John Boos 4CH4-2496 96 Inch Stainless Steel Work Table Cabinet Base with Hinged Doors

The John Boos 4CH4-2496 Work Table Cabinet Base With (2) Sets Of Hinged Doors is a commercial-grade stainless steel foodservice workstation designed for durability and functionality in professional kitchens. Featuring a 14/300 stainless steel flat top with Stallion Safety Edge, this 96-inch wide by 24-inch deep unit provides a robust surface for prep and staging. The 18/430 stainless steel wrap ensures corrosion resistance, while stainless steel legs with adjustable feet facilitate stable deployment. Designed for high operational efficiency, the cabinet base offers internal storage with two hinged door sets, supporting organized workflow in large kitchens or food prep areas.

John Boos 4CH4-2496 Features

This stainless steel work table cabinet base is engineered for moderate-volume foodservice environments, supporting efficient prep, storage, and production processes. Its flat top surface withstands rigorous use, while the stainless steel construction ensures longevity and easy sanitation. The hinged door configuration allows quick access to stored items, optimizing kitchen space. Suitable for use in busy commercial kitchens, it integrates seamlessly with other stainless steel appliances and fixtures, improving workflow and reducing downtime.

• Functionality: 96"W x 24"D stainless steel surface with hinged doors for accessible storage
• Durability: 14 gauge stainless steel top and 430 series wrap resist rust and corrosion
• Ease of Maintenance: Smooth stainless steel finish simplifies cleaning and sanitation
• Workplace Integration: Adjustable stainless steel legs ensure level setup in various environments
• Design Efficiency: Stallion Safety Edge front prevents tools from rolling off

Ideal for professional kitchens requiring sturdy prep stations with ample storage capacity.

John Boos 4CH4-2496 Technical Specs

The John Boos 4CH4-2496 work table features a 14 gauge stainless steel top, rated for frequent food prep with excellent resistance to impacts and stains. The unit’s overall dimensions include a 96-inch width, 24-inch depth, and a height of 35.75 inches, with a total weight of approximately 445 lbs. It operates independently as a self-contained workstation without electrical components, relying on manual cleaning routines. The stainless steel legs with adjustable feet provide stability on uneven surfaces. Its construction supports safe, sanitary, and efficient food preparation, making it suitable for high-traffic commercial kitchens. The NSF-compatible design ensures ease of cleaning and hygiene compliance.

• Dimensions: 96"W x 24"D x 35.75"H with 445 lbs weight
• Material: 14 gauge stainless steel top with 430 series wrap
• Construction: Stainless steel base with adjustable legs for stability
• Temperature Resistance: Suitable for typical kitchen operating conditions
• Cleaning & Maintenance: Seamless stainless steel surface, no electrical components
• Installation: Requires proper clearance for access and airflow

What is a commercial work table with cabinet base?

A commercial work table with a cabinet base is a stainless steel prep station designed for professional kitchens, providing a durable work surface combined with enclosed storage. The John Boos 4CH4-2496 model features a 96-inch flat stainless steel top, mounted on a sturdy stainless steel base with hinged doors for organized access. It’s ideal for foodservice operations requiring reliable sanitation, high impact resistance, and ease of cleaning, such as large restaurants or institutional kitchens. Used primarily for prep, staging, and storage, this unit supports efficient workflow and space utilization.

Top Work Tables for Foodservice Environments

Built with premium stainless steel and designed for medium-operation kitchens, the John Boos 4CH4-2496 offers reliable durability and seamless performance suited for food prep stations in busy culinary settings.

• Medium workload capacity supporting moderate food production
• Designed for commercial kitchens with stainless steel integration
• Ideal for foodservice outlets such as restaurants and cafeterias
• Supports efficient workflow in medium-volume food preparation
• Functional for storage and prep tasks in institutional kitchens

Why Choose John Boos 4CH4-2496?

Why Choose John Boos 4CH4-2496 is a question that highlights its superior construction and functional design compared to standard models. Featuring a stainless steel flat top with Stallion Safety Edge, this work table offers enhanced safety and durability, making it ideal for demanding commercial kitchen environments. Its stainless steel wrap and adjustable legs allow for easy maintenance and adaptable installation, supporting consistent operational efficiency. The unit’s robust build and thoughtful features are curated to meet the rigorous needs of professional foodservice operations, distinguishing it from competing models in build quality and workflow integration.

• Self-contained design with durable 14 gauge stainless steel surface
• Enhanced safety with Stallion Safety Edge front
• Big work surface supporting diverse food prep tasks
• Simplifies cleaning with seamless stainless steel finish
• Sturdy stainless steel legs with adjustable feet for uneven floors