John Boos 44PB18244-1D24R 100 Inch Pro-Bowl Sink with 4 Compartments and Drainboard

The John Boos 44PB18244-1D24R Pro-Bowl Sink is a commercial-grade four-compartment sink designed for high-efficiency foodservice environments. Constructed from durable 14-gauge stainless steel within the 300 series, it features four 18" wide by 24" front-to-back compartments, each 14" deep, catering to intensive warewashing and prep workflows. The overall dimensions measure 100-3/16" W x 29-1/2" D x 44-1/16" H, making it suitable for installation in large-scale kitchens requiring multiple washing zones. Included is a 24" right drainboard, a 10" high boxed backsplash with a 45° top, two sets of splash mount faucet holes with 8" centers, and 3-1/2" drain openings. Its stainless steel legs, adjustable front and side crossbracing, and bullet feet facilitate secure and level installation. This model supports efficient sanitation and workflow integration for commercial kitchens handling high-volume cleaning tasks.

Top John Boos 44PB18244-1D24R Features

The John Boos 44PB18244-1D24R Pro-Bowl Sink offers four sizable compartments tailored for warewashing, food prep, and rinsing functions. Crafted from 14-gauge stainless steel, it ensures longevity and corrosion resistance in demanding environments. The integrated 24" drainboard supports drying and drainage, while the boxed backsplash prevents water backsplash. Designed for ease of maintenance, it includes adjustable bullet feet and durable legs with front and side crossbracing for stability. Its broad size and robust construction optimize workflow in medium-volume operations, such as large restaurants and institutional kitchens.

• Functionality: Four spacious compartments for multitasking tasks
• Durability: 14-gauge stainless steel construction resists corrosion and impact
• Ease of Maintenance: Removable splash mount faucet holes simplify cleaning
• Fit & Compatibility: Dimensions support large-scale kitchen layouts
• Workflow Efficiency: Integrated drainboard boosts drying and drainage processes

Ideal for high-traffic foodservice operations requiring multiple washing zones.

John Boos 44PB18244-1D24R Technical Specs

The John Boos 44PB18244-1D24R is a robust, commercial-grade sink featuring 14-gauge stainless steel, supporting high-volume usage with a total footprint of 100-3/16" W x 29-1/2" D x 44-1/16" H. Its construction includes stainless steel legs, adjustable bullet feet, and front and side crossbracing for enhanced stability and alignment. The sink incorporates four 18" wide by 24" deep compartments, each 14" deep, with a 24" right drainboard for drainage and drying processes. The 10" high splash backsplash with a 45° top facilitates splash control, complemented by two faucet mounting sets with 8" centers. Drain openings measure 3-1/2", supporting efficient waste removal. The entire unit is designed for ease of disassembly for cleaning and maintenance, with a weight of approximately 214 lbs. It is built to meet sanitation standards, with a focus on long-term operational reliability and compatibility with standard plumbing and drainage setups.

• Overall Dimensions: 100-3/16" W x 29-1/2" D x 44-1/16" H
• Compartment Size: 18" W x 24" front-to-back x 14" deep
• Construction Material: 14 Gauge stainless steel, 300 Series
• Drainboard & Splash Backs: 24" drainboard, 10" splash height
• Faucet Mounts & Drain Openings: Two sets of faucet holes with 8" centers, 3-1/2" drain openings
• Weight & Shipping: approximately 214 lbs, shipped as a single unit
• Compliance: Meets sanitation standards including CSA-Sanitation

What is a commercial four-compartment sink

A commercial four-compartment sink is a heavy-duty plumbing fixture designed for high-capacity rinsing, washing, and sanitizing in professional foodservice kitchens. Typically constructed with durable stainless steel, these sinks feature multiple large compartments to enable efficient workflow and meet sanitation requirements. The John Boos 44PB18244-1D24R Pro-Bowl Sink with four compartments and integrated drainboard is suited for busier restaurant, cafeteria, or institutional kitchen settings, supporting demanding cleaning processes and seamless workflow integration for medium to high-volume operations.

Top Four-Compartment Commercial Sinks for Foodservice Settings

Built with durable stainless steel, the John Boos 44PB18244-1D24R offers dependable performance for medium-volume restaurant kitchens. Its robust construction supports intensive cleaning and prep workflows, ideal for large foodservice operations. Designed for efficient operation, it includes ample compartments, a drainboard, and adjustable features, making it suitable for installed in high-traffic commercial kitchens requiring durable, reliable equipment.

• Operation Type — medium-volume restaurant and institutional kitchens
• Kitchen Setting — large-scale foodservice and cafeteria environments
• Foodservice Category — warewashing and food prep stations
• Workload Qualifier — moderate throughput with high durability needs
• Use Case — efficient warewashing, rinsing, and sanitation processes

Why Choose John Boos 44PB18244-1D24R ?

The John Boos 44PB18244-1D24R Pro-Bowl Sink stands out with its heavy-duty stainless steel construction, expansive four-compartment design, and integrated drainboard, offering enhanced durability and workflow efficiency compared to standard models. Its precise dimensions and stability features simplify installation and ensure long-term operational reliability, making it a preferred choice for demanding commercial kitchens seeking robust, restaurant-ready equipment.

• Self-Contained Design: Incorporates drainboard and integrated backsplash
• Durable Material: 14-gauge stainless steel resists corrosion and impact
• Optimized Size: Large footprint supporting extensive kitchen workflows
• Enhanced Stability: Adjustable bullet feet and crossbracing improve safety
• Workflow Efficiency: Multiple compartments streamline cleaning processes