John Boos 4CH4-36108 108 Inch Work Table Cabinet Base with Hinged Doors

The John Boos 4CH4-36108 Work Table Cabinet Base With (2) Sets Of Hinged Doors is a commercial-grade stainless steel work surface designed for professional kitchens. This 108-inch-wide by 36-inch-deep unit features a durable 14/300 stainless steel flat top with Stallion Safety Edge front for enhanced safety and longevity. Its 18/430 stainless steel wrap provides corrosion resistance, while stainless steel legs with adjustable feet facilitate precise leveling. With integrated hinged doors for secure storage, this unit combines robust construction with functional design, making it ideal for foodservice environments requiring reliable workspace and storage solutions.

John Boos 4CH4-36108 Features

This work table cabinet base offers a sturdy stainless steel frame with hinged doors for secure access, suitable for high-use food preparation areas. Its 14 gauge top ensures durability under frequent contact, while stainless steel construction promotes hygiene and easy cleaning. The adjustable feet aid in leveling on uneven floors, and its design supports efficient workflow in commercial kitchens. Perfect for food prep, storage, and organizational needs within restaurant, catering, or institutional settings.

• Robust stainless steel construction supports high-volume use
• 14 gauge flat top resists dents and corrosion
• Hinged doors provide secure, easy access to storage
• Adjustable stainless steel legs simplify installation on uneven surfaces
• Slide or hinge in seamlessly with commercial kitchen workflows

Suitable for medium-volume food prep and storage in commercial kitchens

John Boos 4CH4-36108 Technical Specs

This product features a stainless steel base fabricated from 18/430 grade material, supporting a 14 gauge stainless steel top with a flat surface and Stallion Safety Edge front. The overall dimensions are 108 inches in width, 36 inches in depth, and 35.75 inches in height, with a shipping weight of approximately 555 lbs. The unit operates without electrical requirements but adheres to standard installation clearance for proper airflow and maintenance. Constructed with corrosion-resistant 18/430 stainless steel wrap, it ensures longevity in busy foodservice environments. Its NSF-listed design facilitates easy cleaning and sanitation, integrating well into both standalone and modular kitchen setups. Dimensions and construction support efficient space utilization and ergonomic workflow, with adjustable feet to accommodate uneven flooring. The unit's robust build withstands daily commercial kitchen operations without compromise.

• Width: 108 inches for ample workspace
• Depth: 36 inches compatible with standard kitchen layouts
• Height: 35.75 inches suitable for ergonomic use
• Weight: 555 lbs for stable workstation support
• Construction: All stainless steel, NSF-listed for sanitation
• Surface: 14 gauge stainless top with Stallion Safety Edge
• Legs: Stainless steel with adjustable feet for leveling
• Capacity: Supports heavy-duty food prep and storage tasks

What is a commercial work table with hinged doors?

A commercial work table with hinged doors is a heavy-duty stainless steel workstation designed for food prep and storage in professional kitchens. It combines a durable flat-top surface with secure hinged doors that provide convenient access to storage compartments beneath. This type of work table, exemplified by the John Boos 4CH4-36108, is wall-mounted or free-standing, supporting high-volume foodservice operations by offering a reliable workspace and organizational solutions suitable for settings such as restaurants, cafeterias, and catering facilities. Ideal for tasks requiring a sturdy, easy-to-clean surface with integrated storage, it enhances operational efficiency in busy culinary environments.

Top commercial work tables for high-volume foodservice settings

The John Boos 4CH4-36108 stands out as a high-quality stainless steel work table with hinged doors, engineered for efficient kitchen workflows and reliable storage. Its durable construction and precise dimensions suit medium-volume operations, supporting organizational needs in restaurant kitchens or catering operations. The model's robust design enhances productivity and sanitation in demanding foodservice environments, making it a practical choice for professional culinary use.

• Medium-volume kitchens — supports consistent daily use
• Commercial food prep — ideal for high-traffic culinary environments
• Foodservice equipment — built for durability and easy maintenance
• Efficient workflow — integrates seamlessly into busy kitchens
• Restaurant-ready — designed for professional operational standards

Why Choose John Boos 4CH4-36108?

The John Boos 4CH4-36108 combines rugged stainless steel construction with thoughtful design elements like hinged doors and adjustable feet, setting it apart from typical foodservice work tables. Its high-quality materials and craftsmanship support sanitation, longevity, and operational efficiency in demanding commercial kitchens. Engineered for consistent performance, this work table enhances workflow, organization, and safety, making it a reliable investment for professional culinary environments.

• Superior stainless steel durability supports heavy-use environments
• Integral hinged doors facilitate quick, secure access
• Adjustable leveling legs simplify installation on uneven floors
• 14 gauge top withstands rigorous food preparation tasks
• Corrosion-resistant stainless steel wrap ensures long-term appearance