John Boos 44PB30244-2D36 195-1/4 Inch 4 Compartment Sink Stainless Steel with Backsplash

The John Boos 44PB30244-2D36 Pro-Bowl Sink is a commercial-grade, four-compartment stainless steel sink designed for high-demand foodservice environments. Measuring 195-1/4 inches in width, 29-1/2 inches in depth, and 44-1/16 inches in height, this unit features four 30-inch wide by 24-inch front-to-back by 14-inch deep compartments. Constructed from 14-gauge, 300 series stainless steel, it offers durability, corrosion resistance, and ease of maintenance. The sink includes two left and right drainboards, with a boxed splash height of 10 inches, and accommodates splash mount faucets with 8-inch centers. Its robust steel legs, adjustable bullet feet, and front and side bracing provide stability and flexibility for installation in busy commercial kitchens. The overall design emphasizes sanitation, functionality, and seamless workflow integration for high-volume food production settings.

Top John Boos 44PB30244-2D36 Features

The Pro-Bowl Sink offers four spacious compartments with 30" width, engineered for efficient multi-tasking in commercial kitchens. Its 14 gauge stainless steel construction resists corrosion and simplifies cleaning routines. The inclusion of two drainboards streamlines prep and cleaning workflows. Designed for durability, it withstands rigorous daily use and offers adjustable leveling for uneven flooring. Ideal for mid-volume foodservice operations, this sink integrates seamlessly with existing plumbing and workspace configurations.

• Four 30" wide compartments support multiple simultaneous tasks
• Constructed from 14 gauge stainless steel for strength and corrosion resistance
• Includes two 36" drainboards for expanded workspace and drainage
• Key dimensions: 195-1/4"W x 29-1/2"D x 44-1/16"H for high-volume kitchen needs
• Stainless steel legs with adjustable feet facilitate installation on uneven surfaces

Ideal for large prep stations and dishwashing areas requiring durable, easy-to-maintain sinks.

44PB30244-2D36 Technical Specs

The John Boos Pro-Bowl Sink features a straightforward commercial design with a 14-gauge stainless steel top in the 300 series, ensuring long-term durability and ease of cleaning. It is powered by a straightforward plumbing connection compatible with standard kitchen setups; the unit includes two sets of splash mount faucet holes with 8-inch centers, allowing for flexible fixture installation. The overall dimensions of 195-1/4 inches width, 29-1/2 inches depth, and 44-1/16 inches height make it suitable for integration into extensive countertop configurations. Its weight of approximately 336 lbs and freight class 250 facilitate careful installation planning. The stainless steel construction exceeds standard temperature resistance, supporting rigorous sanitation protocols. It complies with multiple safety standards, with a splash height of 10 inches to prevent water spillage and promote sanitation, and requires minimal maintenance with disassembly options for regular cleaning.

• Overall dimensions: 195-1/4"W x 29-1/2"D x 44-1/16"H
• Compartment size: 30" W x 24" front-to-back x 14" deep
• Construction: 14 gauge stainless steel, 300 series
• Drainboards: Two 36" drainboards included for workflow efficiency
• Plumbing: Fits splash mount faucet with 8" centers, compatible with standard fixtures
• Weight: Approximately 336 lbs, freight class 250
• Temperature & sanitation: Suitable for high-temperature cleaning, stainless steel surface resists corrosion and maintains hygiene
• Installation requires: Clearance for legs and plumbing connections, level adjustment with adjustable feet

What is a commercial four-compartment sink

A commercial four-compartment sink is a heavy-duty stainless steel plumbing fixture designed for high-volume foodservice operations. It provides separate wash, rinse, and sanitize zones, enabling efficient workflow and sanitation compliance. The John Boos 44PB30244-2D36 Pro-Bowl Sink features four spacious compartments measuring 30 inches in width and 24 inches in depth, with a total overall size of 195-1/4 inches wide by 29-1/2 inches deep. Installed in extensive kitchens such as restaurant prep areas and institutional cafeterias, it supports continuous washing and draining tasks essential for maintaining hygiene standards and operational throughput. This model’s durable construction suits high-volume cleaning needs while facilitating seamless workflow management.

Top four-compartment commercial sinks for large-scale kitchen operations

Built with heavy-duty stainless steel, the John Boos 44PB30244-2D36 ensures longevity and sanitation for mid-volume commercial kitchens. Its spacious compartments support multiple tasks simultaneously, ideal for high-demand foodservice environments requiring efficient workflow. The unit’s durable design, integration flexibility, and large overall size make it suitable for busy restaurant prep stations, institutional kitchens, and catering operations. Designed for operation in demanding settings, this four-compartment sink enhances productivity with a robust build and versatile features, exemplifying high-quality commercial kitchen equipment.

• Mid-volume foodservice — supports extensive washing, rinsing, and sanitizing
• Commercial durability — 14-gauge stainless steel construction withstands rigorous use
• Seamless workflow — four compartments enable multitasking in busy environments
• Flexible installation — adjustable legs facilitate leveling on uneven floors
• Large capacity— overall size supports substantial operational throughput