The John Boos 4CB4R10-3096-R Beverage Table Cabinet Base with Open Front is a commercial-grade beverage counter designed for professional foodservice environments. Crafted by John Boos, this stainless steel cabinet features a 14/300 gauge stainless steel top with a 10" backsplash and marine edge for durability and easy maintenance. Its spacious overall size of 96" W x 30" D x 45-3/4" H makes it suitable for high-volume beverage service, incorporating an open front for unobstructed access. This unit includes a built-in 18" x 18" x 12" deep sink with splash mount faucet holes, a hinged sink cover, and a 36" urn trough with louvered grate and 2" drain, facilitating efficient hydration stations and beverage setups. The cabinet also integrates an intermediate shelf and a 1-ph duplex outlet in the backsplash for added functionality and convenience in busy commercial kitchens or buffets. Its all stainless steel exterior enhances sanitation, durability, and easy cleaning, making it ideal for high-traffic foodservice establishments seeking reliable beverage equipment.
Top John Boos 4CB4R10-3096-R Features
This beverage table cabinet offers a sturdy stainless steel construction with a spacious open front design, facilitating efficient workflow in commercial kitchens and bars. Its 96" width and 30" depth accommodate multiple beverage and sink configurations for high-volume service. The 14/300 gauge stainless steel top ensures resistance to impact and corrosion, while the built-in sink and urn trough streamline hydration and beverage dispensing processes. The unit includes an intermediate shelf and integrated electrical outlet, supporting versatile setup and maintenance, especially suited for busy hospitality environments requiring reliable, NSF-certified equipment.
- Heavy-duty stainless steel top: Resistant to corrosion and impact for longevity
- Open front design: Facilitates easy access for high-volume beverage service
- Integrated sink and trough: 18" x 18" x 12" sink, 36" urn trough for efficient hydration stations
- Built-in electrical outlet: Supports auxiliary equipment and lighting needs
- NSF-certified stainless steel construction: Ensures sanitation and ease of cleaning
Ideal for beverage stations, buffets, or hydration areas in commercial kitchens and hospitality venues.
4CB4R10-3096-R Technical Specs
The John Boos 4CB4R10-3096-R features a self-contained stainless steel design with an overall size of 96" W x 30" D x 45-3/4" H, weighing approximately 400 lbs. The unit includes a 14/300 stainless steel top with marine edge, impervious to typical impacts and corrosion encountered in foodservice settings. Its NSF certification confirms hygiene standards suitable for commercial kitchen environments. Powered by electrical components with a duplex outlet integrated into the backsplash, it supports equipment such as blenders, small refrigerators, or lighting. The cabinet's construction incorporates a robust stainless steel exterior, with adjustable legs for stability and precise leveling. Operating temperature ranges from standard ambient conditions, and the entire unit is designed for easy cleaning via disassembly of accessories and surface wipe-downs. Its optimal setup involves considerations for drainage, ventilation, and electrical compatibility to ensure trouble-free operation in busy foodservice workflows.
- Electrical Requirements: 120 V, 1-phase, 15 A, 1500 W
- Construction & Finish: All stainless steel exterior with NSF certification
- Dimensions: 96" W x 30" D x 45-3/4" H; weight 400 lbs
- Drainage & plumbing: Includes 2" drain opening, supports water hookup requirements
- Usage Compatibility: Suitable for high-traffic beverage stations with countertop and sink integration
- Cleaning & Maintenance: Disassembly of accessories for routine cleaning; stainless steel surface wipe-down
- Additional Features: Adjustable legs, integrated electrical outlet in backsplash
What is a commercial beverage counter
A commercial beverage counter is a purpose-built station designed for efficient beverage preparation, service, and hydration in high-volume foodservice environments. The John Boos 4CB4R10-3096-R is a stainless steel beverage table with a spacious open front, equipped with integrated sinks, urn trough, and electrical outlets, making it ideal for cafes, buffets, and restaurant bar stations. It supports continuous operation with durable materials and easy maintenance, supporting moderate to high throughput settings for beverage service in hospitality, catering, or institutional kitchens where sanitation, durability, and workflow are critical.
Top stainless steel beverage counters for high-volume hospitality settings
Designed for reliable operation in busy commercial kitchens, the John Boos 4CB4R10-3096-R offers robust stainless steel construction, integrated sink and trough, and ample workspace suitable for moderate throughput beverage service. It supports efficient workflow in hospitality environments such as hotels, cafeterias, or catering operations, optimizing hydration stations with durable and easy-to-clean features that meet industry standards.
- Operation Type — suitable for moderate throughput beverage stations
- Kitchen Setting — ideal for hotels and catering venues
- Foodservice Category — designed for beverage and hydration stations
- Workload Qualifier — supports high-assist menu service scenarios
- Use Case — perfect for installing in beverage prep areas and hydration stations
Why Choose John Boos 4CB4R10-3096-R
What sets the John Boos 4CB4R10-3096-R apart from comparable beverage counters is its reinforced stainless steel construction, integrated sink and urn trough, and a spacious open front design tailored for busy commercial environments. Its NSF certification ensures compliance with hygiene standards, and its durability supports long-term operation in high-traffic settings. The unit’s configuration promotes workflow efficiency by integrating essential beverage functions within a compact footprint, enhancing sanitation, and simplifying maintenance compared to competing models.
- Self-contained stainless steel design with integrated sink and trough
- Spacious 96" width and 30" depth for multiple beverage configurations
- Heavy-duty marine edge stainless steel top resists impact and corrosion
- Built-in electrical outlet facilitates auxiliary equipment use
- Adjustable legs ensure stable, level setup in various environments
