The John Boos 4CH4R1.5-3060 Work Table Cabinet Base with Hinged Doors is a professional-grade kitchen fixture designed for commercial foodservice environments. Constructed with a durable stainless steel base and a 14-gauge, 300 series stainless steel top, this unit features a 60-inch width by 30-inch depth with a rear up-turn for spill containment. The cabinet includes a hinged door configuration, facilitating easy access to stored items, while the Stallion Safety Edge front increases worker safety. The stainless steel wrap and adjustable stainless steel legs with leveler feet ensure stability and longevity, making it ideal for high-use kitchen applications requiring robust storage and work surface integrity. Its technical build, including a polished finish and precise dimensional profile, supports efficient workflow and sanitation standards in busy commercial kitchens.
John Boos 4CH4R1.5-3060 Features
The John Boos 4CH4R1.5-3060 Work Table features a 14/300 stainless steel top with a rear up-turn for spill management and a stainless steel base that provides durable support for heavy-duty food prep. Designed for moderate workload environments, it integrates seamlessly into commercial kitchens, with easy-to-clean surfaces and adjustable legs for leveling stability. Its hinged doors offer quick access to stored utensils or ingredients, optimizing workflow and storage efficiency in food prep stations or front-of-house areas.
- Robust stainless steel top: 14 gauge, NSF-approved for food safety
- Hinged door configuration: Facilitates quick storage access in busy kitchens
- Adjustable stainless steel legs: Enable leveling on uneven flooring
- Stainless steel wrap & Stallion Safety Edge: Enhance durability and worker safety
- Dimensions: 60"W x 30"D with a 37.25" height for ergonomic workpost setup
Suitable for food prep, storage, and work surface applications in commercial kitchen settings.
John Boos 4CH4R1.5-3060 Technical Specs
The John Boos 4CH4R1.5-3060 Work Table features a model number 4CH4R1.5-3060 with a stainless steel base structure crafted from 18/430 stainless steel wrap, ensuring corrosion resistance and longevity. The top is made of 14-gauge, 300 series stainless steel, offering exceptional durability and hygiene. Its dimensions include a width of 60 inches, depth of 30 inches, and a height of 37.25 inches, with a weight of approximately 335 lbs. The unit is powered solely by manual operation, suitable for installation in various foodservice environments, including prep stations and dishwashing areas. Cleanability is optimized through a rounded, rolled, or bullnose edge, and maintenance involves routine wiping and periodic checks for stability. The unit bears NSF approval for sanitation compliance, ensuring it meets industry standards for hygiene and cleaning.
- Dimensions: 60"W x 30"D x 37.25"H, 335 lbs
- Material: 14 gauge, 300 Series stainless steel top; 18/430 stainless steel wrap
- Electrical Requirements: Not applicable, manual operation only
- Construction: Stainless steel base with adjustable leveling feet
- Temperature & Safety: Stainless steel surface suitable for food prep and sanitation; no operating temperature range required
- Cleaning & Maintenance: Routine wiping, disassembly for deep cleaning included
- Usage Compatibility: Designed for food preparation and storage integration in commercial kitchens
- Certification: NSF approved for food safety standards
- Electrical Compatibility: None, manual operation ensures straightforward setup
- Proper clearance: Requires 2 inches of space for accessibility and airflow
- Leveling clearance: Adjustable feet accommodate uneven flooring
- Drainage considerations: No plumbing or drainage needed, suitable for standalone use
- Installation environment: Suitable for kitchen prep stations, requiring minimal site modification
What is a commercial work table with hinged doors ?
A commercial work table with hinged doors is a durable foodservice fixture designed for food preparation and storage in high-traffic kitchens. Constructed with stainless steel for sanitation and resistance to corrosion, this unit offers a spacious work surface complemented by accessible storage through hinged doors. Typically installed in prep areas, dish stations, or behind counters, these tables support efficient workflow and easy maintenance, making them ideal for restaurants, catering, and institutional kitchens. The John Boos 4CH4R1.5-3060 Work Table with hinged doors exemplifies a professional-grade model suited for moderate-volume foodservice operations that demand robust, easy-to-clean equipment.
Top commercial work tables for moderate foodservice operations
Constructed with high-quality stainless steel, the John Boos 4CH4R1.5-3060 offers durable, food-safe surfaces with versatile storage for moderate-volume kitchen workflows. Designed for efficient prep and storage, it is ideal for restaurant, catering, and institutional settings requiring reliable industrial performance and ease of sanitation.
- Operation_Type — workstations for food prep and storage
- KITCHEN_TYPE — suitable for moderate-volume commercial kitchens
- FOODSERVICE_CATEGORY — ideal for restaurant and catering environments
- WORKLOAD_QUALIFIER — moderate throughput prep stations
- USE_CASE — storage and workspace for busy kitchen operations
Why Choose John Boos 4CH4R1.5-3060 ?
Offering a premium stainless steel construction with a robust design, the John Boos 4CH4R1.5-3060 Work Table stands out with its NSF-approved surfaces, adjustable leveling legs, and seamless hinged door storage. Its durable build and ergonomic height promote efficiency, sanitation, and durability, making it a reliable choice for professional kitchens seeking long-lasting, high-performance equipment.
- Self-contained design simplifies installation and maintenance
- Heavy-duty stainless steel supports sustained kitchen activity
- Hinged doors facilitate quick access, improving workflow
- Adjustable legs allow precise leveling on various flooring
- Corrosion-resistant wrap and Safety Edge enhance durability and safety
