The John Boos 44PB1824-1D18L Pro-Bowl Sink is a commercial-grade four-compartment sink designed for high-efficiency foodservice operations. Constructed from durable 14-gauge stainless steel in the 300 Series, it features four 18" wide by 24" front-to-back compartments with a consistent 12" depth, providing ample capacity for washing and prep workflows. With overall dimensions of 94-3/16" W x 29-1/2" D x 44-1/16" H, this sink offers a robust solution for busy kitchens requiring reliable sanitation and streamlined workflow. The unit includes a left-hand 18" drainboard, a 10" high boxed backsplash with a 45° top angle and 2" return, and two sets of splash mount faucet holes with 8" centers, facilitating multiple faucet configurations. Its heavy-duty stainless steel construction and adjustable bullet feet ensure stability and ease of maintenance in demanding environments. This Pro-Bowl Sink is ideal for institutional and commercial kitchens seeking a high-capacity, corrosion-resistant sink with comprehensive plumbing integration features.
Top John Boos 44PB1824-1D18L Features
The John Boos 44PB1824-1D18L Pro-Bowl Sink delivers exceptional performance in medium-volume foodservice settings. Its four spacious 18" x 24" compartments accommodate diverse prep and cleaning tasks, while stainless steel legs with adjustable bracing allow for secure installation. The 14-gauge construction guarantees durability against heavy daily use, and the integrated splash mount faucet holes streamline plumbing setup. The unit’s overall size maximizes workspace efficiency, and the 10" splash height minimizes overspray. Designed for ease of cleaning and maintenance, it supports rapid workflow and sanitation standards in busy commercial kitchens.
- Four 18" x 24" compartments for multi-tasking efficiency
- Constructed from 14-gauge stainless steel for enhanced longevity
- Includes adjustable bullet feet for stable installation
- Large overall size maximizes workspace in commercial kitchens
- Features dual faucet hole sets for versatile plumbing options
Suitable for institutional, cafeteria, and restaurant kitchens needing high-capacity sanitation stations.
John Boos 44PB1824-1D18L Technical Specs
The John Boos 44PB1824-1D18L Pro-Bowl Sink features a stainless steel construction with a 14-gauge top gauge and stainless steel legs with adjustable crossbracing and bullet feet, offering stable support and corrosion resistance. Its overall dimensions are 94-3/16" W x 29-1/2" D x 44-1/16" H, with four 18" wide by 24" deep compartments that are 12" deep, ideal for large-scale warewashing and prep tasks. The unit includes a left drainboard and a 10" boxed splashback with a 45° top and 2" return for efficient splash control. It is equipped with two sets of faucet holes spaced on 8" centers, facilitating flexible plumbing arrangements. The sink’s design supports easy cleaning with minimal disassembly required, ensuring sustained sanitation performance. It weighs approximately 193 lbs, designed for durability in demanding environments, and complies with sanitation standards through its stainless finish.
- Electrical Requirements: Not applicable
- Construction & Finish: 14-gauge stainless steel, corrosion-resistant
- Dimensions: 94-3/16" W x 29-1/2" D x 44-1/16" H
- Capacity: Four 18" x 24" compartments, 12" deep
- Drainboard: Left-hand 18" drainboard with splash control
- Material Safety: Food-safe stainless steel, easy to clean
- Weight: Approximately 193 lbs
- Certifications: NSF, CSA-Sanitation
- Operation & Usage: Installed with multiple faucet holes for dual faucet setups, suited for high-traffic commercial kitchens
- Require plumbing compatibility: Faucet mountings on 8" centers
- Installation clearance: Sufficient workspace around legs and splashback for cleaning
- Drainage setup: 3-1/2" die-stamped drain openings
- Workflow integration: Compatible with standard kitchen cleaning and prep processes
- Ease of maintenance: Designed for minimal disassembly during cleaning
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty kitchen fixture designed to facilitate multiple washing, rinsing, and sanitizing tasks simultaneously. Crafted primarily from stainless steel, these sinks are ideal for high-volume foodservice environments where sanitation and efficiency are critical. The John Boos 44PB1824-1D18L Pro-Bowl Sink offers four spacious compartments, a durable construction, and integrated plumbing features, making it suitable for institutions, cafeterias, and restaurants requiring extensive warewashing capabilities. Its robust design supports rigorous daily use, streamlining cleaning workflows in busy foodservice operations and ensuring compliance with sanitation standards.
Top Commercial Four-Compartment Sinks for Foodservice Settings
Designed for medium-volume kitchens, the John Boos 44PB1824-1D18L model provides durable, large-capacity warewashing with a robust stainless steel build and versatile plumbing options. Ideal for institutional and restaurant environments, it ensures efficient sanitation workflows and reliable operation in busy settings.
- Operation Type — medium-volume institutional and cafeteria kitchens
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — warewashing and prep stations
- Workload Qualifier — moderate throughput and frequent use
- Use Case — multi-tasking cleaning and rinsing for large batches
Why Choose John Boos 44PB1824-1D18L?
Compared to typical stainless steel sinks, the John Boos 44PB1824-1D18L offers a superior combination of durability, size, and functionality. Its 94-3/16" width provides extensive workspace, while the 14-gauge construction ensures longevity under constant use. The integrated drainboard and multiple faucet hole options enhance workflow flexibility, reducing installation time for various plumbing setups. Its robust stainless steel legs and adjustable features foster stability and easy leveling, supporting sanitation and operational efficiency in demanding commercial environments.
- Self-contained design with integrated splash controls for efficient workflow
- Large overall footprint supports extensive dishwashing needs
- Heavy-gauge stainless steel construction increases durability
- Multiple faucet mounting options allow versatile plumbing configurations
- Adjustable bullet feet ensure leveling on uneven surfaces
