for restaurant prep stations and catering setups, supporting high standards of hygiene and operational efficiency.
- Operation type — moderate activity in restaurant kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — professional food prep stations
- Workload qualifier — medium-volume throughput
- Use case — organized workflow with heavy-duty storage
Why Choose John Boos 4CH4R1.5-36132
Compared to similar commercial kitchen work tables, this model features a solid stainless steel construction with a corrosion-resistant wrap and a spacious work surface. The integrated cabinet base with hinged doors provides organized storage, while the adjustable legs ensure level installation. Its heavy-duty design simplifies sanitation and enhances longevity, making it suitable for demanding foodservice operations seeking reliability, efficiency, and operational robustness.
- Built with high-grade stainless steel for long-lasting performance
- Features a large 132"W x 36"D workspace supporting high-volume prep
- Robust cabinet base with hinged doors for secure storage
- Adjustable stainless steel legs for stable installation on uneven floors
- Designed for ease of cleaning and routine maintenance compliance