The John Boos 4CH4R1.5-3096-1S Work Table Cabinet Base with (2) sets of hinged doors is a commercial-grade stainless steel kitchen station designed for intensive foodservice environments. Featuring a 96-inch wide by 30-inch deep configuration, it integrates a 14/300 stainless steel top with a 1-1/2-inch rear up-turn and a Stallion Safety Edge front. This unit includes a mid-shelf for optimized storage, with an 18/430 stainless steel wrap and stainless steel legs with adjustable feet, providing durability and stability in demanding kitchen workflows. Its NSF compliance ensures adherence to sanitation standards, making it suitable for high-volume food prep and storage operations requiring robust and sanitary equipment.
Top John Boos 4CH4R1.5-3096-1S Features
The work table with cabinet base designed for medium-volume commercial kitchens offers high durability with a 14-gauge stainless steel top, integrated storage with hinged doors for quick access, and a midshelf for organized utensil or ingredient storage. Its stainless steel construction ensures ease of cleaning, while the adjustable feet facilitate level setup on uneven floors. The combination of a rear up-turn and safety edge enhances operational safety and workflow efficiency in food prep spaces.
- Heavy-duty stainless steel top: 14-gauge with rear up-turn, withstands rigorous use
- Corrosion-resistant construction: 300 series stainless steel material for longevity
- Sanitation-friendly design: NSF compliant for restaurant-grade sanitation standards
- Effortless maintenance: Easy to clean with smooth stainless steel surfaces
- Optimized storage capacity: Two hinged door sets with a midshelf for organized storage
Ideal for food prep areas requiring sturdy surfaces and accessible storage, suitable for moderate workload kitchens.
John Boos 4CH4R1.5-3096-1S Technical Specs
The John Boos 4CH4R1.5-3096-1S Work Table Cabinet Base is a professional kitchen component constructed from 300 series stainless steel, featuring a 14-gauge top and stainless steel base with adjustable feet for stability. Measuring 96 inches wide, 30 inches deep, and standing 37.25 inches high, it incorporates a 1-1/2-inch rear up-turn splash guard and NSF certification for safety and hygiene. The unit’s weight of approximately 470 lbs reflects its heavy-duty build, suitable for continuous use in foodservice establishments. Power-free, the unit is designed for durability, ease of cleaning, and integration into various kitchen workflows, from prep stations to storage solutions.
- Dimensions: 96" W x 30" D x 37.25" H for large-scale workspace integration
- Material: 14 gauge stainless steel top and body for durability
- Construction features: Rounded/bullnose edge, rear splash up-turn for spill containment
- Weight: 470 lbs designed for stability and longevity in busy kitchens
- Certification: NSF approved for food safety standards
- Power requirements: No electrical needs, suitable for versatile installation
Preparation space: Provides 96" of durable surface for meal prep tasks
Storage access: Two hinged doors for secure, organized ingredient or utensil storage
Ease of cleaning: stainless steel surfaces with smooth finish facilitate sanitation routines
Adjustable feet: enable stable setup on uneven floors for consistent workflow
Integrated splash guard: 1-1/2" up-turn helps contain spills and maintain cleanliness
What is a commercial work table with hinged doors
A commercial work table with hinged doors is a durable foodservice station designed for professional kitchens, featuring a stainless steel work surface and integrated storage via hinged door cabinets. The model incorporates sturdy materials, such as 14 gauge stainless steel, and is optimized for hygienic food prep, offering easy access and maintenance. The John Boos 4CH4R1.5-3096-1S is typically installed in large kitchens and food production areas, facilitating efficient workflow and storage for moderate to high-volume operations.
Top stainless steel work tables for foodservice environments
Constructed for use in medium-duty kitchens, the John Boos 4CH4R1.5-3096-1S work table offers a robust stainless steel build, integrated storage, and a sizable workspace ideal for restaurant prep areas and food production stations. Designed for moderate workloads, it ensures durability, sanitation, and efficient organization for commercial kitchens requiring reliable stainless steel equipment.
- Operation Type — Suitable for food prep and storage in restaurant kitchens
- Kitchen Setting — Ideal for medium-volume catering and commercial kitchens
- Foodservice Category — Designed for prep, storage, and ingredient organization
- Workload Qualification — Handles moderate throughput for busy foodservice environments
- Use Case — Supports efficient workflow in professional kitchen stations
Why Choose John Boos 4CH4R1.5-3096-1S
This John Boos model distinguishes itself through its heavy-duty stainless steel construction, comprehensive storage with hinged doors, and advanced safety features like the Stallion Safety Edge. Its size and robust design ensure longevity and consistent performance in demanding foodservice settings, reducing downtime and maintenance. The unit’s thoughtful features streamline workflow and sanitation, setting it apart from similar, less durable alternatives.
- Compact footprint ideal for space-efficient commercial kitchens
- High-gauge stainless steel enhances resistance to corrosion and wear
- Includes integrated storage with hinged doors for quick access
- Heavy-duty construction supports high-volume food prep workloads
- Optimal for food prep stations requiring durable sanitation compliance
