The John Boos 4CB4R10-30132-L Beverage Table Cabinet Base with Open Front is a commercial-grade foodservice module designed for beverage stations in high-capacity settings. Constructed from durable stainless steel with an overall size of 132 inches in width, 30 inches in depth, and 45-3/4 inches in height, it features a 14/300 stainless steel top with a marine edge and 10-inch backsplash. The unit integrates an 18"W x 18" front-to-back x 12" deep sink on the left, with splash mount faucet holes for ease of faucet installation. Its open front design facilitates swift access, while the hinged front door protects plumbing components. Equipped with an intermediate shelf, a 36-inch urn trough with louvered grate and 2-inch drain, and a built-in 1-ph duplex outlet in the backsplash, this beverage cabinet supports efficient workflow. The stainless steel wrap with adjustable legs ensures stability and ease of cleaning, making it ideal for high-volume bar, cafeteria, or catering beverage service stations.
Top John Boos 4CB4R10-30132-L Features
The John Boos 4CB4R10-30132-L beverage table offers a robust stainless steel work surface designed for demanding foodservice environments. Its open front and hinged door provide accessible yet protected plumbing, while the integrated sink and urn trough support multiple beverage service functions. The unit's stainless steel construction ensures durability, ease of cleaning, and long-term use in busy commercial kitchens. Its built-in electrical outlet simplifies equipment integration, reducing clutter, and streamlining workflow, making it suitable for restaurant, cafeteria, or catering operations requiring efficient beverage station setups.
- Durable stainless steel top: 14/300 grade for long-lasting commercial use
- Integrated 18\" sink: Facilitates quick cleaning and beverage prep
- Open front with hinged door: Simplifies plumbing access and maintenance
- Built-in electrical outlet: Supports additional equipment integration
- Adjustable legs with stainless steel wrap: Ensures stability and easy cleaning
Designed for high-volume beverage stations requiring efficient workflow and durability, suitable for cafeterias, bars, and catering environments.
John Boos 4CB4R10-30132-L Technical Specs
The John Boos 4CB4R10-30132-L beverage table features a 132-inch width, 30-inch depth, and 45-3/4-inch height with an all stainless steel exterior finish for superior durability and sanitation. The unit's 14/300 stainless steel top with marine edge and 10-inch backsplash ensures leak-proof containment. It includes a built-in 18"W x 18" front-to-back x 12" deep sink and a preinstalled splash mount faucet with 4-inch centers. The intermediate shelf provides additional storage or work surface, while the urn trough measures 36 inches with a louvered grate and 2-inch drain for beverage dispensing. The unit weighs approximately 525 pounds, designed for countertop stability with adjustable stainless steel legs. It operates in a broad temperature range suitable for frequent sanitizing routines and offers NSF approval for food safety compliance. Electrical requirements include a built-in duplex outlet in the backsplash for power needs, supporting a variety of appliances. Maintenance involves straightforward cleaning of stainless steel surfaces and periodic inspection of plumbing connections. The unit is shipped assembled, requiring minimal setup for immediate deployment across commercial beverage stations.
- Electrical Requirements: 1-ph duplex outlet, no specific voltage specified
- Construction & Finish: All stainless steel exterior, NSF approved
- Dimensions: 132\"W x 30\"D x 45-3/4\"H
- Weight: 525 lbs
- Reinforced top: 14/300 stainless steel with marine edge
- Cooling Method: Not applicable, food prep surface only
- Usage Compatibility: Compatible with beverage equipment and plumbing access
- Food safety: Material safe, easy cleaning, NSF approved
What is a commercial beverage table?
A commercial beverage table is a professionally designed kitchen setup intended for beverage service in high-traffic foodservice environments. It includes features such as stainless steel construction, integrated sinks, plumbing access, and accessory mounts. The John Boos 4CB4R10-30132-L beverage table provides a stable, durable platform for dispensing, cleaning, and beverage preparation, ideal for cafes, catering, and high-volume hospitality venues, supporting efficient workflow with built-in electrical outlets and ample storage.
Top beverage tables for high-volume foodservice
Designed for demanding beverage stations, the John Boos 4CB4R10-30132-L offers high durability, functional plumbing, and integrated power, suitable for cafetorias, bars, and catering with moderate throughput. The unit’s precision stainless steel construction and open front design support quick access and maintenance, making it a restaurant-ready solution for busy commercial kitchens.
- Moderate throughput — supporting busy beverage service operations
- Commercial kitchen equipment — durable and corrosion-resistant stainless steel
- Foodservice category — ideal for high-volume beverage stations
- Workload qualifier — designed for frequent use in demanding environments
- Use case — efficient beverage prep and clean-up in busy settings
Why Choose John Boos 4CB4R10-30132-L?
John Boos 4CB4R10-30132-L stands out as a commercial beverage counter with robust stainless steel construction, integrated plumbing, and versatile design tailored for high-performance beverage stations. Its open front and built-in electrical outlet streamline workflow and maintenance, while the durable materials and detailed engineering ensure long-term reliability and sanitation in demanding foodservice environments.
- Compact footprint with extensive work surface area for efficiency
- Self-contained design simplifies installation and service access
- High-grade stainless steel ensures longevity in demanding use
- Integrated plumbing and electrical features enhance operational flow
- Restaurant-ready module suitable for high-volume hospitality service
