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Why you’ll love it

RestaurantSupply.com is your trusted source for John Boos hinged doors work table cabinet bases.

  • Authorized John Boos dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock John Boos 4BU4R5-3660-L-X hinged doors work table cabinet bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

John Boos 4BU4R5-3660-L-X 60 Inch Beverage Unit Cabinet Base with Trash Chute

John Boos  |  MFG #: 4BU4R5-3660-L-X  |  Item #: 513322
Item: #513322

Technical details
Manufacturer John Boos
Model Number 4BU4R5-3660-L-X
Manufacturer Part # 4BU4R5-3660-L-X
Top Stainless Series 300 Series Top
Table Edge Type Rounded / Rolled / Bullnose Edge
Width (side - side) 60"W
Depth (front - back) 36"D
Base Construction Stainless Steel Base
Top Gauge 14 Gauge Top
Splash Height 5" Backsplash
Height 40.75"
Width 60"
Depth 36"
Weight 251 lbs
NSF Yes

About this item

Product Details

The John Boos 4BU4R5-3660-L-X Beverage Unit Cabinet Base With Hinged Doors on Front is a commercial-grade foodservice storage solution designed for hospitality and high-volume catering operations. Constructed with a 14-gauge stainless steel top featuring a 5" backsplash, this cabinet provides durable, corrosion-resistant surfaces suitable for busy kitchens. Its 60-inch width and 36-inch depth optimize workspace efficiency, while the stainless steel base with hinged doors allows secure, easy access to stored items. The unit includes an 18/400 stainless steel wrap with legs and adjustable feet for stability and leveling, suited for rugged kitchen environments. The left-side 6-inch diameter trash chute allows integrated waste management, streamlining workflow. Overall dimensions are 60"W x 36"D x 40-3/4"H, with a weight of 251 lbs for robust support in commercial settings. An ideal choice for beverage service stations, prep areas, or back-of-house storage, this unit combines functionality, structural integrity, and professional-grade materials designed for demanding foodservice operations.

John Boos 4BU4R5-3660-L-X Features

This beverage unit cabinet base offers a stainless steel top with backsplash, durable construction, and hinged doors for secure, accessible storage in high-volume foodservice environments. Its design integrates waste management via a built-in trash chute, facilitating workflow. The unit’s robust stainless steel wrap with adjustable legs ensures stability across various kitchen surfaces, supporting continuous operation. Equipped with a 14-gauge top and 5" backsplash, it withstands heavy use while maintaining sanitation standards, and its ease of cleaning enhances operational efficiency in commercial kitchens. Suitable for installation in beverage stations or prep areas requiring organized storage and waste removal, this model is optimized for restaurant and catering applications.

  • Functionality: 60" wide for ample storage capacity in busy kitchens
  • Durability: 14 gauge stainless steel top and corrosion-resistant materials
  • Ease-of-Use: Hinged front doors simplify access and maintenance
  • Workflow integration: Trash chute allows seamless waste disposal
  • Stability: Adjustable stainless steel legs for uneven surfaces

Ideal for beverage stations, prep areas, or back-of-house storage in commercial settings.

John Boos 4BU4R5-3660-L-X Technical Specs

This commercial beverage unit features a stainless steel top with 14-gauge thickness, paired with a robust stainless steel base designed for intensive use. The overall dimensions are 60 inches in width, 36 inches in depth, and standing at 40-3/4 inches high, providing ample workspace and storage capacity. The unit weighs 251 lbs, offering substantial stability, and includes adjustable feet for precise leveling. Its 5-inch backsplash protects walls from spills, while the 6-inch diameter trash chute on the left side facilitates waste management without disrupting workflow. Made entirely of NSF-compliant stainless steel, it can withstand frequent cleaning and sanitization. The unit operates without electrical requirements but is engineered for durability and ease of maintenance with a straightforward design that allows quick disassembly for thorough cleaning. The overall construction emphasizes longevity and functionality in demanding kitchen environments.

  • Dimensions: 60" W x 36" D x 40-3/4" H
  • Weight: 251 lbs
  • Material: 14 gauge stainless steel top and base
  • Splash height: 5" backsplash
  • Waste management: 6" diameter trash chute on left side
  • Legs: Stainless steel with adjustable feet

What is a commercial beverage unit cabinet base?

A commercial beverage unit cabinet base is a durable storage solution designed for high-volume foodservice environments, featuring stainless steel construction ideal for beverage stations or back-of-house storage. These units usually include hinged or sliding doors, integrated waste disposal options, and robust surfaces capable of withstanding rigorous use. The John Boos 4BU4R5-3660-L-X is specifically configured with a stainless steel top, backsplash, and adjustable legs for stability. It is primarily installed in beverage service areas, prep stations, or utility zones supporting organized storage and waste management, making it suitable for restaurants and catering operations needing reliable, easy-to-maintain equipment.

Top varied commercial beverage unit for high-volume foodservice settings

This commercial beverage unit offers a stainless steel top and base featuring hinged doors, built for ongoing daily service in busy hospitality environments. John Boos 4BU4R5-3660-L-X is ideal for high-volume beverage stations, prep areas, or storage in restaurant kitchens requiring sturdy construction and integrated waste management. Designed for medium workloads, it facilitates efficient workflow, ease of cleaning, and durable performance, supporting continuous operation in demanding foodservice applications.

  • Operation type — continuous beverage service stations
  • Kitchen type — compact commercial kitchens
  • Foodservice category — restaurant beverage and storage setups
  • Workload qualifier — moderate to high throughput
  • Use case — organized storage with waste disposal integration

Why Choose John Boos 4BU4R5-3660-L-X ?

Built with high-quality stainless steel and designed for demanding commercial environments, this unit provides a sturdy, corrosion-resistant surface and an optimized configuration for beverage and storage needs. Its hinged doors enable quick access, while adjustable legs support stability on uneven floors. The integrated waste chute streamlines waste removal, enhancing operational efficiency without sacrificing durability or sanitation standards. Compared to similar models, the John Boos 4BU4R5-3660-L-X offers a combination of robust materials, thoughtful design, and specific features tailored to high-volume foodservice use.

  • Self-contained stainless steel construction for resilience
  • Hinged doors allow quick access and maintenance
  • Built-in trash chute simplifies waste management
  • Adjustable legs ensure stability on uneven surfaces
  • Commercial kitchen-ready with durable, NSF-compliant materials

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

John Boos 4BU4R5-3660-L-X Beverage Unit Cabinet Base With Hinged Doors On Front
John Boos

John Boos 4BU4R5-3660-L-X 60 Inch Beverage Unit Cabinet Base with Trash Chute

$3,847.63

John Boos, 4BU4R5-3660-L-X, Beverage Unit, cabinet base with hinged doors on front, 60"W x 36"D x 40-3/4"H overall size, 14/300 stainless steel top with 5" backsplash, Stallion Safety Edge front and square turndown ends, 6" diameter trash chute on left (slim jim not included), 18/400 stainless steel wrap with legs & adjustable feet, NSF (Available in Effingham and Nevada)