The John Boos 4CD4-3030 Drawer Cabinet is a commercial-grade stainless steel storage solution engineered for professional kitchen environments. Measuring 29-1/2 inches in width, 30 inches deep, and 35-3/4 inches high, it features a durable 14/300 stainless steel flat top designed for high-use workstation surfaces. The cabinet includes three tiered drawers, each 15" x 20", optimized for organized utensil, tool, or ingredient storage. Its robust construction incorporates an 18/400 stainless steel wrap and a Stallion Safety Edge front, ensuring longevity and safety in demanding foodservice settings. The 6-inch stainless steel legs with adjustable bullet feet facilitate stable placement and easy leveling on various surfaces. This unit’s technical design supports efficient workflow management in busy kitchens requiring reliable, corrosion-resistant storage with enhanced sanitation attributes.
John Boos 4CD4-3030 Features
This drawer cabinet is specifically designed for commercial foodservice operations needing durable, accessible storage. Its three-tier drawers maximize space organization for prep stations, while the stainless steel top provides a sanitary work surface. The high-quality 14/300 stainless steel ensures resistance to corrosion and easy cleaning. The adjustable bullet feet allow quick leveling for seamless integration into existing kitchen layouts, supporting efficient workflow and easy maintenance. Its robust build is suitable for moderate workload environments, such as prep areas in restaurants and catering facilities, streamlining ingredient and tool accessibility while enhancing operational safety.
- Functionality: Three tiered 15"x20" drawers for optimized storage
- Material Durability: 14/300 stainless steel flat top with 18/400 wrap
- Ease of Maintenance: Heavy-duty stainless steel construction simplifies cleaning
- Fit for Use: Sized for standard kitchen workstation integration
- Workflow Efficiency: Adjustable legs support stable installation in busy kitchens
Ideal for commercial kitchens requiring reliable storage and workspace surfaces.
John Boos 4CD4-3030 Technical Specs
This drawer cabinet's engineering emphasizes industrial robustness with a stainless steel construction complemented by a 14/300 grade material. It maintains a precise footprint of 29.5 inches wide by 30 inches deep and stands 35.75 inches tall, suited for standard kitchen heights. The unit weighs approximately 211 lbs, ensuring stability during high-volume use. It features a 6-inch stainless steel height with adjustable bullet feet for easy leveling on uneven surfaces. The cabinet adheres to sanitation and safety standards, with its NSF-approved material allowing for straightforward cleaning and resistance to corrosion. The design supports moderate workload applications typical in restaurant prep areas, catering kitchens, and institutional foodservice settings.
- Dimensions: 29.5" W x 30" D x 35.75" H
- Construction: 14/300 stainless steel with 18/400 wrap
- Weight: 211 lbs
- Leg Height: 6" stainless steel legs with adjustable feet
- Material Finish: Flat stainless steel top with Stallion Safety Edge front
- Electrical Requirements: None
- Temperature Resistance: Designed for standard kitchen operating conditions
- Food Safety: Compliant with sanitation standards, easy to clean
- Installation: Requires level surface clearance for stable setup
- Placement: Suitable for bench-mounted applications or free-standing
- Cleaning: Surface easily wiped, disassembly for deeper cleaning
- Workload Considerations: Supports moderate throughput in busy prep stations
- Compatibility: Fits standard kitchen configurations with adjustable legs
What is a commercial drawer cabinet?
A commercial drawer cabinet is a robust storage unit designed for professional kitchens, providing organized, accessible, and sanitary storage for utensils, ingredients, or tools. The John Boos 4CD4-3030 features a stainless steel frame, three tiered drawers, and a heavy-duty flat top, optimized for moderate workload environments such as restaurant prep stations or catering kitchens. Its durable construction and precise measurements make it suitable for installation in standard kitchen layouts, supporting efficient workflow and operational safety for foodservice professionals.
Top stainless steel drawer cabinet for moderate-volume foodservice settings
This commercial drawer cabinet offers durable stainless steel construction, precise dimensions, and versatile storage for organized kitchen workflows. Designed for medium throughput operations, it excels in prep areas, catering, and institutional kitchens, matching high standards of sanitation, safety, and durability. The 4CD4-3030 from John Boos provides a reliable, restaurant-ready solution to optimize space and manage workflow efficiently.
- Operation Type — moderate-volume commercial kitchens
- Kitchen Type — compact setups in busy foodservice environments
- Foodservice Category — prep stations, catering, institutional kitchens
- Workload Qualifier — suitable for moderate throughput demands
- Use Case — organized utensil and ingredient storage for efficiency
Why Choose John Boos 4CD4-3030
The John Boos 4CD4-3030 drawer cabinet stands out among commercial storage solutions with its high-grade stainless steel, sturdy construction, and thoughtful design features. Its stainless steel top offers a durable workspace, while adjustable legs facilitate seamless integration into existing kitchen layouts. The Stallion Safety Edge front enhances user safety, and the overall build quality supports consistent performance in demanding environments. This model enhances operational efficiency, sanitation, and tool organization compared to standard alternatives, making it a dependable choice for professional foodservice operations.
- Self-contained design supports easy installation and maintenance
- 15" x 20" drawers maximize storage capacity and organization
- Heavy-duty stainless steel withstands daily commercial use
- Adjustable bullet foot legs facilitate stable, level setup
- Durable flat top ideal for secondary workspace surfaces
