The John Boos 4CH4-36132 Work Table Cabinet Base with Hinged Doors is a commercial-grade foodservice workstation designed for heavy-duty kitchen environments. Featuring a 132-inch wide by 36-inch deep stainless steel base with a flat top constructed from 14-gauge, 300 series stainless steel, it offers durability and resistance to corrosion. The unit's stainless steel legs with adjustable feet facilitate stable positioning, while the Stallion Safety Edge front enhances user safety. Its three hinged door sets provide ample storage for kitchen tools, ingredients, or small appliances, making it suitable for high-volume food preparation spaces where reliable, easy-to-maintain surfaces are essential. The inclusion of NSF compliance supports sanitation and food safety standards in professional kitchens.
Top John Boos 4CH4-36132 Features
Designed for moderate-volume commercial kitchens, the John Boos 4CH4-36132 Work Table features a robust stainless steel flat top capable of withstanding daily food prep tasks. The hinged door cabinet base enhances organization and access to stored items, with stainless steel construction ensuring longevity. The unit’s adjustable feet allow precise leveling, and the stainless steel wrap adds extra protection against spills. Its NSF-listed design simplifies cleaning routines and maintains health standards, making it ideal for prep stations, bakery setups, and catering operations that require durability and safety.
- Functionality: Spacious storage with three hinged door sets for organized access
- Durability Traits: Heavy-duty 14-gauge stainless steel top and wrap for corrosion resistance
- Ease of Use & Maintenance: Adjustable stainless steel feet simplify leveling and cleaning
- Real-World Fit: Suitable for high-volume prep and storage in commercial kitchens
- Workflow Integration: Flat top supports food prep with easy access and sanitation
Ideal for organization and efficient workflow in commercial kitchen environments requiring durable stainless steel surfaces and ample storage.
John Boos 4CH4-36132 Technical Specs
The John Boos 4CH4-36132 Work Table Cabinet Base is engineered to meet rigorous industrial standards, featuring a 35.75-inch height overall with a 14-gauge stainless steel top in the 300 Series. Its dimensions are 132 inches wide and 36 inches deep, with a total weight of approximately 650 lbs, ensuring stability during intensive food prep. The unit’s NSF listing supports sanitation protocols, and the stainless steel construction extends to the wrap and legs, which feature adjustable feet for precise leveling. The top’s flat splash height without backsplash allows for versatile installation in various kitchen layouts. Powering this work table does not require electrical connections, making it suitable for environments prioritizing durability and ease of maintenance.
- Dimensions: 132"W x 36"D x 35.75"H, weighing 650 lbs
- Material: 14-gauge 300 series stainless steel top with stainless steel base and wrap
- Construction: Stainless steel legs with adjustable feet for stability
- Compliance & Safety: NSF-listed for sanitation and safety requirements
- Operating Range: Suitable for standard kitchen temperature ranges
- Cleaning & Maintenance: Easily disassembled for sanitation and routine upkeep
- Dimensions & Weight: Ensure proper clearance for installation and cleaning access
- Construction & Finish: Heavy-duty stainless steel for corrosion resistance
- Leveling & Stability: Adjustable feet for uneven flooring compensation
- Sanitation: NSF listed for compliance with food safety standards
- Usage Compatibility: Compatible with standard food prep and storage workflows
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a durable, stainless steel culinary workstation designed to facilitate food preparation and storage in professional kitchens. It typically features a flat, corrosion-resistant surface suitable for various food prep tasks and a storage base with hinged doors for convenient organization. Installed in kitchen environments such as prep stations, bakery setups, and catering facilities, the John Boos 4CH4-36132 model provides a robust solution supporting moderate to high-volume operations and ensuring sanitation standards are met through NSF compliance.
Top stainless steel work tables for high-volume foodservice settings
Constructed by John Boos, the 4CH4-36132 work table offers an industrial-grade stainless steel surface, ample storage, and robust stability, ideal for high-volume food preparation in commercial kitchens, bakeries, and catering. Its corrosion-resistant design ensures longevity, supporting efficient workflows for moderate throughput environments.
- Moderate-Volume Foodservice — ideal for standard kitchen prep floors
- Commercial Kitchen Equipment — built for durability and sanitation
- Food Prep and Storage — supports organized workflow and ingredient access
- Standard Workload — suitable for busy but not extreme throughput
- Kitchen Convenience — combines workspace with integrated storage
Why Choose John Boos 4CH4-36132
Why choose the John Boos 4CH4-36132 work table with cabinet base over similar industrial stainless steel units? Its high-quality 14-gauge top, NSF listing, and robust stainless steel construction ensure exceptional durability and sanitation standards. The multiple hinged door sets provide organized storage, while adjustable stainless steel legs facilitate precise leveling. Its design supports efficient food prep workflows, making it a reliable choice for busy commercial operations that demand longevity, safety, and ease of maintenance.
- Self-contained stainless steel design for longevity in demanding kitchens
- Robust 14-gauge top withstands daily food prep activities
- Ample storage with three hinged door sets for organization
- Adjustable feet enhance stability on uneven surfaces
- NSF listing ensures compliance with sanitation standards
